Onye ọ bụla maara na e nwere ọtụtụ ọkpụkpụ na azụ azụ. Maka nke a ọtụtụ anaghị amasị ya. Site n'isiokwu a, ị maara otú e si eme ka cutlets si na apịtị ma ọkpụkpụ. Na cutlets, a naghị eche ọkpụkpụ. Ezi ntụziaka ndị a bụ ezigbo ndị nwunye nke ndị ọkụ azụ, ndị na-ebubata ụlọ ọ bụghị naanị nnukwu, ma obere azụ. Mgbe ahụ, ndị nnabata nwanyị na-eche na ọ bụ ihe na-atọ ụtọ iji esi nri. Maka achịcha ndị a, ọbụna obere azụ zuru oke.
Achịcha azụ si na apịtị na nku - uzommeputa
Efrata:
- carp - 600 g;
- manga - ½ cup;
- Mayonezi 67% abụba ọdịnaya - 50 g;
- nduku sie - 3 iberibe;
- yabasị - 100 g;
- àkwá - 1 ibe;
- carrots - 100 g;
- garlic - 3 cloves;
- mmanụ mmanụ na mmanụ;
- nnu;
- elu.
Nkwadebe
Caracas m, anyị na-ehicha ma na-ata nri site na enyemaka nke anụ grinder. N'okwu a, a ghaghị ịgafe azụ ahụ ọtụtụ ugboro. Anyị na-akụkwa carrots, eyịm ma sie poteto. Na-esote, wụsa na mango, gbanye akwa ahụ, tinye nnu, ngwa nri, garlic na chopped elu. Ọzọkwa tinye Mayonezi na mix juputara. Site na ndị agha ahụ a na-amanye anyị na-emepụta cutlets, anyị na-etinye n'ite mmiri ma na-akpọọ nkụ maka ihe dị ka elekere anọ nke awa.
Cutlets si obere obere na ọkpụkpụ
Efrata:
- obere obere ụgbọala - 1,5 n'arọ;
- Mayonezi - 50 g;
- ọka wheat - 30 g;
- àkwá - 2 iberibe;
- soda nri - ½ tsp;
- nnu;
- ose;
- mmanụ ihe oriri.
Nkwadebe
Site n'enyemaka nke mma dị mma, anyị na-ewepụ azụ azụ, ntù, oke na ọdụ. N'okwu a, a ga-ahapụ obere iberibe. Anyị na-egbutu azụ ahụ n'ime akụkụ 2-3, tinye ya na nnukwu efere nke blender ma gwerie ya. Enwere ike ime nke a site n'enyemaka nke onye na-anụ anụ, naanị mgbe ị ga-ebufe azụ site na ya ọ dịkarịa ala ugboro atọ. Na mince agwụ anyị na-etinye ntụ ọka, soda, Mayonezi, nnu na ose. N'ụzọ zuru oke, nke a bụ ihe niile anyị na-agwakọta. Ghaa na akụkụ nke mgwakota agwa n'ime ite frying na ighe si n'akụkụ abụọ.
Cutlets si obere obere osisi na nku - uzommeputa
Efrata:
- obere obere kaa - 3 n'arọ;
- eyịm - 400 g;
- mmanu abuba ohuru - 400 g;
- garlic - 4 cloves;
- ogbe achịcha - 300 g;
- ehi mmiri ara ehi - 150 ml;
- àkwá - 3 iberibe;
- ọhụrụ fennel - 70 g;
- nnu;
- ngwa nri.
Nkwadebe
Buru ụzọ wepụ ihe akpịrịkpa na akpịrịkpa. Anyị na-ehicha ma na-ata azụ. N'okwu a, obere olulu, nke dị ọtụtụ n'ime azụ azụ, anyị na-ahapụ. Na-etinye baton na mmiri ara ehi ma na-amanye. Anyị na-agafe ya na eyịm peeled, galik, mmanu abuba na azụ site na anụ nri. Wunye na ntụ ọka, na-acha akwụkwọ ndụ akwụkwọ ndụ, tinye ngwa nri na nnu. Gwakọta ihe a niile. Anyị na-etinye akụkụ nke anụ ndị a na-egwupụta anụ na tablespoon n'ime mmanụ ahụ dị na mmanụ ma na-ata ndị cutlets si carrots na ọkpụkpụ na agba.