Maka ndị niile hụrụ cheese cheese, anyị na-enye gị otu ihe na-adọrọ mmasị na nke mbụ nke ịkwadebe ihe dị iche iche dị ụtọ "Triangles". Achịcha na-eme ka ọ bụrụ nke siri ike, dị mma, dị mma, ma mee ngwa ngwa. Ka anyị tụlee ụfọdụ ntụziaka maka kuki kuki site na "Triangles".
Ntuziaka maka kuki site na cheese cheese "Triangles"
Efrata:
- obi chiiz - 200 g;
- margarine - 200 g;
- ntụ ọka - 400 g;
- soda - tuo;
- mmanya;
- sugar granulated - 0.5 tbsp.
Nkwadebe
Ya mere, buru ụzọ gbadata ịkwadebe ntụ ọka cheese ahụ maka kuki anyị. Maka nke a, anyị na-ewepu margarine tupu oge si na friza ma hapụ ya iji dị jụụ. Mgbe nke ahụ gasị, anyị na-agbanwe ya n'ime nnukwu efere, gbakwunye cheese chiri ma jiri ya mee ka ọ dị mma. Mgbe ahụ, anyị na-atụfu soda, na-ejikọta ya na mmanya, jiri nwayọọ nwayọọ wụsa na ntụ ọka ahụ ma gwakọta ya.
Ọzọ, anyị na-etolite obere achịcha sitere na ya, tinye ihe ọ bụla n'ime shuga, tinye ya na ọkara, ọzọ tinye ya na shuga na ihe ndị ọzọ, nke mere na anyị nwere triangle. Ugbu a, tinye nri a na-esi nri, tinye ya na oven ma kpochaa kuki "Triangles" maka ihe dị ka nkeji 15 na okpomọkụ nke ihe dị ka ogo 200.
Ntuziaka maka kuki kuki "Triangles" na mịrị
Efrata:
- obi chiiz - 200 g;
- bọta - 200 g;
- ntụ ọka - 400 g;
- soda - tuo;
- mmanya;
- sugar granulated - 0.5 tbsp.
Nkwadebe
Mbụ ka anyị kwadebe ọnụ ọnụ ụlọ anụ ụka. Bọta bred, kpochaa nke ọma na cheese cheese, kpuchie ya na soda, ntụ ọka a gwakọtara ya na igwakpo ya. Na-esote, anyị na-emepụta nke na-adịghị nnọọ oké, na-ajụ na-esi achịcha ya.
Mgbe ọzọ, anyị na-etinye onye ọ bụla n'ime sugar granulated, tinye ya nwayo na ọkara, tinyeghachi ya na shuga, gbakwunye ya ọzọ, nke mere na triangle ahụ mechara pụta. Ugbu a kwa, anyị na-etinye kuki na shuga, mana naanị n'otu akụkụ ma gbasaa nke ọma na traktị. Nri ihe nzacha na oven maka nkeji 15 na okpomọkụ nke ogo 200.
Ntuziaka maka kuki "Triangles" na mkpụrụ
Efrata:
- obi chiiz - 200 g;
- ntụ ọka - 2,5 ihe;
- mkpụrụ - 1,5 ihe;
- bọta - 200 g;
- akwa ọcha - 1 pc.;
- cinnamon - na uche;
- sugar - 1 ihe;
- sugar powdered.
Nkwadebe
Ngwakọta ntụ ọka mbụ, bọta bọtara na mmiri ara ehi na-eme n'ụlọ ruo mgbe ọ dị ire. Mgbe ahụ, jiri nwayọọ nwayọọ kpochaa ntụ ọka ahụ, na-agbanwe agbanwe dị ka dumplings , ma hapụ ya ka ọ bụrụ ihe dị ka ọkara elekere. Oge a ka anyị na-ehicha mkpụrụ site na shea, na-etipịa ha na-acha ọcha, ma ọ bụ na-agbagharị ya site na anụ grinder. Iche iche, hichaa akwa ndị ọcha ahụ nke ọma na onye na-agwakọta ya, nke nta nke nta na-agbakwunye shuga na mkpụrụ ya gwakọtara. A na-ejizi soseji mpempe akwụkwọ weere ya na ntà ma ọ bụ ihe dị ka 10 cm n'obosara. Anyị na-etinye nri na ntaneti ndị a natara ma jiri nwayọọ na-ekpuchi nkuku ndị ahụ, na-eme ka triangle. Gbanye kuki "Eji" ebe a na-esi nri ma tinye ya na oven dị ọkụ na ogo 200 maka ihe dịka minit 25.
Kuki sitere na cheese "Triangles" na mkpụrụ osisi candied
Efrata:
- obi chiiz - 200 g;
- bọta - 200 g;
- shuga - 3 tbsp. ngwunye;
- akwa - 3 iberibe;
- ntụ ntụ ntụ - tuo;
- vanillin - 1 sachet;
- ntụ ọka - 2 ihe;
- mkpụrụ osisi candied, chocolate crumbs - ma ọ bụrụ na achọrọ.
Nkwadebe
Na-agwakọta mmanụ ahụ na ntụ ọka ahụ a gwọrọ ya ruo mgbe ọ ga-emepụta ihe. Tinye ntụ ntụ ntụ, nnu, obere cheese, sugar na vanillin. Dichaa nke ọma, gbajie àkwá ma ghee ya. Mgbe ahụ, kechie ya na ihe nkiri nri ma wepụ ya maka otu awa n'ime refrjiraeto. Mgbe ahụ tụgharịa mgwakota agwa n'ime akwa ahụ dị mkpa, belata ọdịdị nke gburugburu ma tinye ya n'ime shuga. Gbanye iberibe na ọkara, tinye ọzọ, gbakwunye, wdg. Na mgbakwunye na shuga, ị nwere ike itinye mkpụrụ osisi candied ma ọ bụ ibe chocolate n'ime. Nri bisicha na 180 degrees na aja aja aja.