A na-akpọ salad na mkpụrụ na ọkụkọ na ntụziaka dị iche iche: "Royal", "Original" na "Exotic". Ọzọkwa, ihe ndị mejupụtara efere dị iche iche, ma ihe ndị a chọrọ n'aka bụ ọkụkọ na walnuts.
Ụzọ kachasị mfe ime salad anụ na walnuts bụ ịkpụ anụ ọkụkọ na mkpụrụ ndụ ukpa, mix, oge na Mayonezi - ọ ga-apụ na efere dị ụtọ.
Ma, ị nwere ike, na-agbakwunye ihe ndị ọzọ, na-eme ụdị ụtọ dịgasị iche iche nke salad salad na mkpụrụ, nke ga-abụ ezigbo mma nke okpokoro nri.
Anyị na-enye ọtụtụ ntụziaka maka salads na mkpụrụ, nkwadebe nke a ga-adị mfe na enweghị mgbalị.
Salad na mkpụrụ na prunes
Efrata:
- anụ ọkụkọ - 300 g;
- prunes na-enweghị pips - 25 PC.
- mkpụrụ ndụ ukpa - ½ cup;
- garlic - 2 cloves;
- ihe ọṅụṅụ lemon - 1 tbsp. ùkwù;
- Mayonezi - 250 g;
- nnu nụrụ ụtọ.
Nkwadebe
Sook mmiri esi mmiri na prunes maka minit 15-20. Beecha ọkụ ọkụ ọkụ ọkụ n'ime cubes. Osisi ndị na-esi na steam na-egbutu mkpụrụ osisi, mkpụrụ akụ buru ibu.
Maka ihendori finely ete garlic, wunye ihe ọṅụṅụ lemon, gbakwunye nnu na Mayonezi, ha nile jikọtara nke ọma na akụkụ fọdụrụ nke salad. Na ngwa nju oyi, anyị na-ahapụ gị ka ị nọrọ ruo awa 2-3 wee jeere ya ozi na tebụl.
Na ntụziaka a chọrọ, ị nwere ike itinye sie, diced carrots na poteto, ị ga-enwe mgbanwe ọzọ nke salad a.
Ihe ọzọ a chọrọ iji mee ihe maka ihe oriri na-atọ ụtọ na walnuts na-eme ka mmiri dị ngwa na-eme ka ihe dị n'ime mushrooms dị n'ime ya.
Salad na mkpụrụ na mushrooms
Efrata:
- ọkụ fillet - 400 g;
- àkwá - 4 iberibe;
- cheese - 150 g;
- ndị ọkachamara - 400 g;
- yabasị - 2 pcs.
- mkpụrụ ndụ ukpa - ½ cup;
- Mee ka Mayonezi ụlọ - 250 g;
- nnu na ala oji ose na-atọ ụtọ;
- mmanụ ihe oriri maka frying eyịm.
Nkwadebe
Eyịm bee n'ime cubes, ighe ruo mgbe ọlaedo. A na-egbutu ọkụkọ na àkwá n'ime obere cubes, na mushrooms - efere. Mị mkpụrụ. A na-agwakọta ihe niile dị na ya, gbakwunye chiiz na kịtịre na mayonnaise , nnu na ose.
Achịcha abụọ ikpeazụ ga-adị mma karịsịa na uzo, iko na-enweghị atụ ma ọ bụ nnukwu efere salad.
Ọzọkwa, n'ime ntụziaka ọ bụla a chọrọ, ọ ga-ekwe omume dochie anụ ọkụkọ ọkụ na anụ ọkụkọ na-ese anwụrụ ma ọ bụ ọbụna eghe anụ ọkụkọ, efere ahụ ga-enweta ọhụụ ọhụrụ nke ị ga-achọ.
Salad na ọkụkọ na walnuts
Efrata:
- àkwá - 4 iberibe;
- chiiz siri ike - 150 g;
- sie chicken fillet - 300 g;
- mkpụrụ ndụ ukpa - 3/4 iko;
- apụl apụl - 1 ibe;
- yabasị - 1 pc.;
- okpokoro mmanya (9%) - 4 tbsp. ngwunye;
- Nnu na shuga maka pickling eyịm nụrụ ụtọ;
- Mayonezi - 200 g.
Nkwadebe
A na-etinye yabasị n'ime cubes ma were mmanya na nnu na shuga tinye otu awa. A na-esi nchara sie, na-acha ọcha na-acha ọcha, nkochi na-etinye n'ime akwụkwọ. A ghaghị iberibe mkpụrụ osisi, mkpụrụ osisi apụl na nnukwu grater. A na-egbutu anụ ọkụkọ n'ime obere cubes.
Salad na apụl , ọkụkọ na mkpụrụ na-agbasasị na efere efere, jiri okpukpu abụọ na-agbanye okpokoro ọ bụla:
- 1 oyi akwa - ahịhịa yolks;
- 2 oyi akwa - cheese, ekpuchi na Mayonezi;
- 3 oyi akwa - 1/3 walnuts;
- 4 oyi akwa - grated apụl, ekpuchi ya na Mayonezi;
- 5 oyi akwa - 1/3 nke walnuts;
- 6 akwa - anụ ọkụkọ;
- 7 oyi akwa - rụrụ yabasị, Mayonezi;
- 8 oyi akwa - 1/3 nke walnuts;
- 9 oyi akwa - protein si akwa.
Mgbe e dinachara ala niile, were efere mara mma. Ọrụ anyị dị n'ihu - gbanwee salad na efere ahụ, nke mere na akpatre ikpeazụ ga-abụ nke kacha elu. Maka nke a, anyị ga-eji ụkwụ na-aga n'akụkụ ọnụ nke efere ndị ahụ, jiri nwayọọ nwayọọ kewaa ya, ma mee ka ọ na-agafe na efere ahụ. Jikọta salad na icho mma ya n'elu site na uche gị, dịka ọmụmaatụ, na alaka osisi greenery.