Kwadebe salad nke ose maka oge oyi, site n'igosi ntụziaka dị mfe. Ndi mmadu na-ege nti nke obula na-acho ya ma nwee ihe ndi ozo di mma, nke a puru ime site na imepe onu nri maka nri oyi.
Kedu esi eme salad nke ose maka oyi?
Ọbụna ose ndị na-atọ ụtọ na ose maka oyi adịghị ewe oge, ha dị mfe ma kwadebe ha. Ọbụna ihe dị mfe na-eme ka ọrụ nke ịmara ụzọ ndị bụ isi na-esonyere fọrọ nke nta ka ọ bụrụ uzommebe ọ bụla.
- Maka salad, hichaa ederede na-acha ụtọ nke ọma ma mebie ebe. Zere iji umengwụ, mkpụrụ osisi wrinkled.
- Saa ose, kpoo ya.
- Wepu igbe osisi ahụ, na ịpị ụkụ ahụ na ntọala ya, wee dọpụta ya na osisi.
- Ụdị mkpụrụ osisi na oke nke mpekere ndị ahụ nwere ike kpebisie ike n'otu n'otu. Dịka iwu, a na-ede akwụkwọ ma ọ bụ na-ede ya n'ime mpekere ndị dị mkpa.
Salad nke ose maka oyi na-enweghị mgbatị
Kwadebe salad nke ose maka oge oyi, i nwere ike igbakwunye ihe oriri akwukwo nri na nkeji okara ma obu mpekere nke eyịm. Dị ka isi mmiri maka nkwụsị, a na-eji ihe ọṅụṅụ tomato ma ọ bụ na-achagharị tomato ọhụrụ n'ime anụ grinder. Ọnụ nnu nwere ike belata n 'uto, ma shuga na mmanya na - edozi ya.
Efrata:
- ose - 1 n'arọ;
- ihe ọṅụṅụ tomato - 400 ml;
- eyịm - 150 g;
- garlic - 1 nha;
- shuga - 2 tbsp. ngwunye;
- mmanụ - 2.5 tbsp. ngwunye;
- nnu - 1 tbsp. ùkwù;
- mmanya - 1 tbsp. ngaji.
Nkwadebe
- Iberibe akwukwo na eyịm, jikota na saucepan na ihe ọṅụṅụ, nnu na shuga.
- A na-esi nri maka minit 20.
- Tinye mmanụ, mmanya, galik, kpoo ihe ọzọ 5 nkeji.
- Doo salad nke ose na eyịm maka oyi n'ime ite ndị na-adịghị ahụkebe, ekpo ọkụ na-ekpuchi tupu jụụ ala.
Salad nke ose dị ụtọ maka oyi
N'aka nke ọzọ, ị nwere ike ịkwadebe salad maka oyi - lecho ose. Na ntinye ziri ezi, nri a na-eri n'ụlọ, na mgbakwunye na akwukwo nri a na-etinye n'ime nnukwu mpekere, gụnyere tomato ma ọ bụ ihe ọṅụṅụ, nke a na-eji nnu, shuga na ihe esi nri n'oge nri. A na - ejikọta ihe ndị mejupụtara ya na eyịm ye carrots.
Efrata:
- ose na tomato - 1 n'arọ ọ bụla;
- shuga - ¼ iko;
- mmanụ - ¼ iko;
- nnu - 2/3 tbsp. ngwunye;
- mmanya - 1.5 tbsp. spoons.
Nkwadebe
- A na-esi nnu na shuga sie siere ala ala nkeji minit 10.
- Add butter, chopped pepper, cook for 20 minutes.
- Debe ihe ndị a na-arụ na ite ndị na-adịghị mma.
- Doo salad ose maka oyi, kpoo ya ka icho.
Salad nke ose na carrots maka oyi
Ya mere, ihe na-atọ ụtọ na-akwadebe na salad nke uzommeputa na-esote nke ose maka oyi - mkpịsị aka aka. A na-ejikọta ụkọ nke nri a na carrots, nke na-enye ya saturation pụrụ iche. A na-ejikarị tomato na-agafe anụ ma ọ bụ grater ma ọ bụ bee n'ime obere iberibe.
