Tkemali - ihe oriri a na-ahụ maka Georgian a ma ama, nke na-eje ozi dịka ntinye zuru ezu na nri anụ ọ bụla. Anyị ga-agwa gị otu esi esi nri tkemali si na cherry plums na ndị ọbịa na-atụ anya na ha nwere ike ịme ihe.
Kedu esi esi nri tkemali site na cherry plum?
Efrata:
- green plum - 2,5 kg;
- acha uhie uhie - 1 pc.;
- garlic - 15 denticles;
- sugar granulated - 1 tbsp. ùkwù;
- nnu dị mma - 1 tbsp. ùkwù;
- ọhụrụ elu - 150 g;
- mmiri debere - 0,5 ihe;
- mkpụrụ nke coriander - 2 tsp.
Nkwadebe
A na-asacha mkpụrụ osisi cherry nke ọma, wụsara mmiri oyi ma sie ya ọkụ ọkụ ruo mgbe ọ dị njikere. Mgbe ahụ jiri nwayọọ wụsara n'ime ihe ọṅụṅụ dị iche iche nke ihe ọṅụṅụ, na juu mkpụrụ na-egwupụta site na colander. Mkpụrụ nke coriander na-egwunye blender na nnu, gbakwunye garlic cloves dị ọcha na whisk ruo mgbe ire ụtọ. Ọzọ, tinye shredded elu, na-esi nri, ekpri chopped ose na-esi nri na nri nkeji, mgbe ahụ, anyị na-atọ ụtọ na ihendori, tinye nnu ma ọ bụrụ na ọ dị mkpa, wụsa ya n'ime ite, jụụ ya na-echekwa ya na ngwa nju oyi.
Ntụziaka tkemali nke odo plum
Efrata:
- udara piom odo - 1 n'arọ;
- chili ose - 1 pod;
- garlic - 3 cloves;
- cilantro 30 g;
- Mkpụrụ ọhụrụ - 30 g;
- ala coriander, hops-suneli - 1 tbsp. ùkwù;
- shuga - 2 tsp.
- nnu mma - 1 tsp.
Nkwadebe
Na ebe a bụ uzommeputa ọzọ, esi esi nri tkemali si na cherry plum maka oyi. Anyị na-etinye mkpụrụ osisi ahụ a na-asacha n'ime ya, gbanye obere mmiri, tinye ya na mkpuchi ma sie nri maka nkeji iri abụọ. Mgbe ahụ gbasaa mkpụrụ osisi ndị a kụrụ na sieve na grate n'ụzọ kwesịrị ekwesị na spatula osisi. A na-atụfu ọkpụkpụ na bee, ma siee ihe dị ọcha. Mgbe nke ahụ gasịrị, gbanyụọ ọkụ, tụfuo nnu, shuga na ngwa nri iji detụ ire. Anyị na-egbutu elu elu, anyị na-ewepụ ose dị nkọ site na mkpụrụ osisi ahụ ma kpochapụ ya. A na-ehichasị garlic ma pịa ya site na pịa. A na-etinye ihe niile a kwadebere na ihe ndozi, juputara nke ọma, wụsara ya n'ime ite mgbochi, wụsara ya na mmanụ na-esi nri ma tụgharịa ya na lids.
Kedu esi esi nri tkemali site na uzo uhie uhie?
Efrata:
- udara piom uhie - 2 n'arọ;
- ọhụrụ herbs - 100 g;
- thyme - 1 ụyọkọ;
- garlic - 1 isi;
- ngwa nri - nụrụ ụtọ.
Nkwadebe
Mkpụrụ amịkọrọ na saucepan, gbakwunye thyme ma were ya maka nkeji 15 n'elu obere okpomọkụ. Mgbe ahụ, kpoo mkpụrụ ahụ site na sieve ma sie ya ihe dị ka elekere 1, na-ewepụ ụfụfụ kwa oge. Anyị na-asacha elu, na-ehicha ya na, tinyere galik dị ọcha, na-awụ ya na blender. Gbakwunye ngwakọta na mkpụrụ puree, nnu, sugar ma wunye tkemali site na uhie uhie cherry plum n'elu ite.