A maara Brazil na ụwa niile dị ka obodo nke na-egbuke egbuke, nke mara mma na nke mara mma. Ihe dị iche iche bụ nri Brazil, akụkọ ihe mere eme sitere na atọ, dị iche iche, nri: India - ụmụ amaala bi na South America; Portuguese - ndị colonialists si Old World na Africa, wetara ya na ndị ohu ojii n'oge usoro ohu.
Ngwurugwu Brazil bụ njikọta na-enweghị njedebe nke ụdị ngwaahịa ọ bụla, nke a ma ama na nke zuru oke. Ihe na-adọrọ adọrọ, nke nwere uto osere, ma ọ bụghị ọkụ ma ọ bụ nkọ, mgbe ọ na-edozi ahụ ma dị mma, jupụtara na ihe dị iche iche dị iche iche, ọ na-ejikọta ọnụ ọgụgụ dị ukwuu nke ihe dị iche iche dị iche iche na ísì dị iche iche.
Ncha salaka Brazil dịka ihe na-adọrọ adọrọ ma dị njọ dị ka nri dum nke mba a.
Salad mbụ, nke anyị na-adụ gị ọdụ ka ị kwadebe, bụ ihe nnọchianya nke ụdị ngwaahịa dị iche iche dị ka ihe dị iche iche na-eduga na ntanetụ na-atụghị anya ya na piquant.
Salad "Rio de Janeiro"
Efrata:
- apụl - 30 g;
- Bulgarian ose - 40 g;
- cheese - 50 g;
- ndị na-egwu egwu - 50 g;
- oranges ma ọ bụ tangerines - 40 g;
- Bọta.
- maka ihendori: yogọt - 100 g;
- mmanụ aṅụ - 10 g;
- Mọstad - 2 g;
- oroma - 1 g;
- ihe ọṅụṅụ lemon - 5 g.
Nkwadebe
A na-ebipụ ọka na cubes. A na-ekpo osisi ma na-ekpo ọkụ. Ngwurugwu na-ata nri na bọta ma bee n'ime efere. Akpụcha ya na ose na-ejikọta ya na mkpụrụ osisi Mandarin.
Maka ihendori, mmanya yogọt na mmanụ aṅụ, mọstad, mmanụ peel na ihe ọṅụṅụ lemon. Bee ihe ndị sliced na ihe oriri na njikere.
Nchịkọta nke abụọ nke nri nri nke Brazil abụghị ihe na-atọ ụtọ iji tụnyere ya na nke gara aga, ma, ka o sina dị, ọbụna ihe oriri ndị kachasị mma ga-amasị ya.
Salad nri ndị Brazil
Efrata:
- ezi ogwu - 300 g;
- yiri mgbaaka nke squid - 600 g;
- Mkpụrụ - 500 g;
- octopus - 250 g;
- bọlbụ - 1 ibe;
- carrots - 1 ibe;
- tomato na-enweghị akpụkpọ anụ - 1 pc.
- nri pasili na erimeri green;
- nwa ose na agwa, cloves;
- mmanya mmanya - 3 tablespoons;
- mmanụ olive.
Nkwadebe
Na 1 liter nke salted mmiri obụpde chopped eyịm, carrots, ose, pasili na cloves. Ọzọkwa na marinade a na-emepụta ihe oriri na mmiri. Mkpụrụ mbụ (esi nri maka nkeji 5), mgbe ahụ, squid (nkeji 7) na mọbụ (nkeji 5). Bee okpoopu na okirikiri ma ghee n'ime mmanu olive. Na nnukwu efere dị iche iche anyị na-agbakwunye ahịhịa, squid, mọsel na octopus. Ịgbagharị.
Osisi Olive, pasili elu, tomato pulp, gbanye ọkụ na-acha akwụkwọ ndụ eyịm na mmanya mmanya, tinye ya n'ime ite, tinye obere mmiri ma gbakwunye nnu na ose, weta obụp. Mmiri ihe oriri na-edozi mmiri. Na tebụl anyị na-eje ozi, na-eji ya ụtọ na lemon na epupụta nke pasili.
A na-ewepụta salad mkpụrụ osisi na-atọ ụtọ nke ose nke celery ma jiri ya na-eme ka ọ bụrụ na ọ ga-abụ nke Mayonezi. Ọ na-apụta obere obere ihe oriri na-edozi ahụ.
Osisi mkpụrụ osisi Brazil
Efrata:
- otu di na nwunye;
- otu mkpụrụ vaịn na-acha ọcha;
- nnukwu apple apple;
- otu njuaka nke mịrị amị;
- banana;
- obere celery;
- Mayonezi.
Nkwadebe
Anyị na-acha Mandarin si na bee ma kewaa n'ime mpekere. Wepu mkpụrụ vaịn si ụyọkọ ahụ. Anyị na-ekewa ọ bụla beri na ọkara, wepụ ọkpụkpụ. Anyị na-acha apụl si na bee ma bechapụ isi na efere na osisi siri ike, belata anụ ahụ n'ime obere eriri. Mịrị achachacha ma tinye ya na mmiri ọkụ maka ihe dịka minit 20-30. A na-akpachabasị banka, mgbe nke ọ bụla n'ime ọkara. Anyị na-ehicha mgbọrọgwụ celery ma bee ya n'ime ahịhịa ọka. A na-ejikọta ngwaahịa niile ka ọ bụrụ na ọ bụ Mayonezi . Na-eje ozi na tebụl, anyị na-achọ mma mkpụrụ osisi salad , nke e sere onyinyo ihe atụ, mpekere garlic na apụl.