Pizza - ụzọ kachasị na-eri nri ezinụlọ, ọ bụrụ na ọ dịghị oge ọ bụla. Naanị minit 20 na nri abalị dị njikere! Taa, anyị ga-agwa gị otu esi esi nri anụ pizza.
Nri uzia pizza
Efrata:
Maka ule ahụ:
- mmiri 235 ml;
- mmanụ olive - 45 ml;
- ihe na-eko achịcha - 10 g;
- ntụ ọka - 360 g;
- shuga - 5 g;
- nnu - 5 g;
- Italian akọrọ herbs - nụrụ ụtọ.
Maka ndochi:
- anu ala - 165 g;
- yabasị - 55 g;
- mmanụ olive - 30 ml;
- yabasị-acha odo odo - 0,5 pcs.;
- akwụkwọ ndụ akwụkwọ ụtọ - ose 1;
- nri pasili;
- Mfri eke tomato - 100 g;
- anụ ezi - 110 g;
- tomato ọkụ ihendori - 45 ml;
- garlic - 3 cloves;
- mozzarella chiiz 210 g;
- Fresh champignons - 155 g;
- ọhụrụ dil - nụrụ ụtọ.
Nkwadebe
Ya mere, buru ụzọ mee ka a gwakọta ngwakọta ahụ n'ụzọ ziri ezi maka anụ pizza. Anyị na-eburu nnukwu efere ma na-agbanye ya site na ezigbo sieve na mill mill flour. A na-awụsakwa yist na-ekpo ọkụ, anyị na-atụfu nnu, shuga, fesa ntakịrị ntụ ọka, gbakọta ma hapụ ngaji ahụ maka nkeji 15. Wezie nwayọọ nwayọọ tinye ntụ ọka ahụ, gbanye mmanụ olive, dobe akwụkwọ ndị Italian akọrọ ma kpochie ihe dị nro na-atọ ụtọ na ntụpọ aka.
Ọzọ, anyị na-atụgharị iji kwadebe anụ ahụ maka Pizza. Iji mee nke a, mix anụ ezi na anụ ala n'ime nnukwu efere, ma gbasaa ya na pan dị ọkụ ma ghee ya na chopped eyịm ye garlic na mmanụ olive. Mgbe nkeji iri, gbakwunye obere ihe oriri tomato, mix, ekpuchi ma kpuchie ya n'oge na-ekpo ọkụ. A na-etinye nsị ọka, na-ehicha ya, na-etinye efere mpempe akwụkwọ dị iche iche ma na-agbanye na pan ọzọ n'ime mmanụ ruo mgbe aja aja.
A na-apịchaa nsị mpempe akwụkwọ ma jiri nwayọọ gbanye ya, jiri nwayọọ gbatịa ya, gbuokwa ya ma gbasaa ya n'ite mmiri. Anyị na-agbasa n'elu ya na anụ