Strawberries bụ akpa berry nke na-atọ anyị ụtọ n'oge okpomọkụ. Ntụziaka dị mfe na-adọrọ mmasị na strawberries na-echere gị n'okpuru.
Strawberry compote - uzommeputa maka oyi
Efrata:
- ọhụrụ strawberries - 500 g;
- mmiri;
- shuga - 200 g.
Nkwadebe
Rigaberi ma tinye ya na ite dị ọcha. Jupụta tomato na mmiri esi. Kpuchie mkpuchi, hapụ ya ka ọ dị jụụ. Mgbe ahụ, a na-awụnye mmiri n'ime saucepan, fesa ya na sugar, wetara ya na obụpde ma wụsa mkpụrụ osisi sirop ahụ. Anyị na-agbanye ite ahụ na mkpuchi mkpuchi, gbanwee ihu ya ma hapụ ya iji dị jụụ.
Strawberries na ude - uzommeputa
Efrata:
- Strawberry - 3 iko;
- pood sugar - 1 iko;
- ude 30% abụba - iko 2.
Nkwadebe
A na-etinye ahịhịa na colander ma saa mmiri n'okpuru mmiri. Mgbe mmiri na-asọ, anyị na-egbutu tomato n'ime mpekere ma debe ha na vases. Top na sugar ntụ ntụ na 1 hour anyị na-ehicha na oyi, na-etolite ihe ọṅụṅụ. Mee ka ihe na-egbuke egbuke. Ha kwesiri ibuwanye olu di ka ugboro abuo. Ná ngwụsị nke usoro nkwụsị, gbakwunye powdered sugar. Mgbe ị na-eje ozi, wụsa strawberries na ude mmanụ. Ọ bụrụ na ịchọrọ, ị nwere ike ichi elu n'elu akwụkwọ mint.
Charlotte na strawberries - uzommeputa
Efrata:
- ọka wheat - 170 g;
- nnukwu ọkụkọ ọkụkọ - 4 pcs.;
- sugar granulated - 120 g;
- ọhụrụ strawberries - 100 g;
- ntụ ntụ - 2 tsp;
- mmanụ ihe oriri - 100 ml.
Nkwadebe
Strawberry, anyị na-ehicha ya. Ihe dịka ¾ ịkpụ n'ime akụkụ 3-4 ma ọ bụrụ na tomato dị oke. Na ndị ọzọ bee n'ime efere. Anyị na-ejikọta ntụ ọka na ntụ ọka. Anyị na-agbaji àkwá gaa n'ụdị miri emi, gbanye ha. Akwụsịla usoro nkwụsị, gbanye shuga. Ọ fọrọ nke nta na njedebe nke usoro anyị wụsara mmanụ. Ugbu a, tinye ntụ ọka ahụ n'ime ngwakọta ma jikọta ya na akụkụ. A na-etinye ọkara nke mgwakota agwa n'ụdị mpempe akwụkwọ, gbasaa nke ọma nke akụkụ strawberry. Gaa nyocha nke ọzọ ma tinye ebe mkpụrụ osisi strawberry ahụ, nke anyị na-agba n'ime efere. N'ihe dị ogo 200, kpoo charlotte maka ọkara awa.
Dessert na strawberries - uzommeputa
Efrata:
- Strawberry - 300 g;
- shuga - 80 g;
- lemon - 1 ibe;
- Mint - alaka abụọ.
Nkwadebe
Strawberry, kpochara si ị ga na bee mpekere. A na-ahapụ ọtụtụ mkpụrụ osisi maka mma. Gbasaa strawberries na nnukwu efere, jupụta shuga, tinye ihe ọṅụṅụ si lemon na ihe dịka lita 25. Kwụsị nkeji iri na ise iji mee tomato sugar wee hapụ ihe ọṅụṅụ ahụ. Mgbe nke ahụ gasị, whisk uka ahụ na onye na-agba chaa chaa. Anyị na-agbapụta puree nke na-esi na ya apụta na otu awa anyị tinyere ya n'ime friza. Mgbe nke ahụ gasịrị, site n'enyemaka nke ndụdụ, ọ dị ka à ga-asị na nchekwa igwe na-ekpo ọkụ. Ọzọ tinye sorbet na friza. Tinyegharịa usoro a ugboro ole na ole. Mgbe ikuku ikuku ikpeazụ na-ahapụ uka ahụ n'otu ntabi anya na friza. Mgbe ahụ, na tablespoon, anyị na-eme bọọlụ. Anyị na-etinye ha na efere, na-eji ya na mpekere nke mkpụrụ osisi strawberries na mint.
Strawberries na sugar
Efrata:
- Strawberry - 1 n'arọ;
- ájá sugar - 1 n'arọ.
Nkwadebe
A na-ehichasị osisi si na ị ga-asacha nke ọma. Anyị na-ada ụra ụra na shuga ma na-ehicha ya. N'ụlọ okpomọkụ, hapụ otu ụbọchị, na-agwakọta ọtụtụ ugboro. Anyị na-agbasa ọkwa n'elu ite ndị dị ọcha, na nso capron lids ma tinye ya n'ime friji maka nchekwa.
Strawberry na sugar - uzommeputa
Efrata:
- Strawberry - 1 n'arọ;
- sugar - nụrụ ụtọ.
Nkwadebe
A na-esizi ahịhịa, wepụ ihe mebiri, greenish na spoiled tomato. N'iji blender, gbanwee tomato n'ime puree. Mgbe ahụ, anyị na-awụsa shuga. Ọ dị ntakịrị mkpa, nanị iji mee ka okpukpu anụ ahụ dị ụtọ. N'otu oge ọzọ, whisk ma gbasaa ọtụtụ ite ma ọ bụ nchịkọta maka ịfriza. Anyị na-ezigara friza blanks ahụ, mgbe ahụ, n'oge oyi, anyị na-apụ, na-efesa ma na-enwe ụtọ anụ ụtọ nke mkpụrụ ndụ ọhụrụ.