Efrata:
- ose na tomato - 1 n'arọ ọ bụla;
- carrots na eyịm - 0,5 n'arọ ọ bụla;
- shuga - 2 tbsp. ngwunye;
- mmanụ - ½ iko;
- nnu - 1 tbsp. ùkwù;
- mmanya - 50 ml;
- elu, oge.
Nkwadebe
- Gri akwukwo nri, gbakota na akpa, tinye nnu, tinye shuga na mmanu.
- Tinye akpa ahụ na ọkụ ma gbanye ihe dị n'ime ya mgbe ị na-esi nri maka minit 30.
- Oge ikpo okwu na-atọ ụtọ, wunye mmanya na ụfụ maka minit 5 ọzọ.
- Doo salad nke ose na carrots maka oyi n'ime ite di iche iche, kechie tupu icho ala.
Salad nke cucumbers na ose maka oyi
Dabere na ndụmọdụ ndị na-esonụ, ị nwere ike ịkwadebe salad dị ụtọ maka oyi site na ose akwụkwọ ndụ akwụkwọ ndụ, ọbara ọbara ma ọ bụ odo na mgbakwunye nke cucumbers ọhụrụ. Dị ka o kwesịrị, ọ ka mma iji ụdị esemokwu dị iche iche - ya mere, ngwa ngwa ahụ ga-egbuke egbuke, mara mma ma dị egwu.
Efrata:
- ose - 300 g;
- cucumber - 2 n'arọ;
- yabasị - 0,5 n'arọ;
- garlic - 2 ezé;
- shuga - 0,5 iko;
- mmanụ - iko 0,25;
- nnu - 2 tbsp. ngwunye;
- mmanya - iko 0.25;
- laurel - 3 iberibe;
- paprika - 0,5 tsp.
Nkwadebe
- Bee cucumbers n'ime akwukwo na eyịm.
- Tinye garlic, mmanụ, sugar, nnu, paprika, wunye mmanya.
- Fụchaa akwụkwọ nri, hapụ otu awa.
- Dọọ ọtụtụ iko dị ọcha, tinye ihe ọ bụla na ala nke laurel.
- Sterilaiz salad maka minit 15, nkpuchi, kpoo ọkụ ruo mgbe emechara ka mma.
Ose na saladini salad maka oyi
A na-edozi salad nke ose maka oge oyi site na ịtinye ihe oriri na ogho nri. Mmetụta dị nro na piquant nke nri snacks enweghị ike ịhapụ onye ọ bụla na-enweghị mmasị. Marrows dị mma maka ma ndị na-eto eto ma ndị toro eto. Site na nke ikpeazụ, ọ dị mkpa iwepụ mkpụrụ tupu oge ahụ ma kpoo anụ ahụ siri ike.
Efrata:
- ose, zucchini na tomato - 1 n'arọ ọ bụla;
- eyịm na carrots - 0,5 n'arọ kwa;
- garlic - 2 ezé;
- shuga - 0,25 iko;
- mmanụ - 150 ml;
- nnu - 1 tbsp. ùkwù;
- mmanya - iko 0.25;
- elu.
Nkwadebe
- Ghaachaa tomato ma gbanye ndị na-ede ede, zucini, eyịm na carrots.
- Na mmanụ na-ata yabasị na carrots maka minit 10.
- Tinye zucchini na ose, wunye tomato nile, dina ihe ndi ozo ma e wezụga mmanya vine na stew maka minit 20.
- Wunye na mmanya, gbakwunye galik garlic ma mgbe minit 5 richaa salad si zucchini, ose, tomato maka oyi n'ime ite.
- Ha na-ekpuchi ma na-ekpo ọkụ ahụ ruo mgbe ha jụrụ oyi.
Salad si eggplant na ose maka oyi
Salad hida si eggplant, ose na tomato ga-amasị ya na uto magburu onwe ya na nkwadebe nke ọma. Ọ dị mkpa ịhọrọ ụgbọ nwere nnukwu mmiri na mgbidi ya, nke mere na akwụkwọ nri anaghị ere ọkụ, ma ọ bụrụ na ọ dị ọkụ, na-enweta obi ụtọ na saturation.
Efrata:
- ose, aubergine - 1 n'arọ onye ọ bụla;
- tomato - 2 n'arọ;
- eyịm na carrots - 0,5 n'arọ kwa;
- shuga - 0,25 iko;
- mmanụ - 200 ml;
- nnu - 1 tbsp. ùkwù;
- mmanya - 100 ml;
- elu.
