Blueberries na sugar

Blueberry - obere osisi shrub nke Vereskovs na mkpụrụ osisi tomato, na-etolite n'ogo ọhịa dị n'ebe ugwu, na steepụ, na tundra. Berries, epupụta Ome nwere ọgwụ ọgwụ, na-eji omenala folk ọgwụ. A pụkwara iji tomato mee ihe dị ka ngwongwo. Na mkpụrụ nke bilberry nwere dị iche iche bara uru bekee, ya bụ: anthocyanins, flavonoids, mkpụrụ osisi acid, pectin, tannins, vitamin A, C, na ìgwè B, magnesium na calcium ogige.

Uzo ojiji nke blueberries bara uru maka anya na tract ogwu, na mgbakwunye, blueberries na-enye aka na usoro shuga shuga, o bu kwa ihe eji egbochi oria ojoo na oria ndi ozo.

A na-egbute blaberries na ụzọ dịgasị iche iche, gụnyere, na dịka nsị gri na shuga - ụzọ ndị a dị ezigbo mma, ebe ọ bụ na ha na-ahapụ gị ka ịchekwaa ihe niile bara uru.

Ọ bụrụ na ị nwere friza ma ọ bụ friji dị ike nke oge a na ezinụlọ gị, ị nwere ike ifunao blueberries na obere plastic plasters na lids ma ọ bụ plastic plastic. Tupu kefriza, tomato ekwesịghị ịbụ mmiri, ọ bụrụ na ị saa ha - kpoo na akwa akwa. N'ọnwụ dị otú a, blueberries dị mma n'ihi na ha na-esi nri na-enweghị shuga, mgbe ọ na-eme ka ọ ghara ịcha ya, ọ ga-adị ka ọ dị ọhụrụ.

Ugbu a gwa gị otu esi esi nri blueberries na sugar.

Bilberry uzommeputa na sugar

Efrata:

Nkwadebe

A na-akụkọta tomato, na-asa ma wụsa ya na akwa akwa akwa iji wepu mmiri. Anyị na-eme ka mkpụrụ ahụ ghọọ akpa na-arụ ọrụ, na-agbanye shuga (anyị na-eji ihe dị ka ọkara nke ọnụ ọgụgụ a). Hapụ oge nkeji iri atọ, ka ha hapụ ihe ọṅụṅụ ahụ. Mgbe blueberries ka ihe ọṅụṅụ ahụ, jiri nwayọọ jikọta mkpụrụ osisi na sugar na ụra na ite dị ọcha (ọkacha mma na ikike nke bụghị ihe karịrị 1 liter). Top na shuga ka o kpuchie tomato (oyi akwa kwesịrị ịdịka 1.5-2 cm). Anyị na-etinye mkpuchi plastik na ma ọ bụ na-agbanye nnukwu mbadamba (anaghị atụgharị ite). Mee ka blanks ndị a dị mma, ma gbakwunye okpomọkụ.

Ọ bụrụ na ịchọrọ ịkwadebe bred blue na shuga, tupu ịrahụ ụra na sugar, a ghaghị ịgafe tomato site na onye na-eri anụ ma ọ bụ gbanye ya na blender, wee gbakwunye sugar (ozugbo niile) ma tinye n'ime ite. Ị nwere ike ịkwadebe blueberries na shuga, n'ihi nke a, jiri ụkwụ na-agba nri ma ọ bụ mkpụrụ osisi na-agba chara acha, tupu a kpochapụ shuga na-ehi ụra site na sieve.

Ụzọ abụọ ikpeazụ gara aga anaghị adị njọ, Otú ọ dị, mgbe a na-eji ya mee ihe, a ga-enwe obere osisi na pectin, nke dị na akpụkpọ tomato.

Blueberries egbutere site na nke ọ bụla n'ime ụzọ ndị a (lee anya n'elu), ga-amasị anyị, ndị ọbịa anyị na ndị ụlọ anyị, ga-abụ ezigbo nkwado na ịṅụ mmanya na mgbochi nke avitaminosis. Site na blueberries ị nwere ike ịkwadebe compotes , jellies na jelii , ma na-eji na nkwadebe nke dị iche iche desserts, pastries na confectionery.

Ntụziaka maka jelii si frozen blueberries na ude

Efrata:

Nkwadebe

Debe mkpụrụ osisi na-acha na oyi na-acha na nnukwu efere, ọ ga-eme ka ihe ọṅụṅụ ghara ịcha. Na mmiri dị ọkụ, anyị na-etinye gelatin, mgbe ọ na-agbaze, anyị tinye ihe ọṅụṅụ na efere na gelatin, tinye gin na shuga. Nwuo ruo mgbe shuga gwakọtara kpamkpam. Na jellyware efere (eg, ka ihe atụ) anyị na-osụhọde ntakịrị nke unfrozen tomato, ma wụsa njikere gelatin ngwọta n'elu. Anyị na-etinye ya n'ime friji ahụ ruo mgbe ọ kwadoro kpamkpam. Ị nwere ike ime ka jelii jikọta, nke mbụ ị chọrọ ifriizi oyi akwa mbụ, mgbe ahụ dina tomato, wee wụsa ihe fọdụrụ (bluubị ma ọ bụ ihe ndị ọzọ) ihe ọṅụṅụ na gelatin na sugar.

Blueberries, kpochapụrụ ya na sugar, nwere ike jiri ya na cheese na-egbuke egbuke ma ọ bụ na ngwakọta na yogurt a na-ejighị ya.