Ihe uto nke ogwu ndi ogwu ma obu ogwu ndi ozo na- adabere na mmiri nke a na-etinye n'ime ya. Ọ bụ marinade nke na-eme anụ anụ ọkụkọ ụtọ, na-adọrọ adọrọ na nke nwere ezigbo mmasị ederede.
Anyị na-enye ụfọdụ n'ime marinades kachasị mma maka ọkụkọ, nke a ga-eji mee ka anụ ahụ dum dị na oven, nakwa maka ụkwụ na ụkwụ na-eme ka a ghee na pan.
Kedu ihe tọrọ ụtọ ma dị mfe ịkwanye ọkụkọ maka oven?
Efrata:
- anụ ahụ ọkụkọ na-eru ihe dị ka kilogram 1.5;
- paprika - gram 2;
- basil sie - 1 teaspoon;
- garlic - 4-5 ezé;
- black ground ose - 1/2 tsp;
- nnu - 2 teaspoons ma ọ bụ nụrụ ụtọ.
Nkwadebe
Iji kwadebe marinade ahụ, anyị na-ehicha cloves nke galik ma na-amanye ha site na pịa. Gwakọta ya na nnu, kpocha ya ntakiri site na ogwu ma o bu ogwu, tinye ala paprika di nma, ose oji, basil nke putara, wunye na mmanu mmanu na mix. A na-eji teaspoon abụọ nke marinade a mee ihe maka ịsaba ọkụ nke ọkụkọ, ma ndị ọzọ na-eji mmesapụ aka emepụta ya site n'èzí. Anyị na-ahapụ nnụnụ ahụ ka ọ nọrọ na okpomọkụ dị ọkụ ma ọ dịkarịa ala otu awa, mgbe ahụ anyị na-eziga ya na oven maka mmiri.
Kedu ka ọkụkọ a na-esi aṅụ ụtọ na-esi nri na-eme ka ọ bụrụ nke na-eme ka ọ bụrụ ihe na-eme ka ọ ghara ịkụ ya?
Efrata:
- anụ ọkụkọ - 1,2-1,5 n'arọ;
- soy ihendori - 80 ml;
- garlic - 2-3 ezé;
- mgbọrọgwụ nke ginger - nụrụ ụtọ;
- mmanụ a gụchara mmanụ - 35 ml;
- ihe ọṅụṅụ lemon - 55 ml;
- curry - nụrụ ụtọ;
- acha uhie uhie na ose - nụrụ ụtọ;
- black ground ose - nụrụ ụtọ;
- nnu - nụrụ ụtọ.
Nkwadebe
Iji dozie marinade, ginger na garlic peeled garlic na ezi grater ma jikọta ya na mmanu akwukwo nri, ihe nri soya na ihe omimi lemon. Gbano uka ahụ na-acha uhie uhie na ose na-acha uhie uhie, gbakwunye na uto nke curry na, ma ọ bụrụ na ọ dị mkpa, nnu, nwuo ma mee ihe ndị na-esi na nchịkọta nke ọkụkọ. Ka anyi kpoo n'ime aromas ruo awa ole na ole ma anyi nwere ike ibido frying n'ime pan.
Anụ ọkụkọ a tọrọ ụtọ marinated ke Mayonezi na Mọstad na garlic
Efrata:
- anụ ọkụkọ - 1,2-1,5 n'arọ;
- Mayonezi - 220 g;
- garlic - 4-5 ezé;
- Mọstad - 20 g;
- ihe ọṅụṅụ nke otu lemon;
- agbaji mmiri akwukwo akwukwo;
- mmanya 9% - 20 ml;
- black ground ose - nụrụ ụtọ;
- nnu - nụrụ ụtọ.
Nkwadebe
Anyị na-ehicha cloves nke garlic, na-amanye ya site na pịa ma jikọta ya na mayonezi, mọstad, ihe ọṅụṅụ nke otu lemon na mmanya. Tinye obere osisi laurel a na-agba n'ala, akwụkwọ ose oji na nnu, nwuo, gbanye ihe ọkụkọ na-esi na ya pụta ma hapụ ịkwagharị ruo ọtụtụ awa.