Na-eche na ị nwere ike esi nri dị ụtọ na tebụl oriri? Mgbe ahụ, isiokwu a bụ maka gị, n'ihi na anyị kpebiri ịchịkọta ọtụtụ ntụziaka nke nnu na-apụta na nri, nke ga-abụ nri dị mma maka ịdebanye aha na ememe ahụ. Ị nwere ike ịkwadebe akwụkwọ mpịakọta dị otú ahụ na usoro dị ọkụ nke efere na-ekpo ọkụ, ma ọ bụ n'ụdị obere akụkụ nke snacks maka tebụl nri.
Akara anụ na akwa
Efrata:
- anụ ehi - ụzọ dị mkpa isii;
- Nri achicha - 2 ihe;
- mịrị - 1/3 nke narị afọ;
- ekere - 1/3 nke otu narị afọ;
- àkwá - 2 iberibe;
- "Parmesan" mara mma - 1/3 nke otu narị afọ;
- pasili;
- garlic - 1 clove;
- mmanụ olive;
- nnu, ose;
- Prosciutto ham - 125 g.
Maka ihendori:
- tomato na ya ihe ọṅụṅụ - 800 g;
- mmanụ olive - 2 tbsp. ngwunye;
- garlic - 1 clove;
- eyịm - 1 pc.
- Diri oregano - 1 teaspoon;
- n'ọnụ mmiri - 1 pc.
Nkwadebe
Àkwá na-esi ike. Achịcha ọka jupụtara na mmiri, mgbe nke ahụ gasịkwa, anyị na-egbochi mmiri na-erubiga ókè. Gwakọta achịcha a na-eri achicha na nsen atọ, garlic, yabasị, mịrị, chopped ogwu, pasili na bọta, echefukwala banyere oge ọ ga-eme. Anyị na-etinye nchịkọta anụ amị n'elu ọrụ ahụ. N'elu anụ ahụ, tinye obere ogbe nke apata ụkwụ, mgbe ị dinara akwa nke ndochi ahụ. Wụsa cheese niile ma gbanye ya. Anyị na-edozi akwụkwọ mpịakọta ahụ na-eji ezé, ma ọ bụ ihe ọkụkụ. Anyị na-ede akwụkwọ mpịakọta na nnu, ose na butter.
Ugbu a, ka anyị mee ihendori. Onion na garlic garlic na ighe ke mmanụ oliv. Ozugbo yabasị ahụ ghọọ uzo, wụsa tomato ihendori na ihe ọṅụṅụ ya , gbakwunye ezigbo nko nke nnu, ose oji iji detụ, akwukwo gị na bayiwu. Mgbe ihe oriri na-acha, anyị na-emikpu n'ime ya anu anyị na-apụta site na beef na tushim niile n'ogologo 1.5-2 awa na obere okpomọkụ.
Achịcha anụ na nri esi nri
Efrata:
- àkwá - 2 iberibe;
- ketchup - 1/4 ihe;
- chiiz siri ike - 200 g;
- eyịm - 1 pc.
- nnu, ose - nụrụ ụtọ;
- anu ala - 1 n'arọ;
- anụ ezi - ọnyá iri abụọ.
Nkwadebe
A na-ejikọta ihe na-eri anụ na egg a gwakọtara, nnu, ose na mikpu anụ. Mgbe nke ahụ gasịrị, anyị na-etinye ketchup na nri. Anyị na-ekewa ikike ahụ n'ime akụkụ 2 na anyị na-etolite onye ọ bụla n'ụdị mpempe akwụkwọ n'ogologo 12-15 cm. Onye ọ bụla dị ka cutlet jupụtara na cheese cheese, apịa na ọbọp na ibe nke anụ ezi. Anyị na-agbasa mpịakọta na mpempe akwụkwọ na-ekpuchi ma tinye ya na oven. A ga-etinye nsị ehi na oven maka 45-50 nkeji na ogo 180.
Ọ bụrụ na ọ bụrụ na nri anụ ezi adịghị ele anya na-acha uhie uhie, gbanwee ọnọdụ ọkụ na oven. Ọzọkwa, a ga-agbakwụnye na ihe ọ bụla nwere ike ịkwado maka akwụkwọ ndị ahụ, maka uto gị.
Mpị nke amịrị na prunes na mushrooms
Efrata:
- anu ala - 250 g;
- ala chili - 1 teaspoon;
- eyịm - 1 pc.
- tomato - 1 ibe;
- mushrooms - 180 g;
- Prunes - 1 aka;
- puff pastry - 1 mkpọ;
- akwa - 1 ibe;
- turmeric - 1/2 tsp;
- ntụ ọka - 2 tbsp. ngwunye;
- garlic - 3 cloves;
- nnu - nụrụ ụtọ;
- mmanụ ihe oriri.
Nkwadebe
Akwukwo nri nke anu ohia tinyere tomato, tomato, nnu, turmeric, garlic na eyịm. A na-egwe ọka ma ghere eghe ruo mgbe
Puff mgwakota agwa na-ekpochapụ ma kewaa 5 n'ígwé site na ibe ya. Akụkụ mbadamba nke mgwakota agwa na-agbasa na-arụ ọrụ, jiri nlezianya kesaa maka ntakịrị anụ nke na-ejuputa anụ, na n'otu n'ime ọnụ anyị na-etinye nsị mushrooms fried na prunes. Gwakọta mgwakota agwa na anụ n'ime mpịakọta. Bee akụkụ nke mpịakọta ahụ na ngwakọta nke àkwá na ntụ ọka iji mee ka ha dị mma.
N'okpuru frying ma ọ bụ na-eme ka mmiri frying, kpoo nnukwu mmanụ nke mmanụ na-esi nri na ighe akwụkwọ ahụ ruo mgbe aja aja.