Daikon - nri nri

Ị ma ihe ị ga-eme na daikon? Mgbe ị gụsịrị ntụziaka dị n'okpuru ebe a, ị ga-achọta nri kwesịrị ekwesị maka nri ụlọ.

Daikon salad na carrots na apụl - nchịkọta dị mfe

Efrata:

• daikon - 180 g;
• carrots - 85 g;
• apụl - 140 g;
• nnu mmiri;
• elu ịhọrọ site;
• ụlọ Mayonezi .

Nkwadebe

1. Saladik si daikon tinyere na carrots na apụl na-enyo na-atọ ụtọ, na-atọ ụtọ, na ihe bara ezigbo uru.
2. Iji dozie nri, peeled carrots, daikon na apple grind na nnukwu grater ma ọ bụ, ma ọ bụrụ na e nwere oge, kpocha ahịhịa.
3. Anyị na-ejupụta na Mayonezi, gbakwunye nnu na uto, mix ma nye minit iri iji mebie.

Ofe na daikon - uzommeputa

Efrata:

• ọkụkọ (fillet) - 320 g;
• daikon - 220 g;
• carrots - 120 g;
• yabasị bọlbụ - 95 g;
• mmiri nyochara - 1,4-1,7 l;
• dil na pasili (elu) - nụrụ ụtọ;
• Mmiri mmanụ na-enweghị ísì ụtọ - 20 ml;
• ata ogwu ma ọ bụ ngwakọta nke ụdị dị iche iche;
• agwa na ose na akwukwo;
• nkume abụghị nnu dị arọ.

Nkwadebe

1. Malite na ịkwadebe ofe si daikon, anyị na-ebute ụzọ dum ọkụkọ fillet n'ime mmiri, mgbe nke ahụ gasịrị, anyị na-ewepu anụ si na efere ahụ, belata ya n'ime ibe ma tinye ya na obere oge.
2. N'okpuru frying, anyị na-ebufe karọt nke a kpochapụrụ ma kpoo ya na eyịm ndị e ji osisi gbanye ma tinye nhe na broth.
3. A na-ehicha Daikon, na-ehicha ya na eriri dị mkpa ma tinye ya na ofe.
4. Na-eri efere na nnu na ose, tinye ncha na ose na-acha ụtọ, na-esi nri ahụ ruo mgbe obi dị ụtọ nke akwụkwọ nri ma tinye n'ime ọkụkọ.
5. Mgbe anyị na-eje ozi, anyị na-etinye ofe chopped finely elu.

Kimchi na daikon - uzommeputa

Efrata:

• daikon - 620 g;
• osisi na-acha akwụkwọ ndụ akwụkwọ ndụ - 2 pcs.
• nnu, nnukwu, ọ bụghị iodized - 40 g;
• Thai azụ azu - 50 ml;
• garlic ezé - 3 iberibe;
• ose uhie uhie ucha - 2-4 tbsp. spoons (nụrụ ụtọ);
• sugar granulated - 20 g;
• grated ginger - ½ tbsp. ngwunye;
• osikapa osikapa - 30 g;
• A kpochara mmiri - 125 ml.

Nkwadebe

1. Iji kwadebe kimchi site na daikon, i kwesiri igbutu ihe ndi ozo, kpochapu akwukwo nri n'ime cubes ma buru ya n'ime nnukwu efere.
2. Achịcha rizị nke a gwakọtara na mmiri, anyị nwere na ngwa ndakwa nri maka nkeji. Mgbe nke ahụ gasịrị, anyị na-agwakọta ya nke ọma ma ziga ya na ngwa ndakwa nri ruo oge ọzọ.
3. N'ihi ya, anyị na-enweta ụdị jelii osikapa, nke a na-agwakọta ya na ose na-ekpo ọkụ n'ala, garlic garlic na ginger, tinyekwara sugar, salt and Thai fish sauce.
4. Juputa ogbe cuzo kwadoro ya na ihe ndi ozo na-esi na ya, gbakwunye ogwu erimeri erimeri, bido ma wepu maka otu ubochi n'ime ime.
5. Mgbe oge ụfọdụ gasịrị, kwaga akpa ahụ na ihe ndị a na-arụ na friji ma jigide ụbọchị ise ọzọ, mgbe nke ahụ gasịrị ị nwere ike ịse ihe nlele ahụ.

Lagman na daikon - uzommeputa

Efrata:

• anụ (beef) - 1-1,2 n'arọ;
• daikon - 320 g;
• yabasị - 180 g;
• carrots - 180 g;
• Bulgarian ose - 320 g;
• garlic ezé - 3-4 pc.;
• tomato - 320 g;
• noodles - 290 g;
• coriander, zira na curry - nụrụ ụtọ;
• sugar - nụrụ ụtọ;
• osisi na-acha akwụkwọ ndụ akwụkwọ ndụ - 5 PC.
• Mmiri mmanụ na-enweghị ekpomeekpo - 30 ml;
• mmiri nyochara - 2,5-3 l;

Maka efere:

• yabasị - 80 g;
• carrots - 80 g;
• laurel doo - 2 pcs.
• garlic ezé - 3-4 pc.;
• sprig nke dill - 6 pcs.;
• odo ose nwa na keisi - nụrụ ụtọ.

Nkwadebe

1. Ná mmalite, anyị na-edozi nri anụ. Richaa anụ ahụ, tinyere akwụkwọ nri na ngwa nri ndị a kwadebere n'ụzọ kwesịrị ekwesị, jupụta na mmiri ma tinye ya na stovu ahụ.
2. Ozugbo ọdịnaya nke arịa ahụ na-ekpo ọkụ, kpofuo ụfụfụ ahụ, anyị belata ọkụ ahụ, nke mere na akụkụ nke efere ahụ na-adị ntakịrị, na nnu anụ dị n'okpuru mkpuchi maka awa abụọ.
3. Mgbe a na-esi anụ anụ, anyị na-akwadebe ihe oriri maka lagman. Carrots na eyịm na-ekpuchi na okirikiri na ọkara yiri mgbaaka na ighe ke mmanụ sunflower na potel ma ọ bụ mgbanaka na-acha mgbochi maka minit ole na ole.
4. Ugbu a, tinye garlic a gwakọtara ma bee n'ime daikon, na ose Bulgarian ma nyefee ihe ndị ọzọ maka minit abụọ ọzọ.
5. Anyị na-ekpofu skins na tomato diced, oge akwụkwọ nri na coriander, zira na curry ma gbakwunye nnu.
6. N'ọzọ ọzọ, anyị na-etinye yabasị akwụkwọ ndụ akwụkwọ ndụ n'ime nnukwu efere ma jupụta ihe niile na nsị beef. Enwere ike ịchọta ihe oriri.
7. Mgbe akwụkwọ nri na-adụ arọ, anyị na-etinye noodles na lagman ahụ, tụba cubes ma ọ bụ ịkpụchasị anụ n'ime anụ a kụrụ na mbụ na broth ma nọrọ na-ere ọkụ ruo mgbe oghere dị njikere.