O doro anya na Multivarka bụ ihe na-adọrọ adọrọ, mana ọ na-esiri ike ịghara ịnakwere n'eziokwu bụ na e nwere ike iji ihe nchịkọta nke kichin ọhụrụ gbanwere ya. Ntube maka ọtụtụ iche iche bụ nanị "Nkwụsị" mode. N'ezie, nhọrọ a dị na brazier dị mfe, ma njupụta nke uto, nke a na-eme n'oge nri ogologo na nnukwu efere nke multivark, enweghị ike imenyụ na efere nkịtị. Lelee nkwupụta a na ahụmahụ gị, ị nwere ike site na ịme kabeeji na anụ dị iche iche dịka ntụziaka ndị a.
Braised sauerkraut na anụ na multivariate - uzommeputa
Efrata:
- bọta - 55 g;
- yabasị - 90 g;
- garlic - 2 ezé;
- ntụ ọka - 35 g;
- ehi amịrị ọka beef - 450 g;
- sauerkraut - 320 g;
- poteto - 170 g;
- Worcestersky ihendori - 15 ml;
- ude - 120 ml;
- laurel doo - 2 iberibe;
- ọkụkọ ma ọ bụ amịrị efere - 2 lita;
- chiiz bred, achịcha maka ije ozi.
Nkwadebe
Mgbe emesia nnukwu efere nke ngwaọrụ ahụ, gbazee butter na ya ma chekwaa yabasị. Iji ihe na-esi na ya, tinye garlic, obere ntụ ọka, ma bido. Ugbu a bụ oge iji gbakwunye ihe ndị ọzọ fọdụrụnụ: zipu ihe niile na efere, ma ọ bụghị ude, cheese na achịcha. Mechie ihe mkpuchi nke ngwaọrụ ahụ ma dozie ọnọdụ "Ofe" ma ọ bụ "Nkwụsị" maka awa ole na ole. Mgbe ụda olu ahụ, oge nke ofe na ude, ma wụfuo efere ahụ, fesaa ya na chiiz ma jiri nri mee ihe.
Stewed kabeeji na anụ, mushrooms na prunes ke multivariate - uzommeputa
Efrata:
- sauerkraut - 2 n'arọ;
- ọka ọhụrụ - 1,5 n'arọ;
- toki - 900 g;
- anu ehi na anu ezi - 1.8 n'arọ;
- anụ ahụ soseji ma ọ bụ anụ ezi - 150 g;
- ọcha mushrooms (Fikiere) - 55 g;
- ọnụ ọgụgụ dị nta nke prunes;
- yabasị - 540 g;
- ihe ọṅụṅụ tomato - 900 ml;
- tomato mado - 45 g;
- cumin, ose dị ụtọ - nụrụ ụtọ.
Nkwadebe
Juputa mushrooms jupụta na mmiri ọkụ ma hapụ ka ịsaa. Na-etinye mmiri mmiri site na mushrooms na ihe ọṅụṅụ tomato ma ọ bụ pasta, ma belata mushrooms ma ghee ha na eyịm na anụ ezi anụ ahụ na-eji "akpọ". Maka frying, tinye prunes, ngwa nri na anụ a diced. Mgbe anụ ahụ na-ejide, tinye ụdị abụọ kabeeji na nnukwu efere ma jupụta ngwọta nke tomato, nke anyị kwadebere na mbụ.
Osisi stew na anụ na multivark kwesịrị ịdị na "Ofe" ma ọ bụ "Nkwụsị" mode maka awa 2.5.
Nri uhie Peking na ose na anụ na multivark
Efrata:
- ehi - 450 g;
- osikapa noodles - 75 g;
- isi nke Peking kabeeji;
- siri ike tofu - 130 g;
- shiitake mushrooms - 8 pcs.;
- ahihia na eyịm green;
- broth dashi - 2.5 lita;
- soy ihendori - 55 ml;
- myrin - 60 ml;
- - 30 ml.
Nkwadebe
Bee ihe nke anu ehi n'ime akpo, kpochapu oku na mushrooms. Mgbe nke ikpeazụ na-enye mmiri ha nile, wụsa anụ ahụ na broth, soybean, mirin na ya, mechie mkpuchi ma na-ata anụ ahụ maka otu awa site na iji "Nkwụsị". Mgbe oge ahụ gafere, anyị na-etinye mkpụrụ osisi kabeeji na osikapa n'ime efere fọdụrụ, anyị na-etinye minit 20 ọzọ na oge. N'ikpeazụ, gbakwunye kabeeji a na-ejupụta na mkpịsị akwụkwọ nri na nchịkọta akwụkwọ ndụ, ka stew nọdụ ala ruo minit 10 ma gbalịa ụlọ ọrụ tofu.
Osisi Stewed na Nri na akwukwo nri di iche iche
Efrata:
- ọcha kabeeji - 280 g;
- anu ehi - 500 g;
- carrots - 120 g;
- ihe ụtọ - 140 g;
- yabasị - 140 g;
- Potato tubers - 200 g;
- pasta tomato - 35 g;
- amịrị efere - 550 ml.
Nkwadebe
N'okpuru nke nnukwu efere ahụ, anyị na-etinye ndị cubes poteto, carrots, eyịm na ose na akwa. Anyị na-eme ihe ọ bụla ma na-akwado akwụkwọ laurel tupu ịtọba anụ ahụ na multivark. A ga-egbute kabeeji ikpeazụ nke ragout kabeeji, mgbe nke ahụ gasịrị, a ga-awụnye ihe nile dị na nnukwu efere ahụ na ngwọta nke tomato mado n'ime efere. Ọ na-anọgide na-ekpuchi mkpuchi nke ngwaọrụ ahụ ma na-esi nri stewed na anụ na multivark site na iji "Ịgbachasị" mode maka otu awa na ọkara.