Efere "Truffle" - otu n'ime ndị a ma ama ma ama ama gburugburu ụwa. Akụkọ ihe mere eme malite n'agbata narị afọ nke 19. Candy nwere aha ya n'ihi na mpụga nke yiri ya na otu ụdị nri mushrooms - truffles. N'oge a, ọ bụghị nanị na a ga-azụta ha na ụlọ ahịa, ma kwadebere ya na kichin! Ka anyị leba anya iji mee ka candy "Truffles" n'ụlọ.
Chocolate "Truffles" mere site na mmiri ara ehi a mịrị amị
Efrata:
- Mmiri mmiri ara ehi - 300 g;
- sugar - 2 ihe;
- bọta - 100 g;
- mmiri - 0, 5 ihe;
- koko ntụ ntụ - 4 teaspoons;
- Nutmeg, cinnamon, cardamom - ma ọ bụrụ na achọrọ.
Nkwadebe
Esi esi esi nri? Wunye sugar n'ime nnukwu efere, jupụta na mmiri ma tinye ya na ọkụ ọkụ. Weta ngwakọta na obụpde na esi nri maka minit 10, na-emegharị mgbe niile. Wepu obere sirop si efere ma tinye bọta. Mgbe ahụ, jiri nwayọọ nwayọọ wụsa na mmiri ara ehi powdered na-etinye ihe ọ bụla ngwa nri gị uto. Ihe niile jikọtara ya kpamkpam ruo mgbe uka ahụ ga-adị mma. N'ikpeazụ, gbakwunye koko ma wepu uka ahụ na refrjiraeto maka nkeji 40. Mgbe ahụ, anyị na-emegharị ihe ndị na-edozi ya, ma ọ bụ na-etinye ha na kandụl na aki, sugar ntụ ntụ ma ọ bụ ihe ndị na-ekpo ọkụ. Anyị na-etinye ya na friji maka ịfriza ma na-eje ozi ya na tii ma ọ bụ kọfị!
Chocolate sweets "Truffle"
Efrata:
- oké ude - 300 ml;
- vanilla - 3 g;
- ilu chocolate - 250 g;
- mmiri ara ehi chocolate - 200 g.
Nkwadebe
Iji mee ka ọka breeze, were saucepan, wunye ude griiz, tinye ihe na vanilla ma tinye ọkụ ọkụ. Ozugbo mmiri ara ehi na-agwakọta mmiri, wepụ ya ozugbo. Wepu ihe vanilla ahụ, ọ bụ ezie na a na-eme ka ude ahụ dị mma, gbazee mmanya chocolate dị ilu na mmiri ịsa mmiri. Jiri nlezianya jikọta chocolate na ude ahụ, jikọta ihe niile nke ọma ma zipụ ya na friji maka ihe dịka awa atọ ka ifriizi.
Ozugbo ọkwa chocolate dị oke, anyị na-amalite ịkwọ obere bọọlụ. Anyị na-etinye klas candy na nnukwu efere kpuchie ya na akwụkwọ a na-etinye mmiri, wee weghachite ya na friji maka otu awa.
Ka ọ dị ugbu a, gbazee na tee mmiri nke mmiri ara ehi chocolate, wepụ ya ọkụ. Site n'iji mpempe akwụkwọ pụrụ iche, anyị na-etinye mmiri nchịkọta chocolate ọ bụla ngwa ngwa n'ime chocolate gbazee ma na-atụgharị ngwa ngwa na ntụ ntụ. A na-ezipụ ọka bred na-eme nke ọma ka ha ghere na friji maka ọkara ọzọ ọkara.
Na njedebe nke oge, ihe na-adọrọ adọrọ, dị nro, na-agbaze mmiri ara ehi chara acha "Truffle" dị njikere! Na-eje ozi maka tii ma nwee ụtọ uto ha.
Efere "French truffle"
Ezigbo swiit ahụ ga-amasị onye ọ bụla na-enweghị otu. Ka anyi gbalịa esi nri a di oke nma ma me onwe gi na ndi gi huru n'anya.
Efrata:
- dark chocolate - 250 g;
- oké ude - 100 ml;
- vanillin - 5 g;
- cinnamon, ose cayenne - nụrụ ụtọ;
- kọfị mmanya ma ọ bụ kọfị - 1 ihe;
- sugar powdered - ma ọ bụrụ na achọrọ;
- nunu oyibo - ka uto.
Nkwadebe
Kedu esi esi nri truffles chocolate? Nke mbụ anyị na-agbaji chocolate n'ime obere iberibe, tinye ya na nnukwu efere. Uro na-ekpo ọkụ na steeti na-ekpo ọkụ, mana anaghị esi. Jupụta chocolate na ude ma wepu ruo mgbe o gbazee. Mgbe ahụ wụsa vanilla, cinnamon, ose cayenne, tinye kọfị mmanya mmanya ma kpoo ihe niile. Iji ngaji, anyị na-etolite obere sweets, tinye ha na efere ma tinye ha na friji maka minit 30. Tupu anyị ejee ozi, anyị na-atụgharị truffles gwụrụ na powdered sugar ma ọ bụ coconut shavings. Nwee oriri nke tii gị!