Ejiri erimeri

Eyịm ndị e ji esi nri bụ efere mbụ na nke dị iche iche, nke ga-eme ka ndị ọbịa niile nwee obi ụtọ na obi ụtọ. A kwadebere ya ngwa ngwa, ma ọ na-enyo dịka ihe na-atọ ụtọ na tọrọ ụtọ. Anyị ga-agwa gị otu esi edozi yabasị.

Ntụziaka maka stuffed eyịm

Efrata:

• bulb - 5 pcs.;
• mmanụ ọka - 30 ml;
• minking - 250 g;
• akwa - 1 ibe;
• oporo mushrooms - 150 g;
• mmanya na-acha ọcha ọcha - 30 ml;
• soy ihendori - 100 ml;
• starch potato - 10 g.

Nkwadebe

Anyị na-ehichapụ bọlbụ ahụ ma jiri nwayọọ wepụ ya n'etiti ya. Iji mee nke a, a na-egbutu akụkụ nke ala ka ihe oriri wee bụrụ ihe siri ike, mana ihe ọṅụṅụ ahụ adịghị asọpụta. Site n'elu ịkpụ ihe dị ka ọkara nke bọlbụ ma bechapụ n'etiti ka enwere naanị 2 n'èzí nke eyịm. A na-asacha ọka nsị nke ọma na melenko chopped. Mgbe ahụ, anyị na-awụnye mushrooms n'ime ite frying na mmanụ ma na-agafe ruo mgbe ọlaedo ga-ekpochapụ mmiri mmiri kpamkpam. Nri mushrooms eghe, tinye nri nsị, gbanye na soy sauce na mmanya ọcha. Ngwakọta nke ọma, wepụ si okpomọkụ ma dị jụụ. Mgbe ahụ, anyị na-ewepụta àkwá dị ọcha ma jiri ụtarị na-egbu ndị uka na whisk. N'okpuru nke ọ bụla, gbanye obere starch, wee jupụta ebe a na-ekpo ọkụ. Gbanye eyịm a na-etinye na bred na-akpọ nkụ ma na-akpọ nkụ na oven maka ihe dị ka minit 30 na ogo 180. Eyịm mechara, jupụtara na mushrooms, ṅụọ mmiri na soy sauce ma jee ozi na tebụl.

Eyịm Eri Eri

Efrata:

• anu ala - 400 g;
• bulb - 5 pcs.;
• mmanụ ọka - 4 tbsp. ngwunye;
• mmiri - 1 ihe;
• osikapa - 0,5 tbsp.

Maka ihendori:

• bọlbụ - 1 ibe;
• tomato puree - 3 tbsp. ngwunye;
• ngwa nri;
• carrots - 1 PC.

Nkwadebe

E kpochara yabasị ahụ, melenko na-egbuke egbuke wee wụsara ya na beef. Oge na ngwakọta na ngwa nri na-atọ ụtọ na mix juputara. Riz na-esi nri ruo mgbe ọ dị njikere, tụfuo ya na colander, ma gbasaa anụ ahụ. Na bulbs egbutu ala, hichaa ma sie n'ime mmiri salted. Mgbe ahụ, anyị na-agbasapụ anya na akpa ọ bụla ma jupụta anụ anụ. Anyị na-esi nri maka di na nwunye na multivarquet ma ọ bụ na ihendori. Maka nkwadebe ya, a na-edozi yabasị ahụ, belata n'ime ọkara yiri mgbaaka, a na-ehichapụkwa carrots ma bee n'ime ibe. Na brazier, anyị na-agbapụta obere mmanụ, na-etinye akwụkwọ nri ma na-agafe ha ruo mgbe juu. Mgbe ahụ anyị tinye tomato puree, wụsa na mmiri, tinye nnu na ose iji detụ ire. Mgbe nke ahụ gasịrị, jiri nlezianya tinye bọmbụ dị na ihendori ma kpochapụ ọkụ ọkụ n'okpuru mkpuchi maka minit 35-40.