Pickled mushrooms - uzommeputa

Opyat - otu n'ime ihe ndị na-atọ ụtọ ma na-ahụ n'anya niile mushrooms. Na nri ndị Russia, ọtụtụ ntụziaka nri na-egbu egbu. A na-emenyụ ha, esighe, e ghere eghe, ma salọ maka oyi. Ma, ma eleghị anya, nri a ma ama kachasị mma bụ ihe ndị na-atọ ụtọ.

Na-eme ka ndị na-aṅụ mmanụ aṅụ na-agagharị agagharị - uzommeputa

Efrata:

Nkwadebe

A na-ehicha ma na-asa mmanụ aṅụ na mmiri mmiri. Juputa mushrooms na mmiri, gbanye ọkụ ma mee ka obụpde, sie nri maka ihe dị ka nkeji 10. A na-agbazi efere nke mbụ, ebe o nwere ihe ndị na-emerụ ahụ nwere ike ịbụ na mushrooms, wee wụsa ọzọ, tinye 3 tbsp. Ghaa nnu na esi nri maka minit 10 ọzọ. Njikere mushrooms nyo.

Ugbu a, anyị na-eme marinade: maka 1 liter mmiri anyị tinye 1 tbsp. ngaji nke nnu na shuga, weta obụpde, tinye obere pea, ose, garlic, akwukwo akwukwo. Mgbe mmiri sie, wụsa mmanụ aṅụ mushrooms, obụpde maka ihe dị ka nkeji 5, tinye mmanya ahụ. Mgbe nke a gasịrị, a na-etinye mushrooms na ite ma wụsara ya na marinade. E kwesịrị ịchekwa mushrooms na ebe dị jụụ.

Mgbe ụfọdụ, ndị nwe nwanyị nwere ajụjụ, mana otu esi ghaa osisi mushrooms a na-akpọ oyi ma ọ ga-adịrị ụtọ? Usoro nke na-achịkwa ndị frị kpọnwụrụ akpọnwụ bụ n'eziokwu dị iche na ịmịpụta ndị ọhụrụ. Ha agaghị edetụkwa njọ. A na-atụba mushrooms ndị na-ekpo ọkụ n'ime mmiri na-esi mmiri ma kwadebe ya ọzọ site na ndenye ọgwụ. Na-emegharị ha mgbe ọ na-adịghị mkpa.

A na-ejikọta mmanụ elekere mmanụ aṅụ na nke eyịm, yabụ ị nwere ike ijere ha ozi, na-esi nri na mmanụ ihe oriri na mgbakwunye nke eyịm, bee n'ime ọkara yiri mgbaaka.

Pickled mushrooms na ịke Korean

Efrata:

Nkwadebe

Obụpde mmanụ aṅụ, ugboro abụọ na-agbanwe mmiri. Anyị na-ete carrots na grater maka carrots Carrots, gbakwunye sie mushrooms ịkpụ n'ime ibe, galik, gafee akwụkwọ akụkọ, sizinin, bọta, nnu, sugar na mmanya. A na-ehicha ihe nile ma zigara ya oyi maka awa 3. Nti na-atọ ụtọ na-enye mmanụ na-esi nri, bụ nke a na-etinye yabasị. Ya mere, kama mmanu a na-emebu, ị nwere ike ighe yabasị ma gbakwunye mmanụ ya na salad.