Ìhè, airy na ezigbo tọrọ ụtọ - ya niile banyere ya, banyere efere, nke a ga-atụle ugbu a. Anyị ga-agwa gị otu esi akwadebe salad "Swan Fuzz".
Slad Fuzz salad
Efrata:
- poteto nke na-ajụ size - 2 PC.
- anụ ọkụkọ - 250 g;
- yabasị - 1 pc.;
- akwa nsen - 3 iberibe;
- kabeeji Peking - 250 g;
- Dutch cheese - 150 g;
- Mayonezi salad - 200 g;
- nnu.
Nkwadebe
Poteto dị mma maka ịsa na obụpde nri na bee. Àkwá jupụtara na mmiri oyi ma mgbe esi sie anyị nri maka minit 10. Anụ ara ọkụ na-esi nri ruo mgbe ọ dị njikere na mmiri salted. Mgbe ahụ, anyị gwọọ ya ma bee ya n'ime obere iberibe. Anyị na-akụ ihe mgbanaka yabasị ma ọ bụ yiri mgbaaka, mgbe ahụ, anyị jupụta na mmiri esi mmiri wepụ ihe ilu na-adịghị mkpa. Mkpa na-egbochi Peking kabeeji.
Ala nke griiz salad na akwa oyi akwa nke Mayonezi a na- arụrụ n'ụlọ ma dina ụrọ poteto, gwakọtara ya na nnukwu grater. Mgbe ahụ kesaa eyịm, salted ma tee ya na Mayonezi. Nkịtị ọzọ ga-abụ anụ anụ ọkụkọ, ọka squirrels nke a na-amịnye na grater ọma, Mayonezi na cheese, gwakọtara na nnukwu grater. Ọzọ, tinye a oyi akwa nke Mayonezi. Ugbu a, kesaa yolks, gwakọtara ya na ezi osisi na chopped chopped Peking kabeeji. Ka anyi mee ka salad bia, ma anyi na-eje ozi ya na tebulu!
"Swan Fur" salad na cheese gbazee
Efrata:
- poteto - 6 pcs.;
- Nri achịcha - 4 pc.;
- àkwá nke ọkụkọ - 7 pcs.
- garlic - 3 ezé;
- Mayonezi - 200 g.
Nkwadebe
Osisi obụpde ike sie, na poteto - "na edo". Mgbe ahụ, a na-ehichapụ ngwaahịa ndị ahụ, anyị na-akụkwa poteto, yolks na protein n'ime efere onye ọ bụla. A na-eke Mayonezi n'ime akụkụ abụọ. Garlic na-agafe na pịa na anyị tinye ya na ọkara nke Mayonezi. Nri bred bụ atọ na grater. Ọ bụrụ na ha dị nro, mgbe ahụ maka mma, ị nwere ike tinye ha na friza nkeji iri abụọ.
Ya mere, anyị na-amalite na-etolite salad: na efere dị larịị ka anyị na-etinye ihe ndị a kwadebere n'usoro a - nkochi, nke anyị na-etinye nchịkọta oyi nke Mayonezi. Mgbe ahụ, anyị na-agbasa poteto ahụ, na-esi na griiz ya ma na-ekpuchi ya na oyi akwa nke Mayonezi na garlic. A ga-amịpụta protein nke atọ na-edozi, nke a na-ejikwa mmanye nke Mayonezi. Mgbe ahụ gaa na mmiri gbazee ma na-emeghachi ihe niile, ọ bụ naanị n'okpuru usoro: protein, poteto. A na-ekpuchi elu salad ahụ na nkochi.
Swan Fuzz na-agba chara acha "na agba chara acha na oliv
Efrata:
- àkwá nke ọkụkọ - 3 iberibe;
- Nri achịcha - 2 iberibe;
- garlic - 3 ezé;
- carrots - 1 ibe;
- olive - 50 g.
Nkwadebe
Akwụkwọ nri esi nri na bee, na àkwá - sie ike. Mgbe ahụ, anyị na-ehicha ngwaahịa. Garlic anuahade ọ bụla n'ụzọ dị mfe, ikpokọta na Mayonezi na mix. Anyị na-akụ mkpụrụ oliv na mgbaaka. Anyị na-etolite salad, na-ehichapụ ihe ndị na-emepụta na efere na usoro ndị a: carrots, cheese cheese, poteto, oliv sliced na akwa akwa nke nsen. Achịcha ọ bụla, ma e wezụga maka elu, na-esi galik na garlic-Mayonezi ihendori.
Salad ụtọ "Swan Fuzz"
Efrata:
- poteto sie - 6 pcs.;
- ọkụ ara ọkụ na-ese - 500 g;
- yabasị - 2 iberibe;
- carrots esie ya - 2 iberibe;
- apụl ụtọ na utoojoo - 5 PC.
- walnuts chopped - 200 g;
- sie sie - 6 pcs.;
- Mayonezi - 200 g;
- ude mmiri - 100 g.
Nkwadebe
A na-ejikarị shredded na ọkara yiri mgbaaka ma ghee ya ruo mgbe ha nwere agba uhie. Poteto, carrots, nkochi ime akwa na protein, anyi na-etipia apụl iche iche na nnukwu grater. Ejiri anụ ọkụkọ na-agba ya ọkụ n'ime cubes. N'ihi ihendori, utoojoo ude gwakọtara na Mayonezi. Anyị na-etolite salad: poteto, eyịm, anụ ọkụkọ, carrots, apụl, mkpụrụ, nkochi na protein. A na-etinye ihe nkedo ọ bụla na ihendori site na utoojoo ude na Mayonezi.