Anyị na-akpọ ụmụ obere kịtịre zrazy na anụcha anụ, ma ugbu a, e nwere ọtụtụ ọdịiche nke efere a, otu n'ime ha bụ anụ zrazy na nri. Site na cutlets na-ejuputa ụdị zrazy enweghị ike ịkọwapụta, aha ha bụ kama echiche efu nke ndị mmadụ, Otú ọ dị, a na-efe efe ọbụna n'okpuru aha ahụ kwesịrị ịdị na-adị na ya ma na-atọ ụtọ.
Ura zrazy na nduku ndochi
Efrata:
- anu ala - 880 g;
- Ugwu nke green onions - 3 iberibe;
- garlic - 2 ezé;
- pasili elu;
- àkwá - 2 iberibe;
- Dijon mọstad - 10 g;
- ntụ ọka - 35 g;
- Provencal herbs (Fikiere) - 2 tbsp. ngwunye;
- bọta - 35 g;
- akuku nduku (ọkara nha) - 2 PC.
Nkwadebe
Mgbe ịcha garlic na ncha nke nnu, gbakwunye ya na anụ ahụ a na-amị ya tinyere nsen abụọ, ahịhịa na ntụ ọka. Tinye ihe mọstad. Nduku tubers obụpde na Mash na Provençal herbs. Jiri nwayọọ nwayọọ kpoo poteto.
Mgbe ha kewasịrị anụ ahụ a na-egwupụta n'ime ya, gbanwee nke ọ bụla n'ime ha, tinye nsị poteto na etiti, obere ose na-etinye otu iberibe butter. Jikọọ ọnụ nke anụ ahụ a na-egwupụta n'ala ka o wee kpuchie poteto ahụ. Mbụ ghee ndị cutlets ruo blanch, wee wụsa ntakịrị mmiri na esi nri ruo mgbe ọ dị njikere.
Nri zrazy na ero nduputa
Otu n'ime ihe ndị kachasị ewu ewu maka nchịkọta nri anụ bụ nchikota yabasị na mushrooms na obere cheese. N'ọnọdụ anyị, ndị yabasị-zazharku ga-ejikọta cheese cheese.
Efrata:
- anụ ọkụkọ (forcemeat) - 570 g;
- ndị na-egwu egwu - 130 g;
- yabasị - 45 g;
- garlic chives - 2 pcs.;
- cheese cheese - 130 g;
- anụ ezi - 3 mpekere.
Nkwadebe
N'okpo frying, kpoo abụba site na mpekere anụ ezi ma jiri ya na-eji ejiji na mushrooms. Mgbe onyinye ahụ dị njikere, gbakwunye garlic ma wepụ efere ahụ ọkụ. Ghichaa ya na chip cheese na anu ezi. Mince ihe sizuga ma gbasaa n'etiti ọbụ aka. Tinye nro nke juputara na etiti achicha a na-achicha, kpoo ya. Tinye efere na mpempe mmiri ma tinye anụ zrazes na nri ka akpọọ nkụ na oven na 190 degrees 17-20 nkeji.
Meat zrazy na ejuputa - uzommeputa
Efrata:
- anu ala - 780 g;
- brie cheese - 135 g;
- yabasị - 130 g;
- bọta - 35 g.
Nkwadebe
Eyịm ejiri nwayọọ nwayọọ na-ejide ya na butter ruo mgbe ha ga - ezigara ya - minit 15-20. Akpo anu anu ahu ma tinye n'ime etiti nke onye obula na-eje ozi na obere ogwu na otu ogbe chiiz, jikoo onu ya ma gbue ihe ndi ozo n'elu ihe ndi ozo ma obu ihe ozo.