Nkwadebe
- Na arịa na-etinye chopped eggplants, eyịm na carrots, na-ede ede.
- Tinye nnu, shuga, mmanụ, mix, gbasaa n'elu mpekere tomato.
- Na-eri nri na minit 45 na ọkụ dị jụụ n'okpuru mkpuchi.
- Wunye na mmanya, tinye salad nke ose na eggplant maka oyi n'ime ite ndị na-enweghị isi, tụgharịa lids, kpoo ihe ndị ahụ tupu ị jụụ.
Salad salad na ose maka oyi
Na- edozi salad maka oyi site na kabeeji , ose, carrots nwere ike ọ bụghị naanị na-eje ozi dị ka nri. A na-eji nkwadebe dị otú ahụ mee ihe dị ka nju maka soups, borscht na dịka ihe eji eme maka ragout. Na-atọ ụtọ, na-edozi ahụ, na-edozi ahụ na oseose - ndepụta na-ezughị oke nke njirimara saladatory salad.
Efrata:
- kabeeji - 2,5 n'arọ;
- ose, eyịm na carrots - 0,5 n'arọ kwa;
- ose na-ekpo ọkụ - 1 ibe;
- garlic - 3 ezé;
- shuga - 150 g;
- mmanụ - 250 ml;
- nnu - 1.5 tbsp. ngwunye;
- mmanya 70% - 1 tbsp. ngaji.
Nkwadebe
- Bred kabeeji, weere ya na carrots, nnu, sugar na mmanya, na-agwakọta aka ha.
- Add chopped garlic, eyịm.
- A na-etinye mmanụ ahụ na ose na ose na-ekpo ọkụ.
- Gbasaa akwụkwọ nri ndị dị n'akụkụ mmiri tinyere ihe ọṅụṅụ, wụsara mmanụ mmanye, sterilaiz maka minit 20, nkpuchi.
Salad salad na osikapa maka oyi
Akwukwo salad na osikapa na ose ogwu nwere ike ijere ya dika nri ma obu ihe eji edozi ya, nakwa dika nri onwe ya. Na nri ahụ, ihe oriri na ntancha nke mmasị na-amasịkarị gị na nke a na-eri nri, nke ga-atọ ụtọ karịsịa na oge oyi. A na-agbakwunye ndị isi na nke a, n'enweghị mmalite esi esi.
Efrata:
- ose, eyịm na carrots - 1 n'arọ ọ bụla;
- tomato - 3 n'arọ;
- osikapa - 1 iko;
- shuga na mmanya - 100 g;
- mmanụ - 400 ml;
- nnu - 2 tbsp. spoons.
Nkwadebe
- Ghee tomato ma obụpde ya na bọta, nnu na shuga maka minit 7.
- Tinye akwukwo edere, carrots, eyịm, wunye osikapa.
- Na-asa ya ruo minit 30 ma ọ bụ ruo mgbe juu.
- Wunye na mmanya na mgbe minit 5 dinara salad na ite.
- Richaa ihe ndozi ahụ na lids, kpoo ọkụ tupu ịmasi ala.
Salad nke ose na agwa maka oyi
Enwere ike ịkwadebe salad nke oyi na-adọrọ adọrọ na nke a na-adọrọ mmasị, na-adabere n'ụdị ngwa ngwa na ụzọ aghụghọ nke teknụzụ dị na nhazi a. A ga-etinye yaekere maka abalị ahụ, wee sie ruo ọkara dị njikere ma ọ bụ dị njikere, dabere na nro nke a na-atụ anya nke agwa n'ime nri okokụre.
Efrata:
- ose, eyịm na carrots - 1 n'arọ ọ bụla;
- tomato - 3 n'arọ;
- agwa - 900 g;
- shuga na mmanụ - 1,5 iko;
- mmanya - 80 ml;
- nnu - 2 tbsp. spoons na slide.
Nkwadebe
- Ikpokoro tomato n'ime anụ grinder.
- Tinye akwukwo edere, carrots, eyịm na akwadebe ma sie agwa.
- Sichaa shuga, nnu, wunye mmanụ, kwadebe ihe oriri maka awa 1.
- Yet ke mmanya, obụpde maka 5 nkeji.
