Taa, anyị ga-agwa gị ọtụtụ nhọrọ otu esi eme ude maka pastries. Ụdị dị otú ahụ ga-eme ka ịṅụ mmanya ọ bụla na-atọ ụtọ ma zuru oke maka tebụl nri dị ụtọ.
Ntuziaka maka nri nri
Efrata:
- mmanụ "onye ọrụ ugbo" - 2 teaspoons;
- mmiri ara ehi - 300 ml;
- ntụ ọka - 2 tbsp. ngwunye;
- sugar - 1 ihe;
- akwa - 2 iberibe;
- Vanillin - nụrụ ụtọ.
Nkwadebe
Na saucepan, tie nsen na, na-enweghị ịkwụsị, wụsa ntụ ọka ahụ n'ime iberibe. Na scoop anyị na-esi nri mmiri ara ehi, anyị na-atụba sugar, wee wụsa mmiri dị mkpa n'ime akwa egg, na-akpali akpali na whisk. Mgbe ahụ, tinye uka n'elu ọkụ ma weta ya na ndo. Anyị na-ewepu efere gwakọtara site na efere ahụ, tinye otu butter na vanillin iji detụ ire. Gwakọta ihe niile ruo mgbe ị gbasaa ma mee ka ọ dị jụụ site na itinye ya na mmiri oyi.
Ngwọrọ protein na-eme achịcha maka brewed
Efrata:
- shuga - 300 g;
- mmiri - 70 ml;
- citric acid - tuo;
- ọcha ọcha - 4 pcs.
Nkwadebe
Ya mere, nke mbụ, anyị na-eme ka sirop: wụsa mmiri n'ime nnukwu efere, gbanye shuga na okpukpo ruo mgbe ị na-esi mmiri. Na ọcha ndị ọcha, gbanye mmanụ citric ma hichaa ruo mgbe mmiri na-acha. Mgbe shuga sirop na-ebuwanye ibu, wepụ ya na ọkụ ma wụsa nsị dị mkpa n'ime squirrels. Mgbe ude ahụ na-esiwanye ike, anyị na-eji ya maka nri nchịkọta!
Ude maka pastry garry na mmiri ara ehi
Efrata:
- mmiri ara ehi condensed - 150 g;
- Bọta - 130 g.
Nkwadebe
A na-ewepụ bọta na friji tupu ị gawa ma hapụrụ maka oge. Mgbe ahụ gbasaa ya n'ime nnukwu efere, wụsa na mmiri ara ehi a na-eme ka mmiri gwakọtara ya ma kpochapụ ihe niile ya na onye na-agwakọta ya ruo mgbe ọ na-edo edo.
Nri bred maka achịcha achicha
Efrata:
- obi cheese - 350 g;
- bọta - 175 g;
- sugar ezi ntụ ntụ - 100 g;
- mmiri ara ehi condensed - 70 ml;
- nnyeòhèrè;
- okpokoro cognac - 1 tbsp. ngaji.
Nkwadebe
Bọta, mee ka ọ dị nro, gbasaa na nnukwu efere, wụsa powdered sugar, tụfuo vanillin na whisk ruo mgbe ezigbo. Na-enweghị ịkwụsị, tinye obere akụkụ nke mmiri ara ehi na-agbanye na wunye na brandy. Achịcha kịtịre na-esi na sieve na ude ma jikọta aka na ịdị mma na ịma mma. Mgbe nke ahụ gasị, anyị na-ewepu ya n'ime friji, ma ka ọ dị ugbu a, anyị na-asa achịcha ndị na-edozi ahụ.
Chocolate cream for brewed cakes
Efrata:
- sugar ezi ntụ ntụ - 500 g;
- koko ntụ ntụ - 1 ihe;
- mmanụ "onye ọrụ ugbo" - 115 g;
- mmiri ara ehi - 8 tbsp. ngwunye;
- vanillin.
Nkwadebe
Na nnukwu efere, jikọta sugar powdered na akọrọ akọrọ. N'okpuru ọzọ, kpoo onye na-agwakọta mmanụ, jiri nwayọọ nwayọọ wụsa na ngwakọta akọrọ ma wụsa na mmiri ara ehi. Mee ka ihe niile dị n'otu, wee tinye mmanụ, tụfuo vanillin na whisk ruo mgbe ị na-egbu egbu.