Moonshine - nke a bu ezigbo ihe ọṅụṅụ na-egbu egbu, nke a nwetara site na nzere nke ihe ndi na-aba n'anya. Dị ka ihe eji emepụta ihe nwere ike iji shuga, ma ọ bụ mkpụrụ osisi na mkpụrụ osisi ndị nwere shuga dị ọcha, ma ọ bụ ihe ndị na-emechi emechi bu ihe oriri: rye, ọka bali, ọka wheat, ọka. N'isiokwu a, anyị ga-atụle gị otu esi esi na pear.
Ntuziaka maka moonshine si pears
Efrata:
- shuga - 400 g;
- pears - 10 n'arọ;
- nri yist - 50 g;
- mmiri - 1.5 lita.
Nkwadebe
Ya mere, maka nkwadebe nke moonshine si pears, anyi na-asacha nkpuru ahu, kpoo ya, burufe ya na nnukwu pan ma obu tank, juputa ya na mmiri ma sie ya na oku na-adighi ike ruo mgbe o siri. Mgbe ahụ, anyị na-awụsa shuga, na-etinye nri yist na-eme ka ihe ọ bụla sie ike. A na-ewepụ ihe ndị ahụ dị ọcha na efere ma tinye maka gbaa ụka ruo ụbọchị asaa na ebe ọkụ. Mgbe ahụ, anyị na-ekpuchi ngwakọta ahụ site na ngwa ngwa nke ígwè ahụ. Njikere itinye moonshine n'ime karama dị ọcha ma dị ọcha maka oge n'ime friji.
Moonshade si apụl na pears
Efrata:
- apụl - 8 n'arọ;
- pears - 7 n'arọ;
- yist - 1 mkpọ;
- sugar - 3 n'arọ;
- mmiri sie.
Nkwadebe
Mkpụrụ osisi kwesịrị ekwesị na nnukwu nnukwu efere. Mgbe ahụ bechapụ ọdụ ma bee ha n'ime akụkụ anọ. Mgbe nke ahụ gasịrị, ghee pears na apụl blender ruo mgbe ị ga-adị ire. A na-awụnye mkpụrụ osisi pulp n'ime nnukwu ite, gbanye mmiri, tinye sugar na yist. Anyị na-ekpuchi ngwakọta a kwadebere na gauze n'elu ma tinye ya maka gbaa ụka n'ime ebe dị ọkụ maka ihe dịka izu abụọ, nke mere na mkpụrụ osisi ahụ kwesịrị ịgbatị ya, na tincture ahụ nwere ụtọ uto. Ugbu a, anyị na-eji moonshine ma na-ebute uka ahụ, na-agbanye ya ihe dịka awa 2-3 n'ime ụlọ obibi dị njikere.
Moonshine site na ube ube
Efrata:
- pears - 2 n'arọ;
- vodka - 5 lita.
Maka sirop:
- ihe nro - ihe 4;
- sugar granulated - nụrụ ụtọ.
Nkwadebe
Pears na-asacha, ehichapụ ya na akwa nhicha ma ghaa mkpụrụ na nnukwu grater. A na-ebufe uka ahụ na ite dị ọcha wee wụsara ya na vodka. Mgbe ahụ kpuchie ite ahụ na gauze, ma hapụ ebe dị ọkụ maka izu ise. Mgbe nke ahụ gasịrị, a wụsara mmiri mmiri ahụ a tọhapụrụ ya ma kpoo achicha ahụ nke ọma. Iji mee ka sirop anyị were ihe ọṅụṅụ, gbanye shuga, gbakọta ma gbanye ọkụ. Weta ngwakọta na obụpde, mgbe ahụ, ntakịrị jụụ. Ugbu a, anyị na-awụnye sirop n'ime skeezed pear achicha, gbakọọ ya, gbanye ya site na gauze ma wụsa vodka dị njikere na karama.
N'otu ụzọ ahụ, ị nwere ike ịkwadebe ụyọkọ mpempe akwụkwọ sitere na mkpụrụ vaịn ma ọ bụ jams .