Esi esi mee ka mankicha mara mma , ihe fọrọ nke nta ka ọ bụrụ na ndị nwanyị niile maara. Ma ọ bụrụ na ị gbanwee nke a, na-agbakwunye apụl, ị ga-enweta ihe ọzọ na-atọ ụtọ. Ka anyị chọpụta ntụziaka ole na ole maka mannik na apụl.
Mannick na apụl na mmiri ara ehi
Efrata:
- semolina - 1 ihe;
- sugar - 1 ihe;
- bọta - 25 g;
- mmiri ara - 1 ihe;
- akwa - 3 iberibe;
- apụl - 3 iberibe;
- ntụ ntụ - 1,5 tsp.
Nkwadebe
Mmiri ara ehi na-ekpo ọkụ na obere okpomọkụ na ebe okpomọkụ ma na-etinye n'ime ya nsen iche iche. Anyị na-agwakọta ihe niile na whisk ruo mgbe ọ bụ edo. A na-ejikọta manku na shuga, wee jiri nwayọọ nwayọọ wụsara mmiri ara ehi. Ebido na mgwakota agwa na-ahapụ maka ọkara otu awa na ụlọ okpomọkụ. Anyị na-esi nri ọka bred na bọta butter, na-edozi apụl sliced, gbanye mmanụ ahụ a kwadebere ma siere achicha ahụ ihe dị ka minit 45. Mgbe ị na-eje ozi n'elu tebụl, a na-ebipụta mankuk na apụl na-enweghị ntụ ọka, na-awụnye ya na powdered sugar ma ọ bụ wụsara ya na chocolate.
Mannick na apụl na yogurt
Efrata:
- kefir - 400 ml;
- semolina - 200 g;
- ntụ ntụ ntụ - 12 g;
- apple - 4 iberibe;
- shuga - 150 g;
- akwa - 4 pcs.
Nkwadebe
Gwakọta na nnukwu efere nke yogọt na shuga, fesaa semolina ma hapụ ngwakọta ka i guzoro ma gbasaa maka minit 30 na ụlọ okpomọkụ. Mgbe ahụ, whisk dị iche iche na onye na-agwakọta nke àkwá, anyị na-ewebata ha n'ime ikpo ọkụ na ikpo ọkụ na kefir.
A na-ehichapu apị, na-ede akwụkwọ na teuroechke buru ibu ma na-agbakwụnye na mgwakota agwa ya na ngwakọta ntụ. Anyị na-agwakọta ihe niile na ala dị iche iche, wụsa ya na siliki siliki maka mmiri na akpọọ nkụ na oven dị ọkụ maka ihe dị ka nkeji 40. Anyị na-eje ozi dị njikere apple mannik, kpamkpam mma, fesa na powdered sugar ma bee n'ime obere òkè!
Mannick na apụl na multivark
Efrata:
- kefir - 1 ihe;
- croup nke semolina - 1 ihe;
- bọta - 30 g;
- ihe ọṅụṅụ lemon - 1 tbsp. ùkwù;
- akwa - 2 iberibe;
- sugar - nụrụ ụtọ;
- soda - 1 teaspoon;
- ntụ ọka - 1 ihe;
- apụl - 3 PC.
Nkwadebe
A na-ejikọta Manka na kefir na- eme n'ụlọ ma na-ahapụ iguzo. Na oge a, iti nsen na sugar ma jikọta ngwakọta, na-etinye soda, na-emenyụ ya na mmiri lemon. Ghaa ntụ ọka nke ọma, kpoo mgwakpo agwa, tuo apụl ịkpụ n'ime obere cubes na mix. Anyị na-awụnye iko nke multivark na otu iberibe mmanụ, wụsa mgwakota agwa n'ebe ahụ ma mee achịcha ahụ na "ịsị" mode maka ihe dị ka elekere 1. Njikere mannik jiri nlezianya kpụpụta ya na steamer, dị jụụ na icho mma na powdered shuga.
Chocolate mannika na caramel apụl
Efrata:
- ntụ ọka - 200 g;
- apụl - 3 iberibe;
- kefir - 1 ihe;
- akwa - 2 iberibe;
- soda;
- koko - 1 tbsp. ùkwù;
- Bọta - 40 g.
Nkwadebe
Wunye semolina n'ime kefir wee hapụ 30-40 nkeji maka ọzịza. N'egbughị oge, anyị na-agbanye na nkwadebe nke ndochi. Iji mee nke a, m na-asa apụl m, hichaa ya, bee ya, wepụ isi, bee ya n'ime iberibe ma tinye ya na chandan nwere butter butter. Tinye obere spoons shuga, jiri nwayọ nwuo ma gbanye ruo mgbe caramel na-amụba.
Na-esote, n'ime uwe mwụda ahụ, gbajie àkwá, gbanye shuga ka ọ gụchaa ma tie aka ruo mgbe ị ga-adị ire. N'ikpeazụ, tụfuo nsị nke soda na koko. Mgbe nke ahụ gasịrị, tinye mkpụrụ osisi caramel na mgwakota agwa ahụ, jiri nlezianya tụlee ihe niile, ka ọ ghara ịkụcha apụl. Ụdị nke mmiri na-esi na mmanụ, fesa ya na manga, tinye ya na ude maka minit 40. Anyị na-elele ngwa ngwa nke achịcha ahụ na ihe ọkụ. Ugbu a, anyị na-enye nsị aka iji jụụ, jiri nlezianya wepụ ya na ebu, fesaa ya na sugar ntụ ntụ, koko ma ọ bụ chocolate.