Ihe ọṅụṅụ mkpụrụ vaịn adịghị ewu ewu dịka mmanụ ndị citrus ndị ọzọ n'ihi ụfụ dị ọkụ. Ma ị gaghị ahapụ ya, ọ bara uru! Mkpụrụ vaịn na-enye aka na nnukwu nrụgide. Mee ka nchekwa na nlebara anya. "Na-ehicha" usoro ọbara sitere na cholesterol "ọjọọ" ma na-enyere aka ọkụ. Na-enyekwa aka n'ile afọ, imeju na akụrụ, iwepụ oke mmiri na ihe ndị na-erepịa ihe si n'ahụ.
Ma ọ bụrụ na ị ka bụ onye na-akwado mkpụrụ osisi gripe, ọ dịghị mkpa ịṅụ ya na ụdị ya dị ọcha. Ha nwere ike jupụta salads mkpụrụ osisi , na-atụgharị ihe ọṅụṅụ nke mkpụrụ osisi na-atọ ụtọ karị. Dịka ọmụmaatụ, ihe ọṅụṅụ mmanya mkpụrụ vaịn na-enye ume ọhụrụ n'oge okpomọkụ.
Ihe ọṅụṅụ mkpụrụ vaịn bụ akụkụ nke ọtụtụ cocktails. A na-enye ntụziaka nke ihe kachasị amasị ha. Anyị ga-eme ndoputa n'otu oge, na okwu ebe niile na-aga naanị banyere ihe ọṅụṅụ ọhụrụ. Ntughari site na ebe mara mma ebe a adighi nma!
Vodka na mkpụrụ osisi gripe
Efrata:
- vodka - 60 ml;
- ihe ọṅụṅụ mkpụrụ vaịn - 100 ml;
- Liqueur "Cointreau" - 5 ml.
Nkwadebe
Ejiri Vodka na ihe ọṅụṅụ mmanya vaịn n'ime nnukwu iko, anyị na-agbakwunye ụyọkọ nke Cointreau ma jikọta ya. Ọ bụrụ na ị na-abawanye ogo, maka ụlọ ọrụ buru ibu ị nwere ike ije mmanya a n'ime ite.
Mmiri mmanya Daiquiri na mkpụrụ vaịn
Efrata:
- ọcha ọcha - 50 ml;
- shuga sirop - 20 ml;
- ihe ọṅụṅụ mkpụrụ vaịn - 20 ml;
- wayo - 1/4 pcs.;
- ice (cubes) - 200 g.
Nkwadebe
Wunye n'ime ihe ọṅụṅụ shaker, rum na shuga sirop. Gwakọta ihe ọṅụṅụ nke oromime cham. Juputa na shaker na ice cubes na whisk. Anyị na-awụnye ya n'ime iko na-egbuke egbuke site na onye na-edozi (pụrụ iche) ka ice wee ghara ịbanye mmanya ahụ.
Champagne na mkpụrụ vaịn
Efrata:
- mkpụrụ osisi mkpụrụ vaịn - 300 ml;
- champeenu (akọrọ) - 1 karama;
- utu - 4 PC.
Nkwadebe
Na otu iko, wunye otu ụzọ n'ụzọ anọ nke ihe ọṅụṅụ ma jupụta na champei chilled. Anyị na-eji raspberries na mkpụrụ osisi vaịn na-achọ mma. Lee anyị na-eje ozi!
Cocktail "Magic Island" na mkpụrụ vaịn
Efrata:
- ihe ọṅụṅụ mkpụrụ vaịn - 25 ml;
- ihe ọṅụṅụ painiapulu - 75 ml;
- aki oyibo - 25 ml;
- ude - 10 ml;
- garnet sirop - 1 teaspoon;
- ice gburu gburu - 1/2 st;
- lemon - 1 ibe.
Nkwadebe
Anyị na-etinye akpụrụ na blender ma wụsa na ihe niile mepụtara. Mee ngwa ngwa ma tinye n'ime nnukwu iko. Anyị na-eji otu slime nke lemon, akwụkwọ nche anwụ ma ọ bụ na-aṅụ site na tube.
Martini na ihe ọṅụṅụ mkpụrụ vaịn
Martini anaghị aṅụ mmanya dị ọcha - dị oke ike ma dị ụtọ. Ọtụtụ mgbe a na-eri ya na juices. Dị ka ihe atụ, mkpụrụ osisi Citrus na-eme ka ihe ọṅụṅụ mmanya na-aba n'anya dị nro n'ụzọ zuru ezu, na mkpụrụ osisi amị mkpụrụ na-ewepụ ụtọ ụtọ na ume ọhụrụ.
Efrata:
- martini - 100 ml;
- ihe ọṅụṅụ mkpụrụ vaịn - 100 ml;
- ice (cubes) - 2 PC.
Nkwadebe
Na iko a tụfuo di na nwunye nke ice cubes. Jupụta martini na ihe ọṅụṅụ mkpụrụ vaịn, ma ṅụọ mmanya site na ahịhịa.
Lemonade site na mkpụrụ vaịn
Efrata:
- mmanụ aṅụ - 2 tbsp. ngwunye;
- ihe ọṅụṅụ mkpụrụ vaịn - 6 tbsp. ngwunye;
- mmiri tangerine - 4 tbsp. ngwunye;
- mmiri dị ọkụ - 1 tbsp. ùkwù;
- mmiri oyi - 1 tbsp.
Nkwadebe
A na-eji mmanụ ọkụ na-agba mmanụ aṅụ na mmiri na-amị mkpụrụ. Tinye ihe ọṅụṅụ tangerine na mmiri mmiri. Nwuo ma jee ozi n'ogo buru ibu, na ahihia.
Mkpụrụ vaịn nwere calorie ole na ole, ya mere, ọ dị mma maka ndị na-eri nri dị iche iche. Na mgbakwunye, mkpụrụ osisi grape na-enyere aka ịgbake ngwa ngwa mgbe ọ gbasiri ike na ọzụzụ, ọ bụghị ikwe ka mmepe nke ọrịa ike ọgwụgwụ na-adịghị ala ala. Ọ dị oké mkpa maka onye ọ bụla nwere enyi na enyi na egwuregwu ahụ ma na-ebi ndụ ndụ. Site n'ebe a nkasi obi nkasi obi - ka ndi furu efu nke ihe omimi ihe omimi bu ihe egwu efu!