Isi ihe kpatara ịmalite ịkụ azụ azụ n'ụlọ bụ ọ bụghị naanị na ị na-eri nri nke ngwaahịa ahụ azụtara, kamakwa ihe okike a na-enyo enyo nke ihe niile a na-etinye na marinade. Iji tụlee ntụziaka ọhụrụ na teknụzụ, n'okpuru ebe a, anyị ga-atụle ihe gbasara ụzọ e si esi nri.
Kedu ka esi esi kporo anụ azụ n'ụlọ?
Efrata:
- fillet nke azụ asa - 540 g;
- yabasị - 115 g;
- mmiri 235 ml;
- nwa tii - 1 teaspoon;
- apple cider mmanya - 115 ml;
- n'ọnụ mmiri - 2 PC.
- juniper - 10 mbak;
- ose peas - 5 PC.
- cloves - buds 5;
- mmanụ olive - 35 ml.
Nkwadebe
Tupu ịmalite ịkụ azụ azụ, ị nwere ike wepụ ọkpụkpụ niile site na fillet tupu ịmalite ịkpụ mmiri ahụ. Bee ihe a na-asa azụ ma tinye ya na ite ahụ. Brew tii, kpoo ya na nsogbu site na sieve. Zipu ogwu ogwu ogwu semicircles, juniper, peppercorns, laurel na cloves. Jupụta azụ na nwa tii na apple cider mmanya, na n'ikpeazụ wunye mmanụ mmanụ. Kpuchie ite ndị ahụ na lids ma tinye ha n'ime friji maka ụbọchị 3.
Kedu otu ngwa ngwa ichikota azụ azụ n'ụlọ?
Efrata:
- fillet nke azụ asa - 940 g;
- mmanya ọcha na-acha ọcha - 155 ml;
- mmiri 155 ml;
- mmanya mmanya - 35 ml;
- ihe ọṅụṅụ nke 1 lemon;
- shuga - 5 g;
- acha odo odo yabasị - 95 g;
- laurel doo - 2 iberibe;
- mkpụrụ nke coriander - 1/2 tsp.
Nkwadebe
Juputa ihe oriri na ngwakọta nke mmanya ọcha na mmiri, mmanya na ihe ọṅụṅụ lemon. Tinye shuga, laurel na-agba ma na-akụ mkpụrụ osisi coriander. Na-etinye efere na marinade na ọkụ ma hapụ ya ka ọ daa ruo minit 8-10, na-etinye okpomọkụ na-adịghị ike, tinyezie fillet azụ na marinade ahụ. Hapụ na fillet iji jupụta na ọkụ ruo nkeji iri abụọ na abụọ, ma kwe ka azụ ahụ dị jụụ na marinade ma jee ozi.
Kedu ka esi esi kporo chara azụ na mmanya na eyịm n'ụlọ?
Efrata:
- nnu - 1/4 nke ihe;
- mmiri 1.1 lita;
- Fillet nke azụ asa - 530 g;
- shuga - 15 g;
- mmanya - 480 ml;
- Mọstad osisi - 1 teaspoon;
- laurel doo - 3 iberibe;
- cloves - 3 buds;
- lemon - 1 ibe;
- acha ọbara ọbara - 90 g.
Nkwadebe
Ghichaa nnu na mmiri wee tinye azụ na brine maka abalị ahụ. Tinye mmanya ahụ na ọkụ, gbakwunye sugar, mọstad, cloves, laurel na ya. Mgbe mmanya dị ọkụ, ọkụ kristal na-agbasasịkwa, wụsa marinade fillet nke herring na eyịm na mkpụrụ osisi lemon. Hapụ ịkụ azụ ahụ maka ọ dịkarịa ala otu ụbọchị tupu nchịkọta ahụ.