Cinnamon, dịka onye ikwu ya a ma ama, sitere na ndị Rosy ezinụlọ. O nwere mkpa alaka na a ọgaranya brownish glossy ogbugbo. Dịka nkịta nkịtị, a na-eji cinnamon mee ihe maka ọgwụgwọ na ọgwụ mgbochi.
Njirimara ọgwụgwọ nke pawuda dogrose
Na mkpụrụ nke Terpiguzka - nke a bụ otu n'ime aha ndị mmadụ kachasị amara nke ohia - nwere nnukwu ego nke ascorbic acid. Na mgbakwunye na ya, ihe ndị dị n'akụkụ dị iche iche nke nkịta ahụ gụnyere:
- anthocyanins;
- shuga;
- organic acids;
- lycopene;
- flavonoids;
- tannins;
- riboflavin;
- vitamin B, K, P;
- mmanụ bara ụba;
- carotene;
- cryptoxanthin.
Ya mere, pawuda rose na-enyere aka mee ka ahụ dị ike, na-eme ka arụ ọrụ niile nke usoro ya dị. Ngwurugwu, decoctions, tinctures na preparations ndị ọzọ dabere na osisi nwekwara ike:
- nwere ihe mgbochi sclerotic;
- mee ka mmeghari nke mmezi meziwanye;
- melite mineral na carbohydrate metabolism;
- mee ka usoro ihe ojoo di ike;
- cholesterol dị ala n'ime ọbara ma gbochie ikuku cholesterol ;
- na-akpali ọrụ nke gland adrenal.
A na-eji nkà na ụzụ eme ihe iji na-emeso allergies, dermatological, nje na oyi. Ọ bụghị ihe ọjọọ gosipụtara pawuda na-alụ ọgụ na atopic dermatitis, mgbagwoju anya site na dysbiosis.
Ọgwụ ọdịnala na-eji osisi eme ihe maka ọgwụgwọ ọrịa ahụ, nakwa maka ịṅụbiga mmanya ókè nke poisons na-emepụta ihe. Maka ịdị ọcha nke ahụ, a na-atụ aro ịṅụ ịba ọcha n'anya, cholecystitis .
Kedu ka esi ewe mkpụrụ na mgbọrọgwụ nke pawuda?
Ụzọ kachasị mfe bụ decoction. Ịkwadebe otu tablespoon nke okpukpu kporo gwakọta otu iko mmiri esi mmiri. Mgbe nkeji ise na ọkụ, a na-ewepụ ọgwụ ahụ, mee ka ahụ dị jụụ. Ịṅụ ya na-eso otu iko ugboro abụọ n'ụbọchị.