O siri ike iche n'echiche otu ọbọgwụ nke a na-eri nri abalị kwa ụbọchị, ma iji kwadebe nnụnụ na-eri nri maka ezumike bụ ihe ọzọ. Ọ bụrụ na ememe ahụ dị n'akụkụ nkuku, gbalịa jiri otu kabeeji na-esite na kabeeji.
A na-etinye ya na sauerkraut na apụl na oven
Efrata:
- Okpuru anu okpu - 1 pc. (maka 1.5 kilo);
- apụl apụl - 2 iberibe;
- sauerkraut - 230 g;
- yabasị - 70 g;
- garlic ezé - 4-6 pcs.
Nkwadebe
Kpoo obere mmanu n'ime ogwu ma tinye n'ime ya sauerkraut, tinyere ya na apụl na eyịm, gbutuo ya n'otu oke. Mgbe nchikota ahụ mepee ihe ọṅụṅụ ahụ, tinye cloves garlic na saucepan, jiri oge na-enye ya nnu na nnu mmiri ma wepụ ya - ọkụ nke ngwongwo ndị ahụ ejikọtara ọnụ. Juputa uzo n'ime okpu okpu ya na kabeeji na apụl, ma dozie oghere onu na skewer. Jikọta ụkwụ nke nnụnụ ahụ na ibe gị.
Ịkwadebe ọbọgwụ a ga-eji ihe dị ka minit 45 mee ihe na 185 degrees, ma ọzọ ọkara oge na 220 degrees.
Ejiri ọbọgwụ na oven
Ọ dịghị mkpa ka ịmechaa nnụnụ ahụ niile, gbalịa dochie anụ ahụ dum ka ọ bụrụ naanị ọbọgwụ ma ọ bụ ara, dịka anyị ga-eme nhazi ọzọ.
Efrata:
- ọbọgwụ nwa - 640 g;
- uto uto - 170 g;
- ọnụ ọgụgụ dị nta nke prunes;
- anụ ezi - 60 g;
- thyme, salt sea - a tuo.
Nkwadebe
Bee akwa osisi ma belata ha. Were mkpụrụ osisi a mịrị amị na sauerkraut. N'okpuru frying, ighe ihe nri nke anụ ezi, ma jiri fry a gri na-achicha ihe kabeeji, maka ihe nile banyere ihe niile - 4-6 nkeji. Na oge ikpe-azụ na thyme na nnu.
Bee akpa ogugu dika "akwukwo", kpochapu ihe ndi ozo n'osisi, kpuchie ya na nkera abuo ma tinye ya na twine. Ekwesịrị ịkwanye ọbọgwụ a na-etinye na ya kwesịrị ịkwado ya na ọrụ nke 180 ogo 40 nkeji.
Esi esi esi nri okpu azu na oven?
Efrata:
- bọta - 35 g;
- acha uhie uhie (nke a na-ajụ) - 1 ibe;
- cloves - buds 5;
- laurel doo - 2 iberibe;
- mmanya uhie uhie - 45 ml;
- prunes - 7 PC.
- shuga - 10 g;
- Okpuru anu okpu - 1 pc. (ihe dị ka kilogram 2).
Nkwadebe
Na-esi na oven ruo ogo 180, gbazee butter na zọpụta ya na chopped kabeeji na cloves na laurel. Ngwunye ahụ na-esi ísì ụtọ na-etinye iberibe prunes, fesaa niile sugar na tomato ruo mgbe caramelizes. Jupụta ọbọgwụ na kabeeji na-ejuputa ma na-akpọọ nkụ maka minit 45.