Achicha na jam utu

Ncha nke raspberries nwere uto magburu onwe ya na n'ihi ọgwụ ọgwụ ha kwesịrị inye anyị ahụike na ọdịmma. A na-atọ ụtọ nri na jam jam , nri nke anaghị ewe oge, zuru okè maka tea tii.

Kedu ka esi mee ngwa ngwa na-eme ka achicha na jam jam, anyị ga-agwa taa na ntụziaka anyị n'okpuru.

Ntụziaka maka achịcha na jam jam

Efrata:

• ntụ ọka - 500 g;
• àkwá - 2 iberibe;
• sugar granulated - 200 g;
• ntụ ntụ ntụ - 12 g;
• bọta - 200 g;
• nnu - a tuo;
• utu jam - 250 ml;

Nkwadebe

A na-agbazi bọta nchara na shuga, àkwá a gwara ya, tinyere nnu na ntụ ọka, ntụ ọka a gwụrụ ma gụchaa ya. Anyị na-ekewa ya abụọ akụkụ abụọ. Anyị na-eziga obere ọkara na friza, na-etinye ihe nkiri nri. Ihe ka ukwuu n'ime nkesa a na-eri nri, na-echeta ịmepụta akụkụ, ma tinye ya na nchịkwa ahụ maka nkeji iri atọ.

Mgbe oge ahụ gafeworo, anyị na-eji ụdị oyi ahụ na-agba oyi ma gbasaa jam. Ugbu a, were obere mgwakota agwa site na frizaa na atọ dị na grater, na-ekesa shavings ọfụma na jam. Nri ruo mgbe ị kwadebere na ihe ruru 200 degrees oven nke dị ka iri atọ na nkeji iri anọ.

Anyị na-enye achịcha ahụ a rụchara na jam jam, dị mma, wepụ ya site na ebu, kewaa ya ma jee ya na tebụl.

Mkpụrụ ọka gri na jam jam ke multivark

Efrata:

• ntụ ọka - 2 nnukwu iko;
• sugar granulated - iko 1/2 buru ibu;
• bọta ma ọ bụ margarine - 200 g;
• ntụ ntụ ntụ - 12 g;
• jam utu maka nri.

Nkwadebe

Na nnukwu nnukwu efere, gwakọta ntụ ọka a na-atụ na shuga, gbakwunye butter butter ma gwakọta ya ruo mgbe a ga-enweta nnukwu okwute.

Anyị na-agbasa iko nke multivarke n'ụba na margarine ma ọ bụ bọta, na-etinye ụzọ abụọ n'ụzọ atọ nke mgwakota agwa a gwakọtara na nyocha nke ọma, na-akpụ obere akụkụ n'ọnụ. Site n'elu kesaa utu jam ma fesaa ihe fọdụrụ n'ime ule ahụ. Anyị na-esi nri achịcha na "iri nri" nkeji iri itoolu.

A na-ekwe ka a na-esi nri a na-esi nri mee ka ọ dị jụụ mgbe nnukwu oghere ahụ meghere, anyị na-ebupụ ya na efere, kewaa ya ma buru ya na tebụl na tii ma ọ bụ mmiri ara ehi.

N'ụzọ yiri nke ahụ, ị ​​nwere ike ịkwadebe achicha achicha ma jụọ ya na jam. Iji mee nke a, jikọta 500 grams nke cheese cheese, 100 grams shuga na akwa atọ buru ibu na kesaa n'etiti abụọ n'ígwé nke mgwakota agwa, dị ka anyị gwara na uzommeputa n'elu, kama jam. Mgbe ị na-eje ozi dị mma, oge na jam jam ma na-enwe obi ụtọ.