German ofe "Aintopf"

Aintopf bụ nri omenala na nke mbụ nke nri German, dochie nri ehihie abụọ. Na German, ọ pụtara "niile n'ime ite".

Ntụziaka maka German ofe "Aintopf"

Efrata:

anụ ezi - 1 n'arọ;
ndị ọkachamara - 300 g;
mmiri - 2 l;
poteto - 1 n'arọ;
carrots - 2 iberibe;
agwa - 250 g;
bulb - 3 iberibe;
mmanụ oriri - nụrụ ụtọ;
ngwa nri.

Nkwadebe

Ugbu a, gwa gị otu esi kwadebe ihe ọṅụṅụ Germany "Aintopf". A na-agbazi agwa, na-asa ma na-ahapụ ka ị na-ehicha ruo ọtụtụ awa. Mgbe ahụ, obụpde na mmiri salted ruo njikere ma tụfuo na colander. Oge a ka anyị na-edozi anụ ezi, bee ya n'ime cubes ma ghee ya na mmanụ na-esi nri na ígwè.

Na-esote, wụsa mmiri ahụ, nke mere na ọ na-ekpuchi anụ ahụ ma na-ehicha ya ruo mgbe juu. Akwụkwọ nri na-asa, anyị dị ọcha, poteto anyị bee n'ime cubes, eyịm - semirings, ose na carrots - straws. Mkpụrụ ọka shredded, mgbe ahụ, anyị na-enye ha ọlaedo. Mgbe ahụ dinara anụ ahụ niile: agwa, akwụkwọ nri, mushrooms, nnu ma gbakwunye mmiri. Sichaa efere ahụ ruo minit 30 ma dọọ ite dị na efere.

German "Aintopf" na sausaji

Efrata:

anụ ehi na ọkpụkpụ - 500 g;
mmiri - 1 l;
poteto - 2 iberibe;
bulb - 2 iberibe;
Viennese wieners - 500 g;
salami - 200 g;
sauerkraut - 500 g;
salted cucumber - 3 iberibe;
tomato mado - 2 tbsp. ngwunye;
ngwa nri.

Nkwadebe

Site na beef na 1 liter mmiri, ime biya efere. Mgbe ahụ, tinye dum poteto na stew ruo mgbe eme. Jiri nwayọọ wepụ ehi na poteto site na efere, bechapụ anụ ahụ site na ọkpụkpụ ma gbụchaa ya, mash na poteto na puree. Mgbe nke ahụ gasị, anyị na-etinye ihe nile n'ime nsị dị nfe. Anyị na-ehicha yabasị, jikọta ya na soseji na sausaji yiri mgbaaka na ighe na obere mmanụ mmanụ. Mgbe ahụ gbakwunye pickles , tinye sauerkraut na tomato mado. Na-agbanye na ọkụ na-adịghị ike maka ihe dịka nkeji iri, ma tụgharịa anụ ahụ n'ime efere, nnu ma sie n'okpuru mkpuchi maka minit 40.