Mmiri mmanya na-egbu egbu na-apụta n'etiti ọtụtụ mmanya na-aba n'anya n'oge na-adịbeghị anya, ma enweelarị mmasị na ya ma dọta mmasị ndị na-ege ntị. Ị nwere ike ịkwadebe ihe ọṅụṅụ gị n'ụlọ, dịka anyị ga-agwa gị taa na ntụziaka anyị.
Otu esi eme Xu-Xu mmanya na-egbuke egbuke - uzommeputa na ulo vodka
Efrata:
- a mfri eke strawberries - 550 g;
- vodka - 500 ml;
- sugar granulated - 270 g;
- lemon - 110 g;
- mmiri dị ọcha - 200 ml.
Nkwadebe
Mgbe ị na-akwadebe maka mmanya, ihe mbụ anyị ga-eme bụ ịkwadebe strawberries n'ụzọ kwesịrị ekwesị. Anyị na-asa tomato, ka ha kpoo ma kpoo ntakịrị, mgbe nke ahụ gasịrị, anyị na-ekpochapụ sepals ma bee ha n'ime akụkụ abụọ ma ọ bụ anọ nke ogologo oge, dabere na nha. Anyị na-etinye ikuku beri n'ime ite iko, tinye ya vodka (ezigbo mma) ma gbakwunye ihe ọṅụṅụ mmiri lemon. Obere na-ekpuchi ihe dị n'ime arịa ahụ, ma jiri ya na ákwà kpuchie ya ma tinye ya na windo windo maka izu ma ọ bụ karịa ụbọchị iri.
Mgbe oge ahụ gasịrị, a na-eji mmiri na-agbanye mmiri mmiri n'ime akpa ọzọ, a ga-ejikwa mkpụrụ osisi strawberry fọdụrụ n'otu ite shuga, maa jijiji ma kwe ka ọ kwụgide ruo ụbọchị ole na ole ruo mgbe kristal niile na-acha ụtọ, na-agbazi ngwakọta.
Mgbe obere oge gasịrị, kpoo akwa n'elu si syrup site na ike na-enweghị sedimenti, wee bulie nke a kpochara na vodochku gaa na pulp ahụ, kpochapụ ngwakọta obere ma gbanye mmiri mmiri ọzọ, na-agbakwunye ya na sirop. Ugbu a, anyị jikọtara ihe nkedo na mbido nke mmanya na-atọ ụtọ, wụsa ihe nile n'ime akpa dị ọcha wee hapụ ụbọchị ise ọzọ ịgosi. N'ikpeazụ, jikọta Xu-Xu mmanya na-eme ka mkpụrụ osisi strawberry dị njikere, na-ehichapụ ihe ọzọ ma nwee ike detụ ya.
Kedu ka esi mee Xu-Xu mmanya na-egbuke egbuke ngwa ngwa na udu mmiri?
Efrata:
- mfri eke ata strawberry - 620 g;
- vodka - 360 ml;
- sugar granulated (nhọrọ) - 110 g;
- uda mmiri - 100 ml;
- mmiri dị ọcha - 100 ml.
Nkwadebe
Nke a nke nkwadebe nke mmanya Xu-Xu na-aṅụ mmanya na-eji maka nkwadebe nke mmanya na-egbu egbu mmanya. Maka nke a, tomato, m, kpochapụ sopal ma ghee ya. Ọ bụrụ na achọrọ, gbakwunye sugar granulated, ọzọ gbasaa na uka ma kpoo kristal niile. Ugbu a, jikọta ihe na-eme ka beri bred na ihe na-egbu egbu, ma wụsa mmiri dị ọcha na ngwakọta nke a na-eme ka ọ dị ọcha, mma vodka na mix. Anyị na-agbanye ngwakọta nke a na-etinye n'ime karama ma tinye ya n'ime oghere refrjiraeto ruo ọtụtụ awa. Ozugbo mmanya ahụ gwụrụ, ị nwere ike ịnwale ya, ma ọ bụ jiri ya mee ihe oriri ma ọ bụ ihe oriri dị iche iche na òkè ya.
Kedu otu esi aṅụ Xu-Xu mmanya na-egbu mkpụrụ?
Xu-Xu mmanya na-egbuke egbuke nwere ike na-eje ozi na-enweghị onwe ya, na-agbakwunye ihe ọṅụṅụ nke mpekere ice n'ụdị dị ọcha ma ọ bụ na-etinye strawberries n'ime oyi. Ke adianade do, na-adabere na mmanya a na-atọ ụtọ, a na-akwadebe ya. A na-enye ntụziaka abụọ maka ụdị mmanya ndị dị n'okpuru ebe a.
Uko-Xu na champeenu nke strawberry liqueur
Efrata:
- Xu-Xu mmanya na-egbu nri Strawberry - 55 ml;
- champeenu - 110 ml;
- ihe ọṅụṅụ lime - 15 ml;
- ice cubes - nụrụ ụtọ;
- Aberibe na sime slice maka ntinye.
Nkwadebe
Iji mee mmanya, jikọta Xu-Xu mmanya na champeenu, tinye obere ihe ọṅụṅụ lime, wụsa ihe ọṅụṅụ n'ime iko ma gbakwunye mkpụrụ ndụ strawberry ọhụrụ, kpoo lime na ice cubes.
Nkochi nke Xiki-Xu mmanya mkpụrụ osisi na banana
Efrata:
- Xu-Xu mmanya na-egbu egbu - 55 ml ma ọ bụ ka ọ nụrụ ụtọ;
- banana mfri - 1 ibe;
- ihe ọṅụṅụ banị - 45 ml;
- ude - 30 ml;
- epupụta nke Mint - 3-5 pcs.
Nkwadebe
Akwukwo kpochapu ocha a kpochapuru ya na ocha ka o buru ihe ozo, emesia ka anyi ji ya na ihe ozo, ude na strawberry Xu-Xu, tinye ya n'ime iko, jiri akwa okwute na-enwe obi uto.