Eme achịcha a na-esi n'ụlọ na-eme ka ọ bụrụ ihe dị nro, dị nro ma gbazee ọnụ. Na mgbakwunye, ọ dị mfe na ngwa ngwa ịkwadebe, na ohere maka iji ọdịnaya enweghi njedebe. Ị nwere ike iji ihe ọ bụla juputara maka uto gị.
Anyị na-enye ọtụtụ nhọrọ maka ịme mmiri dị otú ahụ ma gwa gị otu esi eme envelopes si pastry.
Mpekere-envelopes si puff pastry na obi chiiz na lemon bee
Efrata:
- ngwakọta njikere puff - 475 g;
- obi cheese - 540 g;
- sugar granulated - 120 g;
- starch - 30 g;
- egg nke ọkụkọ - 1 ibe;
- mịrị - 55 g;
- vanilla sugar - 10 g;
- otu peel nke otu lemon.
Nkwadebe
Iji kwadoro envelopes na cheese chiri, kpochapu ihe ndi ozo azu, tinye ya n'elu ala di nma, kwadoro ya, tinye ya ma jiri ya gbuo ya na mma aka.
Achịcha kịtịrị na-agagharị site na sieve, tinye akwa nkochi ime akwa, vanilla shuga, mkpụrụ vaịn a na-amanye mkpụrụ vaịn, lemon zest, starch ma mee ka ọ dị mma.
Anyị na-enye obere ihe a kwadebere, na-acha n'akụkụ ọnụ nke mgwakota agwa ahụ na protein dị ntakịrị, na-emechi akụkụ anọ ma ọ bụ n'akụkụ abụọ, na-etinye envelopes ma ọ bụ triangles dị iche iche, ma na-agbaji nsọtụ.
Anyị nwere ihe ndị a na-afụ ụfụ na mpempe akwụkwọ a na-esi na mmanụ ma tinye ya n'ekwú ọkụ maka ogo 200 maka nkeji iri abụọ na ise.
Esi mee ka Envelopes si Puff pastry na Chiiz - Ntụziaka
Efrata:
- nchịkọta achicha nke flaky - 480 g;
- chiiz siri ike - 280 g;
- nkochi - 1 ibe;
- mkpụrụ osisi sesame - nụrụ ụtọ.
Nkwadebe
Dịka n 'uzommebe gara aga, anyị na-agbapụ, gbanye ma gbutuo ebe dị iche iche na-adọkpụ. Anyị na-agafe cheese site na grater ma tinye ya ntakịrị na square ọ bụla. Anyị na-emechi nkuku ndị ọzọ, anyị na-egbochi ihu anyị, na-eme envelopes, anyị nwere ngwaahịa na mpempe mmanụ.
N'elu envelopu ka a na-esi na nkochi akwa, anyị na-eji mkpụrụ osisi sesame na-ekpuchi ma tinye akwụkwọ mpempe akwụkwọ na preforms n'ime oven. Ọchịchị dị mkpa maka okpomọkụ dị otú ahụ dị narị abụọ degrees, oge nchịkwa a chọrọ bụ nkeji iri abụọ na ise.
Na-agbanwe site na puff pastry na ọkụkọ
Efrata:
- njikere puff pastry - 2 epupụta;
- Fillet nke ọkụkọ - 490 g;
- yabasị - 250 g;
- ndị ọkachamara - 200 g;
- anụ ọkụkọ - 3 iberibe;
- chiiz siri ike - 280 g;
- agba ogwu - nụrụ ụtọ;
- mmanụ oriri a nụchara anụcha;
- ngwa nri ;
- nnu.
Nkwadebe
Mgbe mgwakota agwa na-emebi, anyị na-akwadebe ndochi ahụ. A na-asacha nsị chicken, nke a mịrị amị, bee n'ime mpekere, anyị na-esi ísì ụtọ nnu na ose mmiri ma hapụ oge. Anyị na-ehicha yabasị, melenko shinkem na passuem na mmanụ a nụchara anụcha ka nghọta. Ngwurugwu, a gwakọtara ma gbakwunye ya. Fri niile ruo mgbe mmiri na-ekpochapụ ma na-acha ọkụ. Echefukwala ịgbakwunye nnu na ose.
Anyị na-ewepụta nsị anụ na nnukwu efere, wunye obere mmanụ n'ime ite ma ghee ya ruo mgbe esiri ya, anụ anụ ọkụkọ.
N'ebe a na-eri ọka ndị a magburu onwe ha, anyị na-agbakwunye yolks na cheese siri ike.
Wepụ ihe ndị a na-eme ka ọ bụrụ ebe a na-agagharị, gbanye n'ime oghere ma maka nke ọ bụla, anyị na-etinye ntakịrị nke ero na-ejuputa na nkeji ọkụkọ. Bee ube nke ule ahu na obere anu ndi mmadu di ọcha, mechie nkuku ndi ozo ma mechie envelopu.
Anyị na-etinye ngwaahịa ndị ahụ na mpempe akwụkwọ na-esi na mmanụ eleba ma tinye ya na oven preheated ruo 180 degrees. Anyị na-edebe envelopes na-enyo enyo site na njuputa na ọnọdụ okpomọkụ a maka nkeji iri abụọ ma ọ bụ ruo nchịkọta dị mkpa nke browning.