Kedu esi esi nri kabeeji kabeeji na anụ a mịrị amị?

Otu nwere ike ịmara otú uzommeputa nke kabeeji na-apụta ga-emeri ụwa dum! Ma obi amamikpe nke ụdị ndị a na-ewu ewu nke efere Russia bụ ihe ụtọ ya, ma ọ bụ obere kalori na ego. Otu ụzọ ma ọ bụ ọzọ, uzommeputa ahụ enwetawo ọtụtụ ọnụọgụ, anyị ga-agwa ụfọdụ n'ime ha mgbe e mesịrị.

Kpochapu kpochapu kpochapu na kabeeji a na-etinye na minced bee

Iji tụnyere ihe ọ bụla, anyị na-ebu ụzọ mụta otú e si akwadebe kabeeji kabeeji omenala na-apụta na anụ mịnye.

Efrata:

• nnukwu isi nke kabeeji;
• ọka osikapa - 1 ihe;
• akwa - 1 ibe;
• Nri anụ - 750 g;
• tomato ihendori - 240 ml;
• ude uto - 60 g.

Nkwadebe

Mmalite na-asacha ọka osikapa na mmiri na-agba ọsọ, jupụta mmiri nke mmiri ha ugboro abụọ ma tinye ya na ọkụ. 15 nkeji na osikapa ga-adị njikere.

Ọ bụ ezie na a na-agbaju nri ndị ahụ, anyị na-ekewa isi kabeeji na akwukwo ya nile na-esi na mmiri esi esi mee ka ọ dịkwuo ala. Ọ bụrụ na ị na-eji kabeeji ochie, mgbe ahụ jide n'aka na ị ga-eji nlezianya mee ka elu ahụ dum nwee mma, belata nsị na-acha ọcha ọcha na isi.

Doo ngwakọta nke sie osikapa, àkwá na mikpu anụ na mpempe akwụkwọ, wee tụba envelopu ikpeazụ ma tinye ya na kichin. Na-ekpuchi kabeeji ihe oriri na ngwakọta tomato, ude mmirimmiri na iko mmiri ole na ole (echefula banyere nnu na ose!).

Simmer na kabeeji na-apụta na ihendori n'okpuru mkpuchi na oven na okpomọkụ nke 180 ogo 60 nkeji.

Ugwu umengwụ na-apụta ma na-ata anụ

Ọ bụrụ na ọ dịghị oge ịkwanye akwụkwọ kabeeji, ụzọ ọ ga-esi pụta bụ nkwadebe nke kabeeji kabeeji na-apụta na anụ a na-egwupụta egwu. N'ezie, ọ bụ stew mere site na anụ na kabeeji, nke na-adịghị iche na mbụ kabeeji na-apụta na ihe ọ bụla ma ọdịdị.

Efrata:

• anu ala - 500 g;
• ọka osikapa - 3/4 ihe;
• yabasị (obere) - 1 pc.;
• garlic ezé - 2 iberibe;
• broth chicken - 1 l;
• tomato na ihe ọṅụṅụ ya - ihe 2;
• tomato ihendori - 2 ihe;
• chopped kabeeji - 3 ihe;
• akwukwo akwukwo laurel, osisi nke thyme.

Nkwadebe

Ghichaa osikapa, kpoo ya na iko di na ole ma kpoo ya ruo mgbe njikere.

Gri anu ogwu a tinyere ogwu erimeri na galik gbakwunyere nri na efere nke i na-eme atụmatụ iji kpoo umuaka umuaka. Wunye minced anụ ihendori na tomato na efere, tinye kabeeji na herbs. Sichaa efere ahụ maka ọkara otu awa, na nchịkọta ikpeazụ ya na osikapa sie.

Cabbage kabeeji kabeeji na minced anụ na osikapa na ụdị Asia

Efrata:

• mmanụ ọka - 30 ml;
• Jasmine osikapa - 1 ihe;
• anụ ezi - 500 g;
• garlic - 3 ezé;
• grainger ginger - 2 tbsp. ngwunye;
• carrots (nnukwu) - 1 ibe;
• shiitake mushrooms - 120 g;
• eyịm green, pasili;
• isi kabeeji si Beijing;
• soy ihendori - 15 ml;
• osikapa osikapa - 15 ml;
• mmiri - 30 ml;
• ọkụ ihendori - nụrụ ụtọ.

Nkwadebe

Tupu ị kwadebe kabeeji kabeeji na-apụta na anụ a mịrị amị, tinye ọkụ ahụ ọkụ ruo ogo 180, wee were nkwadebe ihe ndị dị mkpa. Weghachite ginger na garlic na mushrooms. Mgbe nkeji 5, wepụsịa ite ahụ na-ekpo ọkụ site na ọkụ, jikọta ya na anụ ndị a mịrị amị, osikapa jasta sie, carrots grated na chopped elu. Na-ejupụta maka kabeeji jupụta na ngwakọta nke soy sauce na mmanya na osere osere. Site n'ụzọ, kabeeji kabeeji kabeeji kabeeji nwere ike na-eme ka ọkụkọ forcemeat, ma na-arụ ọrụ anụ ezi na-ezi ihe maka nri Asia.

Gbanyee isi ọcha nke mpempe akwụkwọ ahụ, ma maka ihe ndị fọdụrụ na-etinye anụ a mịrị amị na osikapa ma tụgharịa n'ime mpịakọta. Gwakọta obere ihe oriri na mmiri na nko 1: 1 ma tinye ngwakọta nke elu nke mpempe akwụkwọ ahụ. Nri nri ahụ maka minit 30 n'ime oven.