Vinaigrette na azụ asa

Anyị niile maara uzommeputa maka salad vinaigrette ọma. Nri vinaigrette na-enye sophistication na sharpness na salted cucumbers, ma ọ bụrụ na ị chọrọ ihe ọhụrụ ma ọ bụ na ị na-agba ọsọ nke cucumbers, ha nwere ike dochie anya pickled mushrooms ma ọ bụ ọbụna salted azụ asa. Ee, ee, ị kọwahieghị! Ọ bụ ihe a na-azụ azụ n'ụzọ zuru oke ma jikọta salad dị mfe, nke dị ụtọ ma dị oke ọnụ, na-enye ya ihe na-esi ísì ụtọ. Ka anyị tụlee ọtụtụ ntụziaka maka nri vinaigrette na azụ asa, na ị ga-eju onye ọ bụla anya site n'echiche ya na creativity!

Ntụziaka maka vinaigrette na azụ asa

Efrata:

• Bekee - 1 PC;
• poteto - 2 iberibe;
• yabasị - 1 ibe;
• carrots - 1 ibe;
• garlic - 2 cloves;
• Peas mkpọ - 200 g;
• salted azụ asa - 1 ibe;
• mmanụ na - esi nri - maka ịgbara mmanụ;
• elu nke dil, pasili;
• lemon - 0,5 pcs.

Nkwadebe

Ka anyị leba anya n'usoro nke a na-eme nke vinaigrette. Akpa, anyị na-esi nri poteto, carrots na beetroot na edo. Mgbe ahụ, anyị dị jụụ, anyị na-ekpochapụ akwụkwọ nri si na akpụkpọ anụ ma bee n'ime cubes.

Ugbu a anyị na-ehicha eyịm, belata ha na ọkara yiri mgbaaka, na garlic na obere cubes. A na-ehicha ya site na akpịrịkpa na ọkpụkpụ wee bee n'ime obere iberibe. A na-agwakọta ihe niile a na-etinye na tebụl salad, anyị na-agbakwunye elu ugwu, anyị na-eji oge ihe ọṅụṅụ lemon na mmanụ na-emepụta oge. Mee ka salad anyị dị mma ma jeere ya ozi na tebụl.

Ntụziaka maka vinaigrette na herring na apụl

Efrata:

• fillet nke azụ asa - 200 g;
• Bekee - 1 PC;
• Bulgarian ose - 1 pc.;
• apụl - 2 iberibe;
• uhie uhie - 1 pc.;
• peas green pean - 200 g;
• Mọstad - 1 teaspoon;
• ihe ọṅụṅụ lemon - nụrụ ụtọ;
• mmanụ na - esi nri - maka ịgbara mmanụ;
• ata ose - nụrụ ụtọ.

Nkwadebe

Anyị na-eburu osisi ahụ, nke ọma m ma sie ya na mmiri salted ruo mgbe ọ dị njikere. A na-ebipụ bọlbụ Bulgarian, osisi bekee na peeled beets n'ime obere cubes. Akpụcha ya na-acha ọbara ọbara na-awụpụ ihe ọṅụṅụ lemon. Anyị na-ahapụ maka oge iji merie. Oge a, anyị na-ewere fillet azụ ma bee ya n'ime obere iberibe. Anyị na-ebugharị ihe niile a kwadebere na-etinye n'ime efere salad ma kwadebe mgbakwasa ahụ. Iji mee nke a, jikọọ mmanụ oriri na mọstad na nnukwu efere dị iche, jikọọ nke ọma ma jupụta Vinaigrette. Oge salad dị njikere na ose na-esi ísì ụtọ ma tinye ntakịrị ihe ọṅụṅụ lemon ma ọ bụ mmanya.

Nri uzia a na-eji mmiri ara ehi na sprat

Efrata:

• Bekee - 1 pc.:
• poteto - 2 iberibe;
• carrots - 1 ibe;
• pickled cucumbers - 100 g;
• sprat - 200 g;
• yabasị - 1 ibe;
• mmanya;
• mmanụ na - esi nri - maka ịgbara mmanụ;
• nnu, shuga - nụrụ ụtọ.

Nkwadebe

Obụpịa ihe ndị ahụ na-edozi ahụ ma na-asa ya na oven microwave ruo minit abụọ n'akụkụ nke ọ bụla. Oge a bụ nke m, anyị na-ehicha carrots, poteto ma bee n'ime cubes. Na esi mmiri salted anyị na-etinye shuga ka ọ nụrụ ụtọ ma gbasaa akwụkwọ nri. Nkeji ise tupu ọgwụgwụ nke nri, tinye obere obere mmanya mmanya ma ọ bụ ihe ọṅụṅụ lemon. Eyịm na-ekpochapu ya, gbanye n'ime ọkara yiri mgbaaka, wụsara ya na mmanya ma hapụrụ maka promarinovatsya. Nri akwukwo nri a na-adanye n'ime colander, saa ya na mmiri na-ekpo oyi wee laa ka igbapu. A na-ehichasị beets na bee n'ime obere mkpa. Anyị na-etinye ya na nnukwu efere, jupụta ya na akwukwo nri na mmanụ ma hapụ ya ka ọ dị ntakịrị. Oge a, anyị na-ebipụ cucumbers ma ọ bụ ndị a na-atụkọta. N'ime nnukwu efere salad, anyị na-egwunye poteto, beets, carrots, cucumbers na eyịm. Anyị na-agwakọta ihe niile nke ọma, nnu nụrụ ụtọ na jupụta mmanụ mmanụ. Ugbu a were sprat, bepụ isi, wepụ ihe mkpuchi niile. Anyị na-agbasa ya na vaijrette ma tinye otu n'ime etiti. Ezi agụụ!