Pizza - nri na-atọ ụtọ na afọ ojuju. Ntuziaka maka nri dị mfe ma na-atọ ụtọ Pizza na-amụta site na isiokwu a.
Ntụziaka kachasị Pizza
Efrata:
Maka ule ahụ:
- soda nri - ½ tsp;
- ọka nke ọka wheat - 220 g;
- kefir - 180 ml;
- nnu.
Maka ndochi:
- ketchup;
- eyịm - 50 g;
- soseji ọkara-smoked - 150 g;
- tomato - 100 g;
- chiiz;
- pickled cucumbers - 100 g;
- Mayonezi.
Nkwadebe
Tinye ya na nnu nnu kefir, soda, gbakwunye ntụ ọka nke ọma, buru ya ụzọ ma kpochaa ya. Maka ihe dị ka ọkara awa anyị na-ehicha ya na oyi. Ka ọ dịgodị, anyị na-akwadebe ihe ndị a na-eme maka njuju: Melenko anyị na-etipịa eyịm na pickles cucumbers. Bee nsị ahụ n'ime cubes, na cheese atọ na grater. A na-etinye mmanụ ahụ mmanụ, anyị na-etinye ntụ ọka n'ime ya ma na-ekesa ya n'elu ala ahụ. Lubricate elu na Mayonezi na ketchup. Site n'elu, dochie ndochi ahụ ma na-eme ka mmiri sie ike ruo mgbe ọ dị njikere.
Ntụziaka dị mfe maka pizza mgwakota agwa
Efrata:
Maka ule ahụ:
- shuga - 70 g;
- mmiri 400 ml;
- mmanụ a nụchara anụcha - 70 ml;
- yist akọrọ ngwa ngwa ngwa - 5 g;
- Ntu ọka ntụ ọka - 5 iko.
Maka ndochi:
- soseji ma ọ bụ ham;
- chiiz;
- ihendori .
Nkwadebe
Ghara nnu, shuga na yist akọrọ na mmiri ọkụ. Gbaa anya. Gbakwunye ntụ ọka ahụ na-aga n'ihu ma gwakọta ya. Anyị na-agbanye mmanụ mmanụ na njedebe. Anyị na-ekpuchi mgwakota agwa n'ime akpa ya na akwa akwa akwa ma mee ka ọ dị ọkụ. Mgbe oge mbụ ọ na-ebili, anyị gwakọtara ma mee ka ọ bịa ọzọ. Mgbe nke ahụ gasịrị, ọ ga-ekwe omume iji ule ahụ gaa n'ihu. Nyefee ya, gri ya na tomato ihendori, tinye nkpuchi ma mee ihe dị ka nkeji iri na oven.
Ntụziaka Pizza dị mfe na pan
Efrata:
- ntụ ọka - 12 tbsp. ngwunye;
- Mayonezi 67% - 5 tbsp. ngwunye;
- ude uto - 80 g;
- àkwá - 2 iberibe;
- Na - ejupụta - nụrụ ụtọ.
Nkwadebe
Ude mmirimmiri na Mayonezi wee gwakọta nsen, na-echegharị nke ọma. Anyị na-awụsa ntụ ọka ahụ a kwụrụ ma kpochaa ya nke ọma. Wunye ngwakọta a n'ime pan nke frying, na-esi na ya, na site n'elu ebe ihe oriri ọ bụla. Nri na teepu frying na obere okpomọkụ n'okpuru mkpuchi. Pizza ga-adị njikere mgbe cheese ahụ gbazee!
Ntụziaka dị mfe maka Pizza
Efrata:
- oat bran - 2 tbsp. ngwunye;
- àkwá - 3 iberibe;
- ala-abụba kefir - 2 tbsp. ngwunye;
- tomato - 1 pc.;
- cheese - 80 g;
- obi ọkụkọ - 1 pc.;
- tomato ihendori - 1 tbsp. ùkwù;
- ntụ ntụ ntụ - 0,5 tsp;
- oregano - tuo.
Nkwadebe
Mix nsen na ntụ ntụ, wunye kefir, fesaa bran na ntakịrị nnu. Mee ka ọ bụrụ nke ọma. Kwe ka ụbụrụ ahụ dị maka minit 10, n'oge nke oge ka bran ahụ ga-agbapụ. Anyị na-akwadebe ihe ndochi n'oge a: a na-etinye ya n'ime obere osisi, tomato - akpa. Anyị na-ekpocha ite ahụ greding, gwakọta ya mmanụ ma wụpụ ya. Nri maka ihe dị ka nkeji 3. Mgbe achicha nke si n'okpuru di nma, anyi na-etinye ihe ndochi ahu, anyi bu cheese, oregano. Kpuchie ma kpuchie ihe dịka nkeji 5 na obere ọkụ.
Ntụziaka dị mfe nke Pizza na oven
Efrata:
- Mayonezi abụba - 2 tbsp. ngwunye;
- na-eme ihe na-eko achịcha na-eme ngwa ngwa - 10 g;
- ehi ehi - 280 ml;
- nnu;
- mmanụ a nụchara anụcha na-enweghị isi - 45 ml;
- ntụ ọka nke ọkwa kachasi elu - 400 g;
- nri.
Nkwadebe
Nwunye na-eko achicha na-enye mmiri ara ehi na-ekpo ọkụ, nwuo ma laa maka otu ụzọ n'ụzọ anọ nke otu awa n'ime ọkụ ahụ. Wunye obere ntụ ọka ma jikọta batter ahụ. Anyị na-agbanye mmanụ, tinye Mayonezi, nwuo ma wụsa ntụ ọka ahụ iji nweta ezigbo ntụ ọka. Anyị na-enye ya ihe dị ka elekere anọ nke otu awa iji guzoro, ma tụgharịa ma tinye ya n'ụdị mpempe akwụkwọ. Dụnye elu ya na ihe kacha mma ị na-eri, tinye ebe ndochi ahụ na okpomọkụ na-edoghị anya, kpochaa nkeji iri atọ.