Ọka bụ ihe ubi a maara nke ọma, ọka ya bụ otu n'ime nri kachasị mma maka oriri mmadụ. Site na kernels kernels, na-eme ka mkpa-grinding ntụ ọka, na grits nke ọkara na nnukwu grinding.
Site na ọka, ị nwere ike esi nri ọka ezi ọka, gwa gị otu esi eme ya ngwa ngwa, tọrọ ụtọ na nri.
Ghota ya ozugbo: ọka ọka nke na-egwu ihe na-agba ọsọ karịa ngwa nkwekọrịta.
Kedu ka esi esi esi nri ọka mmiri ọka?
Efrata:
- ọka ọka nke buru ibu ma ọ bụ nke na-egwu egwu - 2 iko;
- mmiri - iko iko 4-5;
- nnu - 2 tuo;
- Bọta - 50 g.
Nkwadebe
Ọ bụrụ na ọka ọka na-eri ihe kwesịrị ịmịnye ya ma ọ bụ mmanụ ma ọ bụ mmanụ, nke mere ka ọ bụrụ na ịkwadebe adịghị etinye aka.
Anyị na-etinye na kazan nri ziri ezi nke ọka ma wunye mmiri esi mmiri. Slim salted and cook, na-agwakọta spatula osisi na obere okpomọkụ. Mgbe na-eru nkezi njupụta na rasvarennosti (gbalịa ịtatụ ngaji) tinye mmanụ. Ọ bụrụ na ọ dị mkpa, gbakwunye na nri mmiri porridge.
Ọ na-adị mma ije ozi tomato dị nkọ, osere na osere ma ọ bụ bred cheese, cheese and gravies, cheese cheese, cheese cheese, melted fat with cracklings, fresh vegetables or grapes, meat and / or fish fish, sausages home. A naghị ejikarị achịcha na-edozi ọka.
Ugbu a, gwa gị otu esi esi esi nri mmiri ara ehi.
Ọka porridge na mmiri ara ehi
Efrata:
- nri ọka ọka - 2 iko;
- mmiri - 2 iko;
- mmiri ara ehi - 3 iko;
- bọta ma ọ bụ ude - 50 g;
- nnu.
Nkwadebe
Na Kazan a na-ata nri anyị na-ada ụra croup ma wụsara mmiri mmiri. Sour na esi nri ruo mgbe mmalite nke nchapu, wee wụsa na mmiri ara ehi na butter (ma ọ bụ ude) ma weta okpomọkụ kachasị.
A na-eji mmiri ara ehi na-eme ka mmiri ara ehi, nke a ga-eme ka ihe dị mma.
A na-echekwa ọka na chopped yabasị na butter na frying pan ma ọ bụ na saucepan na protivoshim maka minit 15. Anyị na-etinye ude (ma ọ bụ ude mmiri), ngwa nri, garlic na chopped elu. Anyị na-eje ozi ọka porridge na ụdị gravy - ọ na-enye afọ ojuju na tọrọ ụtọ.
A na-abụghị ihe na-enweghị ntụziaka uzommeputa maka ezigbo tọrọ ụtọ ma na bara uru oseose ọka porridge na ugu na ube oyibo na nke a mịrị amị mkpụrụ osisi dị n'okpuru.
Mkpụrụ ọka nkịtị - uzommeputa
Efrata:
- ọka croup - 2 iko;
- mmiri - iko 3-4;
- mịrị - 3 tbsp. ngwunye;
- akpọrọ apricots - 8 pcs.
- prunes - 8 iberibe;
Maka ihendori:
- ugu - 200 g;
- mmiri ara ehi mmiri ara ehi - 200 ml;
- avocados - 1 ibe;
- garlic - 2 cloves;
- ose na-acha uhie uhie;
- mmanụ aṅụ na-esi ísì - 2 tbsp. ngwunye;
- nri ala (nutmeg, saffron, cloves);
- mmanya Martini ọcha ma ọ bụ Madera - 3 tbsp. spoons.
Nkwadebe
Mkpụrụ osisi a mịrị amị (amịpụtara) na-agagharị
Peeled ugu bee n'ime mpekere, nakwa dị ka mkpụrụ nke ube oyibo, tinye garlic ma wetara ala nke pothed potato blender. Anyị na-esi ísì, mmanya, mmanụ aṅụ na ngwakọta a, n'oge na-acha uhie uhie na ose ndị ọzọ. Anyị na-awụnye groats na mmiri esi mmiri ma na-esi nri nke ala ahụ ruo mgbe ọkara na-esiwanye, tinye steamed a mịrị amị mkpụrụ osisi na oseose ude ihendori. Anyị na-ekpuchi chalọn ahụ, gbanyụọ ọkụ ma kechie akwa ahụ. Ọ ga-adị mma ịkwado chocolate, koko ma ọ bụ nwunye.