O doro anya na anụ ehi na-atọ ụtọ mgbe ọ gwakasịrị ya na oven ma ọ bụ na-ezugharị, ma mgbe ichere na ọtụtụ awa na-aghọ ọgaranya na-enweghị atụ n'oge ahụ ghọọ ezi ntụziaka, dịka, dịka ọmụmaatụ, beef na-esi nri na pan.
Ntụziaka maka amịrị e ghere eghe n'ite frying na Chinese
Ntụziaka a maka nsị nsị na frying pan dị nnọọ mfe na ezigbo maka nri ehihie na ọsọsọ.
Efrata:
Maka marinade:
- osikapa osikapa - 2 tbsp. ngwunye;
- soy ihendori - 5 tbsp. ngwunye;
- mmanụ aṅụ - 1 tbsp. ùkwù;
- Ginger ginger - 1 tbsp. ùkwù;
- turmeric - 1 teaspoon;
- akpọnwụ chili - 1 teaspoon.
Maka anu ehi:
- anụ ọka beef - 750 g;
- starch - 1 tbsp. ùkwù;
- mmanụ ọka - 2 tbsp. ngwunye;
- sesame mmanụ - 1 tbsp. ùkwù;
- eyịm green;
- garlic - 2 cloves;
- chili ose - 2 pcs.;
- ginger - obere obere;
- nri pasili.
Nkwadebe
Nri anụ na- adị n'ime refrjiraeto maka nkeji iri atọ, mgbe nke ahụ gasịrị, anyị na-egbutu anụ ahụ na ahịhịa.
Na nnukwu efere, jikọta ihe oriri maka marinade: soy sauce , mmanya, ginger, gram, red chili na turmeric. Tinye anu ehi ahu na marinade ma kpoo ya. Hapụ anụ na marinade site na minit 30 ruo awa anọ.
Na obere efere, jikọta starch na 2 tablespoons nke mmiri oyi. Na wok anyị na-ekpo mmanụ. Anwụrụ anụ si na marinade na akwa akwa akwa ma ghee ruo mgbe anụ ahụ gbanwee n'èzí (ihe dị ka nkeji). Ekwesiri ighota na obugh anu anu nile aghagh ime ka ha ghee ugbua, kewa anu ahu dika uzo ndi nadiri aka na nri.
Ozugbo anụ dị njikere, tinye ya na efere, na wok anyị na-etinye chili na garlic. Ghichaa ọnụ maka 30-45 sekọnd ma laghachi azụ azụ. Nri anụ na starch ngwọta, tinye eyịm eyịm na mix ihe niile. Anyị na-esi nri ọzọ. Wụsa nri a kwadebere na pasili pasili.
Nri Nri na Grill
Efrata:
- anụ ọka beef - 750 g;
- mkpụrụ osisi mọstad;
- nnu, ose;
- Bọta.
Nkwadebe
Nri anụ ọka na abụọ. Wụkọta anụ ahụ na mọstad, nnu na ose, wee kesaa mmanụ dị ala n'elu. Anyị na-ekpocha gilling pan grill na-enweghị mmanụ na-etinye amịrị na ya. Gri anụ ahụ maka minit 2-3 na abụọ, maka anụ na ọbara, ma ọ bụ mụbaa oge ruo mgbe beef agaghị eru ogo ị chọrọ. Ka anụ ahụ zuo ike nkeji iri tupu ị na-eje ozi.