Pasta na anụ a na-amị mkpụrụ na tomato mado

Ọ bụrụ na tomato esiri ike na pasta na mgbakwunye nke ụdị anụ a kachasị amasị, mgbe ahụ, efere a ga-abụ mmeri mmeri nke menu ụlọ gị.

Macaroni na ọkụkọ na tomato mado - uzommeputa

Efrata:

• pasta - 250 g;
• ọkụkọ ọkụkọ - 350-400 g;
• garlic - 1 nha;
• yabasị (nnukwu) - 1 pc.;
• tomato mado - 3 eji megharịa ọnụ spoons;
• nchịkwa kichin - nụrụ ụtọ;
• sunflower mmanụ - 4-5 st. spoons.

Nkwadebe

Anyị na-agbanye mmiri na pan, nke anyị na-etinye maka esi na efere ọkụplate. Mgbe nke ahụ gasịrị, anyị na-agbapụta ụdị onyinye ị nwere n'ime ụlọ gị, mgbe ị gụsịrị oge nkwadebe na ngwugwu ahụ, sie nri ruo mgbe ọ dị njikere. Anyị na-atụghachi ya na colander ma jiricha mmiri dị jụụ jupụta ya.

N'ime nnukwu pan, anyị na-ekpo ọkụ obere ọkụ ma tinye ya na cubes, eyịm eyịm. Ozugbo anyị na-ahụ na e meela ka ihe ọkụ ahụ ghere eghe, ọ bụrụ na ọ dị nro, anyị na-agbakwunye ya na galik na-agafe na pịa. Ugbu a, tinye anụ ahụ na-esite na ọkụkọ n'ime ite na, na-ahapụghị ya, bido mgbe niile ruo mgbe a gwọchara anụ ahụ. N'ihe iko nke mmiri 1/2, mee ka tomato kpochaa ya, wee wụsa ya n'ime anụ ahụ a ghere eghe n'ime ite frying. Ghaachaa tomato anyị maka ihe dịka nkeji 3-4 n'okpuru mkpuchi ekpuchi. Mgbe ahụ, tinye efere siere ebe a, kpoo ya, mechie ya ọzọ na mkpuchi ma ọ dịkarịa ala minit 5 ọzọ nchara.

Achịcha na-eri nri na minced anụ na tomato

Efrata:

• Macaroni (nnukwu feathers) - 400 g;
• anụ ezi - 450 g;
• tomato mado - 3.5 tbsp. ngwunye;
• tomato (nnukwu) - 2 PC.
• chiiz siri ike - 140 g;
• nchịkwa kichin - nụrụ ụtọ;
• a ngwakọta nke na-ede ede - nụrụ ụtọ;
• Mkpụrụ mmanụ na - 50 ml.

Nkwadebe

Na mmiri salted ọma, ruo mgbe ị ga-esi sie nri. Anyị na-akpali ha n'ime colander na, n'okpuru nrụgide nke mmiri oyi site na mgbata, kpochapụ ha.

Mince na-esi na tebụl frying na-esi ísì mmanụ mmanụ ma na-agwakọta ya mgbe niile ruo mgbe ọ ga-esi na mmiri pụta. Wụsa mince na nichin nichin na ngwakọta nke dị iche iche ederede. Ọzọ, weta anụ ahụ na njikere zuru oke, mana ugbua na agbakwunye na nke ezi ego nke mgbochi tomato. Ugbu a, tinye tomato n'ime nnukwu cubes buru ibu n'ime pan, gwakọta ya nke ọma na anu ogwu a ghere eghe ma kpuchie ya na mkpuchi, stew ruo mgbe tomato di nro.

N'ime akwukwo di omimi, nke di uzo, anyi na-agbasa ocha. N'elu, anyị na-ekpuchi ha na ọdịnaya site na pan frying, na n'aka nke ya, anyị na-ekpuchi ya na ezigbo oyi akwa grated chiiz. Na oven ama ọkụ na 180 degrees, tinye oven na efere anyị na akpọọ nkụ ya naanị 15 nkeji.