Ụdị desserts dị iche iche nke a ga-ekpo ọkụ n'oge Lent bụ ihe dị mwute dị ntakịrị. Ya mere, taa, anyi choro igbasa akwukwo ntụziaka maka ihe ndi nwere ike ichota ma nye gi ka o rie ihe di nma, ihe di mfe ma o bu agwa gi otu esi esi nri ya nke oma ma n'anyasi o ga-ekwe omume ime ka ezinulo a dum nwee nri a.
Ntụziaka maka ịdabere na chocolate mannica na-enweghị ntụ ọka na oven
Efrata:
- semolina - 320 g;
- shuga shuga - 120 g;
- mmanụ sunflower - 80 ml;
- koko koko - 2.5 tbsp. ngwunye;
- vanillin - 0,5 tsp.
- cinnamon (ala) - 0,5 tsp.
- ntụ ntụ - 1,5 tsp.
- mmiri 280 ml.
Nkwadebe
A na-eme ka mmiri dị ọkụ ruo ebe dị ọkụ ma wụnye ya na mango, nke e jikọtara ya na vanillin na shuga shuga. Na nhazi a, anyi kwadoro iji sugar nke na agba aja aja, n'ihi na o ga-enye mannika ihe uto na ihe uto. Mgbe otu awa gafechara, tinye mmanụ mmanye mmanụ na nnukwu efere na croup. Ọchịchị gbara ọchịchịrị na-etinye ya na ntụ ntụ maka mgwakota agwa na-ewebata ha. Na njedebe, fesaa ihe niile na ala pawuda ma jikọta ya na ngwakọta ihe niile ruo mgbe ị ga-enweta ezigbo mma. Ngwurugwu a na - agbanye obere mmiri mmiri, ya mere, na ala nke ebu, anyị na - etinye akwụkwọ mpempe akwụkwọ na - esi na mmanụ, ma na - agbanye n'ime ya nchịkọta chocolate maka anyị mana manya. Anyị na-etinye ihe niile n'ime ihe dị ka 175 degrees oven ma na-asa ihe ọṅụṅụ si semolina maka minit 50-55.
Otu nwoke nwoke nwere mmiri na cherry
Efrata:
- ezigbo shuga - 200 g;
- croup nke semolina - 250 g;
- mmiri 250 g;
- ntụ ọka (ọkwa kachasi elu) - 130 g;
- wepụ nke vanilla - 1 teaspoon;
- mmanụ sunflower (nụchara anụcha) - 1/4;
- ntụ ntụ - 2 tsp;
- ọhụrụ cherị na oyi kpọnwụrụ - 250-300 g.
Nkwadebe
Wunye nnukwu ite na mmiri dị ọcha. Mgbe anyị wụsara obere shuga ebe a, jikọta ya ma tinye ọkwa a maka awa 1-1.5. Mgbe ọ bụla, mgbe ihe niile na-eto, anyị na-agbakwunye mmanụ ahụ a nụchara anụcha na manga, wepụ ihe vanilla na-esi ísì ụtọ ma jikọta ihe niile. A na-etinye ntụ ọka ahụ ka ọ bụrụ akpa nke croup, tinyere ntụ ntụ na-agbakwunye ya. Onye na-emebu ihe oriri na-emekọ ihe dị n'ime nnukwu efere ahụ ruo mmiri mmiri, ma ọ bụghị ngwakota agwa (dịka ude mmiri). Anyị na-ebugharị ya n'ụdị nke ị kpebiri ịsacha mannik gị. Kwadebere tomato cherị otu site na-emikpu n'elu nke mgwakota agwa. Ugbu a, a na-eziga ịma mma a nile na oven, kpoo ọkụ ruo 185 degrees na ebe dị n'ime nkeji iri anọ, anyị na-eji aka na-eme ka ọkpụkpụ aka na-edozi ahụ, nke a na-akwadebe nanị site na ihe oriri.
Ntụziaka maka ịgbanye mmanụ manna
Efrata:
- manga (croup) - 200 g;
- oranges - 3 iberibe;
- sugar granulated - 220 g;
- mmanụ sunflower - 90 ml;
- ọka wheat - 180 g;
- ntụ ntụ - 1,5 tsp.
Nkwadebe
A na-asacha oranges ma na-ehicha ya na ebe dị mma n'ebe a na-eri nri nke zest. Ọzọ, a na-ebipụ mkpụrụ ahụ na abụọ ma jiri nlezianya kpụchaa nke ọkara ọkara nke ihe ọṅụṅụ ahụ, banye n'ime nnukwu efere nke nwere alaka, ejikọta ya na