- Dị ka omeladị oyi nile si na ose Bulgarian, ha na-emechi nri ahụ na-acha ọkụ na mpempe akwụkwọ, nke a na-ekechi tupu ha emee ka obi jụrụ ha.
Salad maka oyi site na biiti na ose
Họrọ ịkwadebe salad nke ose maka oge oyi, ntụziaka nke ihe niile dịka nhọrọ nke na-atọ ụtọ ma na-atọ ọchị - ọrụ ahụ adịghị mfe. Ụdị ọzọ mara mma nke na-eri ihe mejupụtara na ohere nke ịme ihe dị iche iche, nke dị n'okpuru ebe a, ga-enyere aka ime nhọrọ maka ihu ọma ha. Ihe si na canning bu akwa nri na mmanu maka borsch.
Efrata:
- ose, eyịm na carrots - 1 n'arọ ọ bụla;
- beets - 1,5 n'arọ;
- tomato ihendori - 200 g;
- shuga na mmanụ - iko 1;
- mmanya - 100 ml;
- nnu - 2 tbsp. spoons.
Nkwadebe
- Akwukwo osere, carrots na beets, na yabisi ma obu mpekere.
- Jikọta mmiri n'ime otu akpa, tinye mmanụ, nnu, sugar na stew maka minit 30.
- Tinye tomato, dozie salad maka minit 20 ọzọ.
- Nwuo na mmanya, mee ka billet ahụ gaa maka nkeji 2, kpoo ya n'ụgbọ mmiri.
- A na-eme ka ọkpụkpụ a na-eme ka ọ dị mma site na ịtụgharị ya n'elu lids ruo mgbe ọ na-akwagharị.
Salad nke na-ede ede na Korea maka oyi
Otu salad oyi na- ekpo ọkụ nke a na-ete ụtọ nke Bulgarian, nke a gbakwunyere na ntinye nke Korea, ga-eju ndị na-akwado efere na ostrinka na okpukpu nke ala. Achịcha pụrụ iche na-adọrọ mmasị karịsịa ma ọ bụrụ na ị na-esi ya na-esi na mkpụrụ osisi ndị mara mma ma gbakwunye ya.
Efrata:
- ose - 3 n'arọ;
- yabasị - 300 g;
- garlic garlic gburu - 0,5 iko;
- Achịcha Korea - 1.5 tbsp. spoons
- shuga na nnu - 0,5 iko ọ bụla;
- mmanya - 200 ml;
- mmiri - 0,5 lita.
Nkwadebe
- Iberi achịcha, mix ya na garlic, nnu, sugar na sizinin, na-ahapụ maka awa 10.
- Nyefee ya na ihe ọṅụṅụ n'ime ite dị iche iche, gbakwunye ngwakọta nke mmanya na mmiri, mee ka mmiri dị na sterilize maka nkeji 15, nkpuchi.
Salad nke ose na ose maka oyi
Dị ka a na-achị, ha na-akwadebe salad nke ose na-ekpo ọkụ maka oge oyi , nke ntụziaka nke nwere, ma e wezụga ọkụ ọkụ, akụkụ buru ibu nke akwụkwọ nri ndị ọzọ. N'okwu a, ngwaahịa ahụ na-enye nkọcha a na-enwetụbeghị ụdị ya na eggplant, e ghere eghe mmanụ na-esi nri, ma ọ bụrụ na ọchọrọ nwere ike dochie ya na squash.
Efrata:
- ata ose - 8 pcs.
- eggplant - 2 n'arọ;
- garlic - 1 isi;
- ose dị ụtọ - 300 g;
- tomato - 500 g;
- shuga na nnu - nụrụ ụtọ;
- mmanya - 100 ml;
- mmanụ - 250 ml.
Nkwadebe
- Ghee eggplants na mmanụ.
- Shring na-ede ede pods nke na-ekpo ọkụ ose na ahịhịa ụtọ Bulgarian mkpụrụ osisi, Mike tomato na garlic.
- Gwakọta ihe ndị dị na otu arịa, gbakwunye nnu, shuga, mmanya na mmanụ ndị ọzọ, gbuokwa maka minit 20.
- Seekwa salad n'ime ite ndị na-adịghị ahụkebe, kechie ha na ọkụ, gbanye ha mkpuchi.