Tsymes bụ nri nke nri ndị Juu. Na oge ochie, a na-ewere cymes dị ka ihe eji megharịa ọnụ. Ma, oge agafeela, e mekwara ụfọdụ ndozi n 'uzommezi maka nkwadebe ya. Ugbu a, a na-akwadebe efere a site na carrots na mgbakwunye nke nkpuru ma ọ bụ nke a mịrị amị na tomato. Ke adianade do, e nwere anụ cymes, na ọbụna agwa. Esi esi esi nri igwe, anyị ga-agwa gị ugbu a.
Egwu na anụ
Efrata:
- carrots - 2.5 n'arọ;
- ehi - 700 g;
- yabasị - 1 ibe;
- poteto - 2 iberibe;
- zucchini - 1 ibe;
- mmanụ olive - 50 ml;
- efere amịrị - 2 lita;
- mmanya uhie - 150 ml;
- Dill elu - 50 g;
- mịrị - 50 g;
- akpọrọ apricots - 100 g;
- prunes - 100 g;
- nnu, ose, paprika - nụrụ ụtọ.
Nkwadebe
A kpochara Carrots, poteto na zucini na cubes. N'ime ihe oriri na-ekpo ọkụ na-agbanye 20 ml mmanụ olive na ighe nke beef bee, bee n'ime iberibe. Mgbe ahụ were anụ ahụ, gbakwunye mmanụ na fry dị njikere, nnu, ose, gbakwunye paprika ahụ. Mgbe ahụ tinye anụ ahụ. A na-etinye ihe a niile na efere na mmanya na-acha, na-atagharị obere ọkụ maka ihe dị ka awa 2.5, na-akpali ụfọdụ mgbe ruo mgbe nnu ahụ ga-adị nro. N'ihe kachasị anya, anyị na-agbakwunye na mịrị na mịrị amị, prunes na apricots apịtị. Na-asa maka ihe dị ka nkeji 15. Tsimes dị njikere!
Cymes si agwa
Efrata:
- agwa - 200 g;
- carrots - 4 PC.
- mmanụ aṅụ - 100 g;
- prunes - 200 g;
- bọta - 40 g;
- mkpụrụ osisi shredded - 50 g.
Nkwadebe
Achịcha kacha mma na-asacha na oge nnu maka 10, wee sie ruo mgbe esie ya. Carrots finely iri, tinye obere mmanụ, nnu na stew ruo mgbe juu. Mgbe agwa dị njikere, jikọta ya site na colander, tinye carrots, prunes, mmanụ aṅụ na mmanụ fọdụrụnụ. Mee ka ihe nile dakwasi na stew na obere ọkụ maka nkeji iri. Tupu na-eje ozi na agwa na tebụl, fesa ya na toasted chopped akụ.
Carrot Cymes
Efrata:
- carrots - 1 n'arọ;
- mịrị - 200 g;
- cinnamon - awa 0,5 awa;
- agba aja aja - 100 g;
- mmanụ olive - 40 g;
- ihe ọṅụṅụ lemon - 40 g;
- mmanụ aṅụ - 40 g;
- mmiri esi mmiri - 200 ml;
- prunes - 200 g;
- nnu na ose.
Nkwadebe
Carrots mine, dị ọcha na bee n'ime okirikiri. Fri na mmanụ ruo mgbe eme. Ekem tinye ya n'ime saucepan, gbakwunye 200 ml nke mmiri esi mmiri, mịrị, prunes, sugar na mmanụ aṅụ, nnu nụrụ ụtọ na nsị maka ihe dị ka awa. Ka anyị ghara ịnweta ọkụ, ọ ghaghị ịmalite. Na njedebe nke awa ahụ, tinye ihe ọṅụṅụ lemon na pan, ose na-atọ ụtọ na simmer maka minit 30 ọzọ. Karọt cymes dị njikere!