Nri a na-adabere na walnuts ka ezé dị ụtọ maara kemgbe oge Soviet Union, ọ bụ ezie na n'oge ahụ, e kesara uzọrọ ya n'etiti ndị nnabata n'okpuru ọtụtụ aha dị iche iche. Anyị dị njikere ikwu na ụdị achicha ahụ ga-abụ onye nleta na-anọkarị na tebụl gị, ọ bụ ezie na ọ gaghị adị ogologo oge, ọ gaghị adị. Ozugbo, na ọtụtụ ntụziaka achicha "nri nke chi" na walnuts, anyị ga-ekwu okwu n'okpuru ebe a.
Ntụziaka maka achicha "nri nke chi" n'ụlọ
Tupu ị malite nri, ị ghaghị ịmacha ya na ntụ ọka. Ị nwere ike ịkwadebe ya na batrị dị ike, kọfị kọfị kọfị ọkụ ma ọ bụ nsị anụ.
Efrata:
Maka achicha:
- àkwá - 8 iberibe;
- sugar granulated - 185 g;
- nri ntụ ọka - 3 ihe;
- ntụ ntụ - 1 teaspoon;
- nri achicha - 15 g.
Maka ude:
- bọta - 210 g;
- mmiri ara ehi - 55 ml;
- akwa - 1 ibe;
- koko - 2 tbsp. ngwunye;
- shuga - 75 g.
Nkwadebe
Kewapụ ndị ọcha ọcha ma gbanwee ha na meringue na pinch nke nnu. Mee ka yolks fọdụrụnụ na ude na-acha ọcha na shuga, wee tinye ntụ ọka, ntụ ọka na ntụ ọka. N'agbanyeghi na bisiki ahu nwere ngwakọta ihe ndi ozo, ihe kachasi elu nke uzommeputa bu ihe ojoo nke ndi na-edozi. Jiri nlezianya jikọọ ya na ule mbụ site na iji spatula ma kesaa ngwakọta ahụ n'ụdị mmanụ. Nri maka otu awa na 180.
Ị nwere ike ịme achicha ahụ bụ "nri nke chi" na multivarquet na ịtọzi usoro "ịsị" maka awa.
Ugbu a ka ude. Na-amalite site na nchịkọta ụlọ, na-etinye mmiri ara ehi n'elu obere okpomọkụ na àkwá na shuga. Na-eme ka ihe ndị ahụ na-eme mgbe nile, nweta nsị dị arọ ma na-ahapụ ụlọ ahụ ka ọ dị jụụ n'èzí ọkụ.
Kpoo bred na-eme ka mmiri juo ya, tinye ya na koko ya na isi ihe. Na-ekpuchi achicha achicha n'elu, ma na-emezi achicha "Food of the Gods" na walnuts ka ị na-atọ ụtọ.
Ntụziaka maka achicha "nri nke chi" - nri
Efrata:
- ntụ ọka - 310 g;
- shuga - 330 g;
- nutmeg - 1/2 tsp.
- soda - 2 teaspoons;
- pawuda - 1 teaspoon;
- bọta - 135 g;
- àkwá - 2 iberibe;
- apụl - 190 g;
- mkpụrụ ntụ ọka - 75 g.
Maka caramel:
- shuga - 85 g;
- bọta - 75 g;
- ude - 35 ml;
- Ajuju mkpuru osisi.
Nkwadebe
Were ihe mmanye tinyere shuga, soda, àkwá na bọta ọnụ. Tinye mkpụrụ osisi apụl ma malite na-agbakwunye ngwakọta nke ntụ ọka na ntụ ọka. Kesaa mgwakota agwa ahụ ka ọ bụrụzie gị, sie maka otu awa na 160.
Maka caramel, gbazee sugar n'elu usoro okpomọkụ ruo mgbe aja aja. Tinye ọkara nke butter na ude. Whisk site na ịgbakwunye mmanụ fọdụrụ. Gaa achicha dị ọcha caramel "nri nke chi" ma fesa ya.