Na oge mgbụsị akwụkwọ, a ga-ewere na oge ugbo a na-emeghe. Ndien nso, ma ọ bụrụ na ọ bụghị ugu, bụ isi ihe nnọchianya nke mgbụsị akwụkwọ? Anyị kpebiri ịkwalite ya site na ịkwadebe ugbo siere, tinye ya na oven, - efere dị egwu na nke na-eju afọ, nke kwesịrị ekwesị ka esi nri na ụbọchị izu ụka, na ịsọpụrụ ezumike ahụ.
Ntụziaka nke ugbo kụrụ nke a na-esi na ya
Ka anyi malite site na uzo di nma nke ugu azu, nke a kwadebere ya na mgbakwunye nke apụl, ihe di nma nke bun na mịrị. Na nhazi, ị nwere ike iji achịcha a mịrị amị ma gbanwee ngwakọta nke mkpụrụ osisi mịrị amị na uche gị.
Efrata:
- ugu dị obere - 1.1 n'arọ;
- bọta - 55 g;
- apụl - 320 g;
- sweet bun - 170 g;
- sugar granulated - 45 g;
- otu mbadamba mịrị;
- rum - 15 ml;
- Nri nke cinnamon;
- wepụ nke vanilla - ½ tsp.
Nkwadebe
Tupu ị na-esi nri nke ugbo n'ime ọkụ, site na ugu n'onwe ya, bepụ elu ma wepụ mkpụrụ osisi niile.
Na pan nke frying, gbazee uzo ato nke butter ma gbanye ya bun. Mgbe achicha achicha, wezuga ya n'ime akpa di iche iche, n'otu uzo nke frying, gbazee mmanu ozo na fry apple apples on it. Wụsa apụl na shuga na mịrị amị, wunye rọm, na mgbe shuga na-agbaze, kpalie apụl na sirop na mpekere achịcha. Tinye nchịkọta na vanilla wepụ na pawuda. Tinye ihe oriri na-atọ ụtọ n'ime oghere nke ugu ma kpuchie ya na mkpuchi ịkpụ.
A na-esi nri apụl na apụl, a na-esi ya na oven na oven dị kilo 180 ruo ihe dịka 2-2.5.
Stuffed ugu esie ke oven na osikapa
Achịcha ndị na-esi nri site na ugu ga-agbakwunye ọka. Akwukwo uzo a adighi abughi nani, ma o bu ihe ndi ozo, nke nwere obi uto na ego, nke di mfe igbadebe.
Efrata:
- obere pumpkins - 2 iberibe;
- anụ ọkụkọ - 1.4 n'arọ;
- mmanụ oriri - 35 ml;
- yabasị - 75 g;
- broth chicken - 740 ml;
- ose dị ụtọ - 185 g;
- osikapa - 1 ihe;
- garlic - 2 ezé;
- laurel doo - 2 iberibe;
- ọnụ ọgụgụ nke cilantro;
- Cumin ala - 2 teaspoons;
- ọkụ ihendori - 10 ml;
- tomato - 65 g.
Nkwadebe
Malite site n'iwepu isi na osisi sitere na obere pumpkins. Beechapụ ihe mkpuchi ugu - isi ihe nke peduncle, kpochapu osisi ndia na ngaji. Tinye osikapa na okwute na broth, na ngwa ngwa na-eme ka a na-eme ka anụ ọkụkọ sie ike, na-eweta anụ ahụ ka ọ dị njikere.
Mkpụrụ osisi sliced na-anapụta ọnụ, na-eweta ha site na njikere. Bee ihe ọkụkọ ma kpoo ya na akwukwo nri na osikapa. Gakwunye efere na mpekere tomato, osere osere, cumin, cilantro na garlic cloves. Juputa pumpkins na ngwakọta na-esi na ya ma wepuo ka o mee ka o sie gi n 'omuma iri abuo.
Ntụziaka maka starch ugbo na anụ na oven
Dị ka nri anụ na-adọrọ adọrọ, ị nwere ike ijere obere mbadamba ihe ndị a dị na tebụl. Ha nwere ike jupụta anụ ma ọ bụ anụ ọkụkọ ọ bụla, anyị kpebiri ịkwụsị na beef.
Efrata:
- obere osisi pumpkins - 4 pc.;
- mmanụ olive - 45 ml;
- anu ala - 540 g;
- yabasị - 85 g;
- garlic - 2 ezé;
- amịrị efere - 210 ml;
- obere njili pasili;
- ọkụ chili ose - 1 pc.
Nkwadebe
Iberio yabasị ma chekwaa ya ruo mgbe ọ na-agba aja aja. Eyịm eyịre na garlic na ose na ose. Gbakwunye beef n'ala na yabasị, oge ya nke ọma ma hapụ ya aja aja. Na-eme ka anụ a na-egwupụta anụ na pasili na efere. Hapụ maka obere oge na obere okpomọkụ, na mgbe ị na-eme pumpkins. Beechapụ mkpụrụ nke mkpụrụ osisi ọ bụla, wee wepụ mkpụrụ osisi pulp na osisi. Juputa cavities na pumpkins na anu ogwu na efere, kpuchie ihe niile n'elu ma kpochapu ubochi ma wepu ugu ocha na oven iji mechie nkeji otu awa na ogo 180.