Nri na chi gbazere nwere ezigbo uto, ihe na-esi ísì uto na ihe ozo. Na efere a ga-abụ ihe ngosi gị na tebụl ga-amasị ndị ọbịa. Anyị na-enye gị ọtụtụ ntụziaka na-adọrọ mmasị maka ịkwadebe soda na chiiz gbazere, nke ị ga-aghọta.
Mimosa salad na cheese gbazee
Efrata:
- carrots - 2 iberibe;
- poteto - 4 PC.
- cheese cheese - 2 pcs.;
- bọlbụ - 1 ibe;
- akwa - 4 iberibe;
- iyak azụ - 200 g;
- Mayonezi - nụrụ ụtọ;
- elu.
Nkwadebe
A na-asa poteto na carrots si apịtị, sie, peeled ma n'otu akwụkwọ na-ede akwụkwọ na nnukwu grater. A na-esi sie sie ike, anyị na-ekewapụ protein site na yolks. Ndị na-edozi ahụ na-agbaze na nnukwu grater, na yolks - na mma. Anyị na-agwakọta azụ azụ ya na ndụdụ. Kpao obere na shred na skald. Achịcha na-eme ka anyị ghee na nnukwu grater.
Ugbu a, dina ala nile n'ite efere salad, promazyvaya onye obula nke nwere obere onodi Mayonezi . Ya mere, na mbụ, anyị na-ekpuchi ala na poteto, mgbe ahụ, anyị na-etinye nri oriri a gwakọtara na eyịm, mgbe ahụ, cheese cheese ahụ na-aga, mgbe ahụ, anyị na-etinye squirrel, carrots ma jiri akwa yolks chọọ ya. Anyị na-etinye salad n'ime ngwa nju oyi, ma fesa ya na akwụkwọ ọhụrụ na arịrịọ ahụ.
Salad ndị Juu na chiiz gbazere
Efrata:
- cheese cheese - 2 pcs.;
- garlic - 4 cloves;
- Mayonezi.
Nkwadebe
Gwakọta cheese cheese, grate garlic na-agafe na pịa. Gwakọta ihe niile dị na efere ma jupụta salad a kwadebere na cheese na garlic Mayonezi.
Salad Gourmet na chi gbazere
Efrata:
- ude cheese - 3 pcs.;
- carrots - 3 iberibe;
- akwa - 3 iberibe;
- garlic - 2 cloves;
- Mayonezi;
- ngwa nri.
Nkwadebe
Àkwá na-esi ike, dị ọcha na grate. A na-egbuchasị chiiz nke chi chigharịrị. A na-asacha Carrots, na-ehicha ya ma na-ehicha ya. Ugbu a, anyị na-agwakọta ihe niile dị na efere salad, gbakwunye galik na mix ọma. Anyị na-eji nri Mayonezi, oge na-esi nri, jikọta ọzọ ma tinye ya na friji ruo ọtụtụ awa.
Salad na cheese smoked melted cheese
Efrata:
- nshisiri aka - 500 g;
- cheese - 150 g;
- agbazere smoked cheese - 100 g;
- Pineapulu mkpọ - 100 g;
- garlic - 2 cloves;
- Mayonezi.
Nkwadebe
Chiiz na-ejupụta ya na uto ya na-esi ísì ụtọ na akwụkwọ ntanetị dị mfe. A na-egbutu pineapples n'ime obere cubes, a na-ejikwa mkpịsị osisi na-atụgharị na obere iberibe. Ugbu a, anyị na-ejikọta ihe niile dị na tebụl salad, gbanye ọtụtụ cloves nke garlic site na pịa, jupụta ya na Mayonezi ma, dịka o kwesịrị, gbanye ya. Tupu anyị eje ozi, anyị na-ajụkwa salad anyị.
Salad na squid na gbazee cheese
Efrata:
- ndị ọkachamara ọhụrụ - 500 g;
- squid - 500 g;
- chiiz mebere - 1 ibe;
- garlic - 2 cloves;
- ude uto - 2 tbsp. ngwunye;
- Mayonezi;
- walnuts - 1 tbsp.
Nkwadebe
Ya mere, anyị na-amalite site na squid esi. Iji mee nke a, a na-asa ha mbụ, kpochaa ihe nkiri ahụ ma tinye maka minit 3 na mmiri esi esi. Mgbe ahụ, dina ihe oriri na efere na efere ma hapụ ka ajụkwa. Mgbe nke ahụ gasịrị, bee ha n'ime ibe.
A na-edozi ọka wit, m ma sie ya dum. Iji mee nke a, tinye mushrooms na saucepan, wukwasi mmiri, weta obụpde ma sie nri na-adịghị ike maka minit 10 ọzọ ruo mgbe juu. Anyị na-atụghachikwa ya na colander, nke a na-egbuchasị nke ọma ma jikọta ya na efere dị iche iche na squid. Garlic anyị na-ehicha site na husks, na, ya na walnuts, anyị na-ama ntakịrị. Fused raw cheese bụ akwụkwọ ji agwụ ọnụ na utoojoo ude ma Mayonezi na a homogeneous ala, anyị tinye mkpụrụ na garlic. Site na ihe oriri na-edozi anyị jupụta salad anyị na squids na mushrooms, jikọọ ma jee tebụl.