Nri na anụ na oven - nke a bụ otu n'ime nri ndị kachasị ewu n'ụwa. E nwere ọtụtụ ihe dị iche iche nke nkwadebe ya na mba dị iche iche. Mgwakota agwa maka achịcha nwere ike ịbụ ihe ọbụla - yist, bezdrozhzhevym, ụfụfụ na ọbụna ájá. Na-ejuputa na: site na beef, ọkụkọ, na mgbakwunye nke akwụkwọ nri, cheese na mushrooms. Na mgbakwunye, ha nwere ike ịbụ gburugburu, square, rectangular, wdg. Kedu esi esi nri anụ na anụ? Ọ dị mfe. Ka anyị lelee ntụziaka ole na ole na gị.
Meghee achịcha na anụ
Efrata:
Maka ule ahụ:
- poteto - 200 g;
- ntụ ọka - 200 g;
- akwa - 1 ibe;
- bọta - 50 g;
- nnu - nụrụ ụtọ.
Maka ndochi:
- anu ala - 500 g;
- Bulgarian ose - 2 iberibe;
- tomato - 1 pc.;
- bulb - 2 iberibe;
- ude fat - 100 ml;
- akwa - 2 iberibe;
- tomato mado - 2 tbsp. ngwunye;
- cheese - 100 g.
Nkwadebe
Anyị na-ewere poteto, dị ọcha, na-atachasị ya na obụpde n'ime mmiri dị ntakịrị salted. Mgbe ahụ, kpoo mmiri ahụ ma gwakọta poteto ya na ndụdụ. Anyị na-agbakwunye àkwá, bọta ma jikọta ihe niile. Jiri nwayọọ wụsa na ntụ ọka ahụ ma gwakọta ntụ ọka ahụ maka achịcha. Anyị na-etinye ya na mpempe akwụkwọ maka mmiri na anyị na-eme ka uwe, anyị na-eziga ya na friza. Ọ bụ ezie na mgwakota agwa ahụ na-efu ma na-ewe ọdịdị, anyị ga-arụ ọrụ gị na nkwadebe nke nju. Iberibe ose Bulgarian ma jiri nwayọọ ghee na pan.
A na-ehicha ya, na-egwepịa ya, e ghere eghe ya na pan frying dị iche iche, gbakwunye beef ala ma jikọta ya nke ọma. Tinye akwukwo na chopped chopped tomato na ighe niile ọnụ maka nkeji 20. Anyị na-agbasa nri anyị na mgwakota agwa ahụ, na nnukwu efere dị iche iche anyị na-agwakọta ude, mmiri ara ehi na tomato mado. Tinye akwa ahụ ma jiri ya gwuo ya. Ntụ ọka, ose na-atọ ụtọ ma wụsa ihe a na-eri nri. Nri maka minit 35 na okpomọkụ nke 180 Celsius. 5 nkeji tupu esi nri ya na cheese.
Nri poteto na anụ - uzommeputa
Efrata:
- ude uto - 200 g;
- Mayonezi - 200 g;
- ntụ ọka - 300 g;
- akwa - 3 iberibe;
- soda - 1 teaspoon;
- nnu - nụrụ ụtọ;
- Nri anu - 300 g;
- poteto - 400 g;
- bọlbụ - 1 pc.
Nkwadebe
Na-esi ike Mayonezi na utoojoo ude, tinye soda, ntụ ọka na mix bụghị oké mgwakota agwa. Maka nchikọta anyị na-ewe eyịm, dị ọcha, na-egweri. A na-ehichapụkwa nduku na bee n'ime cubes. Mix eyịm, poteto na minced anụ, nnu na ose nụrụ ụtọ. Na efere eghe, tinye ọkara nke mgwakota agwa, ma jupụta ya ma wụsa ya ọzọ. Anyị na-eziga achicha ahụ na oven maka nkeji 40.
Nri na anụ "Ụlọ ndị mọnk"
Efrata:
- ntụ ọka batrị (ma ọ bụ puff) - 1 ngwugwu;
- anu ala - 600 g;
- ndị ọkachamara - 200 g;
- yabasị - 3 PC.
- akwa - 4 iberibe;
- mmanụ ọka - 2 tbsp. ngwunye;
- nnu, ose, ngwa nri - nụrụ ụtọ.
Nkwadebe
Esi esi mee achịcha na-atọ ụtọ na anụ? Anyị na-ekpo ọkụ na mmanụ ihe oriri na teepu frying, gbakwunye chopped yabasị nke ọma, minced anụ, mix na ighe n'elu obere okpomọkụ maka 5 nkeji. Site na oge a anyị na-egbutu mushrooms n'ime efere ndị dị mkpa ma tinye ha na pan. Nnu niile, ose na-atọ ụtọ, oge na-esi ísì ụtọ. Na iko ahụ, tie nsen na nnu nke ọma.
Mgbe obosara nile na-apịaji, tinye ya na mpempe akwụkwọ, tinye ya na àkwá ma tinye ya na oven 180 nke C nke dị minit 35. Nri ụtọ ma dị iche iche na anụ njikere!
Ọ bụrụ na ịnweghị ule phyllo, mgbe ahụ i nwere ike iji puff na-emekarị, dị mkpa ka ị tụgharịa ya nke ọma. Ezi agụụ!