Onye ọ bụla ọgaranya anụwo banyere ụtọ kachasị mma nke salad dị ka "Mbadamba Nri Mbadamba", ma ọ bụghị onye ọ bụla maara uzommeputa nke nwere ike iri ya ma mee ya nke ọma. Ya mere, ka ị wee mejupụta otu peeji nke akwukwo nri gị taa ma sie nri dị mma, anyị na-enye gị ntụziaka kachasị mma nke "Mbadamba Nri Mbadamba" ugbu a.
Na-atọ ụtọ salad "Garnet bracelet" na ọkụkọ - kpochapụwo uzommeputa
Efrata:
- anụ ọkụkọ - 1 pc.;
- garnet (nnukwu) - 1 ibe;
- Bekee (onye na - ajụ) - 2 PC.
- poteto - 2-3 iberibe;
- eyịm - 1 pc.
- akwa nsen - 3 iberibe;
- mkpụrụ ndụ ukpa - 60 g;
- abụba mayonezi - 220 g;
- nchịkwa kichin - nụrụ ụtọ.
Nkwadebe
Achịcha, akwụkwọ nri (ma e wezụga eyịm) na àkwá ka esiri ha nri zuru oke na mmiri salted dị iche iche. A na-esite na ọkpụkpụ azụ na-apụ iche na ọkpụkpụ ọkpụkpụ ma gbanye ya n'ime obere cubes. Anyị na-ehicha àkwá site na shei wee kpochapụ ha dị iche iche. Na-enweghị ike iwepụ grater ahụ, anyị na-akụpịa ya beets peeled na potato tubers.
Were nri ma ọ bụ obere efere kwesịrị ekwesị ma tinye ya n'etiti iko iko 200-gram. N'akụkụ ebe ọzọ nke efere anyị na-ekesa poteto ndị a kwadebere, tinye nnu na ya ma kpuchie ya na abụba Mayonezi. Kpochie oyi akwa a na cubes nke ọkụkọ, nke ahụ wee fesa ntakịrị obere chopped yabasị ma kpuchie ihe niile na Mayonezi. Na-abịa abịa nsen, soro Mayonezi. Anyị na-ejikọta beets na mkpụrụ osisi ukpa dị ọcha n'otu nnukwu efere, gbakọta ma gbasaa ọzọ oyi akwa nke letus. Na-etinye akwụkwọ nri ọzọ nke Mayonezi, na-emechi salad na mkpụrụ osisi na-acha ọcha nke nnukwu pọmigranet, na-eme ka ha na-achazi oghe nke "Mbadamba Ihe Mbadamba".
Omuma uzommeputa maka salad "Garnet mgbaaka" na amịrị na-enweghị beets
Efrata:
- beef pulp - 350 g;
- ọka nke mkpụrụ pọmigranet nke mkpụrụ vaịn - 0,5 st.
- carrots (nnukwu) - 1 ibe;
- poteto - 2-3 iberibe;
- eyịm - 1 pc.
- mmiri - 2 tbsp. ngwunye;
- mmanya - 1 tbsp. ùkwù;
- àkwá (nnukwu) - 2 PC.
- Mayonezi (67%) - 250 g.
Nkwadebe
Maka awa 1.5 anyị na-esi na pulp nke beef. N'ebe ọzọ, anyị na-awụnye carrots na tubers nduku na, na-ewere ihe ọzọ, tinye nsen na ya. Mgbe ahụ, anyị na-ajụkwa ma kpochapụ ihe niile site na peel na-enweghị isi. N'elu efere dị iche iche, anyị na-etinye poteto, anụ ọkụkọ na otu nnukwu efere, ma gbanye anụ na yabasị n'ime obere cubes.
A na-awụnye ihe ọ bụla nke salad na ezigbo Mayonezi.
N'etiti nnukwu, ọbụna efere na-etinye ite 200 gram n'okpuru nri nwa, na n'èzí dum nke efere anyị na-agbasa beef sie. Anyị na-efesa ya eyịm ma fesaa ya na mmanya na-atụgharị na mmiri. Anyị na-etinye nsen, anyị na-ekesa poteto na ha, mgbe ahụ, e nwere oyi akwa nke carrots.
Anyị na-ewepụ otu ite site na etiti ma na-ekpuchi (malite n'etiti) salad na mkpụrụ pọmigranet.