N'oge okpomọkụ, ice cream bụ nri kacha mma. Otu esi eme ice cream sorbet n'ulo, gua ya.
Ice cream sorbet n'ụlọ
Efrata:
- uhie currant - 300 g;
- mmiri - 65 ml;
- powdered sugar - 90 g.
Nkwadebe
Anyị na-etinye currant na-acha ọcha, wụsara ntakịrị mmiri ma gwerie ya. Yet mmiri fọdụrụ ma gbakwunye powdered shuga. A kpaliri nke a niile, tinye ya n'ime akpa plastik wee zite otu awa maka 4 na friza. N'otu oge ahụ, sorbet kwesịrị ịkpali ihe ọ bụla minit 30.
Ice Cream "Mkpụrụ Sorbet"
Efrata:
- pears green - 6 pcs.;
- lemon ihe ọṅụṅụ ọhụrụ squeezed - 90 ml;
- cranberries - 95 g;
- shuga - ¾ iko.
Nkwadebe
A na-ejikọta sugar na 1.5 iko mmiri. Na-agbanye ọkụ ma na-esi nri sirop na-ekpo ọkụ, na-akpali akpali, ruo mgbe a ga-agbaze shuga kpamkpam. Mgbe ahụ anyị na-ajụkwa ya. A na-ehicha ya na sliced. Wunye na 40 ml nke ihe ọṅụṅụ lemon na ebe ke saucepan. Tinye cranberries, kpuchie ya na mkpuchi ma kpoo maka nkeji 7 na ọkara okpomọkụ. Ekem belata ọkụ na opekempe na puff na tomato n'okpuru mkpuchi ruo mgbe juu. Mgbe ahụ tie mkpụrụ ahụ ka ọ ghara ịmalite. A na-emekwa ka ọ dị mma. Na-eme ka puree na syrup na ihe ọṅụṅụ mmiri lemon chilled. A na-etinye ngwakọta a na plastic plastic ma ruo otu awa anyị na-etinye ya na friza. Mgbe ahụ, gbasie ike site na ndụdụ, meziekwaa, mgbe ọkara otu elekere ọzọ. Ya mere kwuo ugboro 4.
Icebet sorbet - uzommeputa
Efrata:
- Strawberry peeled - 2 iko;
- mmiri ara ehi na-abaghị uru - 2 iko;
- ájá sugar - 90 g;
- ihe ọṅụṅụ lemon - 20 ml.
Nkwadebe
A na-eji ahịhịa na-eme ihe na-edozi ahịhịa. Ọ bụrụ na ịchọrọ iwepụ obere mkpụrụ, mgbe ahụ, a ga-ehichapụ puree site na sieve. Na nha a natara anyị na-enye mmiri ara ehi, ihe ọṅụṅụ nke lemon na shuga. Ihe niile e ji esi nri dị mma. Otu awa na 2 tinye nchịkwa n'ime friza, wee kpụ ya na ndụdụ, tinye ya na frizaa maka awa 3 ọzọ, na-echefu na ọkara ọkara ọkara a ga-eji mkpịsị ụkwụ tụfụ ya.
Kedu ka esi eme ice-cream "orange sorbet"?
Efrata:
- oroma ohuru - 315 ml;
- lemon na-akwa-sized - 1/2 pcs.
- A kpochara mmiri - 95 ml;
- shuga - 90 g;
- protein - 1 pc.
Nkwadebe
Akpa, sie syrup si mmiri na sugar, wee kpoo ya. Tinye ihe ọṅụṅụ nke lemon na oroma. Anyị na-agwakọta uka ahụ nke ọma, tinye ya na rọba plasti ma tinye ya na friza. Otu awa mgbe 1.5-2, mgbe a na-agbaze uka ahụ, jikọta ya. Tinye protein ahụ, pịa ma tinye ọzọ na friza maka awa 2. N'otu oge ugboro 3 kwa elekere ice wit sorbet kwesịrị ịkpali.