Pasta salata, ikekwe ihe kachasị mma nke isi nri, n'ihi na efere a abụghị ihe dị ụtọ, kama ọ na-enye afọ ojuju. Ọzọkwa, enwere ike ịchekwa ya nke ọma, nke a pụtara na ị ga-ejikwa nri ndị ọzọ na-adọrọ mmasị na-edozi gị.
Ntụziaka Salad na Macaroni na Chicken
Efrata:
- efere sie - 3 ihe;
- kukumba - 130 g;
- tomato - 130 g;
- oyi na-acha oyi na-acha - 135 g;
- Mayonezi - 1 ihe;
- fillet nke ọkụkọ - 250 g;
- mmanya mmanya (red) - 2 tbsp. ngwunye;
- a ngwakọta nke herbs herbs - 3/4 tsp.
- Nri garlic - 1/4 tsp.
- otu ụyọkọ akwụkwọ ndụ akwụkwọ ndụ akwụkwọ ndụ.
Nkwadebe
Anyị na-amalite na nkwadebe ọkụkọ. A ga-esi nri na-asacha fillet na mmiri dị nnu, wee kpoo ya, bee n'ime ibe ma ọ bụ gbasaa n'ime nnukwu eriri. Bee osisi cucumber ahụ na ọkara, mgbe ahụ, ọ ga-agafe na gburugburu ya. Anyị na-ebipụ tomato n'ime cubes. Anyị na-agwakọta akwụkwọ nri na ọkụkọ na mgbochi chilled sieled.
Iji mee ihe oriri, a na-agwakọta Mayonezi nke a na- eme n'ụlọ ma gbanye yabasị ya, mmanya vine, herbs, garlic, yana nnu na ose. Anyị na-eji ejiji ejiji, ma na-emeso onwe anyị na ndị niile na-abata.
Salad na onyinye, anụ ezi na ọkụkọ
Efrata:
- pasta - 500 g;
- ọkụkọ (fillet) - 2 pc.;
- tomato - 2 iberibe;
- cheese (ike mozzarella) - 200 g;
- anụ ezi sie - 500 g;
- Mayonezi - 1 ihe;
- elu eyịm.
Nkwadebe
Ghichaa pasta ahụ ruo mgbe esie ya. Gicken fillet, kwa, esi nri iche iche ruo mgbe a kwadebere ya, wee bee n'ime cubes. Ka ọ dị ugbu a, dozie ihe ndị ọzọ fọdụrụnụ: anụ ezi na cucumbers ịkpụ n'ime cubes, na tomato - mkpa mpekere. Na-eri nri ndị a na-eji ọkụ na anụ ọkụkọ, anụ ezi, cheese cheese mozzarella, cucumbers na tomato. Tinye salad na Mayonezi, wee gbakwunye ngwa nri, dabere na uto gị.
Salad salad na onyinye na ọkụkọ
Efrata:
- pasta - 75 g;
- ọkụkọ fillet - 500 g;
- eyịm - 1 pc.
- clove garlic - 1 ibe;
- tomato - 200 g;
- mmanụ olive - 60 ml;
- ude - 300 ml;
- arugula.
Nkwadebe
Anyị na-esi nri na efere na mmiri salted, ma kpochapụ mmiri mmiri. N'okpuru frying, anyị na-ekpocha mmanụ olive (otu tablespoon ga-ezuru karịa) na ighe nke ọkụkọ fillet na ahịhịa.
Na mmanụ ndị fọdụrụ na-ata nri na eyịm, tinye ya na galik na tomato. Mgbe nkeji ole na ole, wụsa ọdịnaya nke pan frying na ude, detụ nri ahụ ka ọ sie ụtọ, wee sie maka 3-5 minit. Na-etinye ihe dị n'ime pan nke frying na ọkụkọ na pasta. Tupu ị na-eje ozi, a na-eji salad nke pasta na ọkụkọ chọọ ya mma.