Meatballs na tomato ihendori bụ efere mara onye ọ bụla kemgbe ọ bụ nwata. A pụghị ịkpọ ya nke mbụ ma ọ bụ dị egwu, ma na-enweghị ya, ọ gaghị ekwe omume ịzọrọ ndị ọbịa ma ọ bụ ezinụlọ na-atọ ụtọ. Na efere a bụ nri, ka ha nwee ike ịzụta ọbụna ụmụ. Kpochapụwo uzommeputa maka meatballs na tomato ihendori emeela mgbanwe ole na ole, n'ihi ya, e nwere nkọwa ndị na-akpali mmasị nke efere a.
Ntụziaka maka azụ meatballs ke tomato ihendori
Efrata:
- azụ fillet - 500 g;
- Nri nri - ihe 0,5;
- akwa - 1 ibe;
- pasili - 1 ụyọkọ;
- lemon - 1 ibe;
- nnu, ose - nụrụ ụtọ.
Maka ihendori:
- tomato - 500 g;
- bọlbụ - 1 ibe;
- garlic - 2 cloves;
- paprika - 1 teaspoon;
- sugar granulated - 1 teaspoon;
- zira - a tuo;
- mmanụ olive - 4 tbsp. ngwunye;
- mmiri - 1 ihe;
- nnu - nụrụ ụtọ.
Nkwadebe
Ugbu a, anyị ga-agwa gị otu esi eme anụ azụ na tomato ihendori. N'ime nnukwu efere, anyị na-eji nri na-agba nri, anyị na-atụkwasị àkwá, ájá a na-agba agba, ihe ọṅụṅụ lemon, peel, anyị na-etinye nnu na ose iji detụ ire. Anyị na-etolite site na obere obere anụ ahụ ma wepu ha ruo nkeji iri anọ na friji. Oge a anyị na-akwadebe ihendori. Iji mee nke a, na mmanụ olive, anyị na-agbasa chopped yabasị, gbakwunye galik garlic, tomato, ngwa nri, sugar, mmiri na nnu. Were na obụpde na ala nke ọma mma meatballs. Jiri ụkwụ mechiri emechi na ọkụ na-adịghị ike maka nkeji iri abụọ.
Nri anụ ọkụkọ na igwe mmiri ọkụ na tomato
Efrata:
- ọkụkọ ọkụkọ - 500 g;
- nri - 100 g;
- mmiri ara ehi - 40 ml;
- akwa - 1 ibe;
- tomato - 500 g;
- cheese - 30 g;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Na-agba ume na akwa. A na-etinye nri na mmiri ara ehi. A na-etecha ọka na obere oghere. Mgbe nke ahụ gasị, gbakwunye na mpịakọta nri, cheese, nnu na ose. Anyị na-etolite obere nsị anụ na ighe ha na mmanụ ruo mgbe ọbara ọbara. Mgbe ahụ, tinye cutlets n'ime akpa ahụ site na steamer. Anyị na-acha tomato na igwakorita pulp na ndụdụ. Juputa meatballs na ngwakọta tomato na ihe ọṅụṅụ. Anyị na-esi nri maka di na nwunye maka minit 30.
Meatballs na osikapa na tomato ihendori
Efrata:
- Nri anu - 1 n'arọ;
- osikapa - 300 g;
- ude uto - 300 ml;
- pasta tomato - 50 ml;
- akwa - 2 iberibe;
- nnu - nụrụ ụtọ.
Nkwadebe
Maka nri meatballs na tomato ihendori, esi nri ruo mgbe esie ya na gbakwunye na nri. Anyị na-agbaji nsen ebe a ma na-agwakọta nke ọma. Ọzọ, anyị na-akwadebe tomato ihendori: mix mix cream cream with tomato paste and a little salt. Anyị na-ekpuchi tray na-eji akwụkwọ akpụkpọ anụ ma na-edozi anụ ndị a kpụpụtara. A na-awụnye bọmbụ ọ bụla na tomato ihendori ma na- asa anụ ahụ na oven ruo minit 30 tupu ọkpụkpụ.
Meatballs ke tomato ihendori na cheese
Efrata:
- ike - 400 g;
- akwa - 1 ibe;
- yabasị - 1 ibe;
- achịcha ọcha - 1 ibe;
- Itali Italian, ose - nụrụ ụtọ;
- chiiz - 200 g;
- garlic - 2 cloves;
- nnu - nụrụ ụtọ.
Maka ihendori:
- tomato - 700 g;
- garlic - 2 cloves;
- nnu, akwukwo akwukwo, ose - ka o rie;
- elu nke dil;
- cheese - 50 g;
- mmanụ ihe oriri.
Nkwadebe
Na-acha nri garlic ma na-agafe na mmanụ ihe oriri ruo mgbe ísì ụtọ.