Ugwu umengwụ na-eji osikapa na kabeeji apụta

Ikwatu kabeeji na-atụgharị ma na-akwadebe epupụta bụ usoro siri ike. Otú ọ dị, e nwere usoro dị mfe nke uzommeputa: umuaka umengwụ na-apụta, bụ nke dị mfe ịkwado ma ghara inwe ọgba aghara ruo ogologo oge.

Umu umuaka na-aputa ya na anu ogwu, osikapa na kabeeji

Efrata:

• Nri anu - 350 g;
• carrots - 1 ibe;
• yabasị - 1 pc.;
• acha ọcha ọcha - 300 g;
• osikapa - 250 g;
• ihe ọṅụṅụ tomato - 300 ml;
• mkpụrụ osisi ọhụrụ (pasili, coriander, dil);
• mmanụ na-esi nri ma ọ bụ abụba buru ibu;
• garlic;
• akọrọ uto;
• nnu.

Nkwadebe

Achịcha carrots na chopped yabasị dị ntakịrị ka o kwere mee, tinye ya na saucepan, wee tinye anụ ndị a na-amị mkpụrụ, ngwa nri na stew, na-akpali ihe dị ka nkeji 15 n'okpuru mkpuchi.

Mgbe anụ ahụ dị njikere, debe chara acha ọcha (ọ ga-ebu ụzọ tụọ ya ma gwerie ya), yana osikapa a na-asacha nke ọma. Nile wụsara ihe ọṅụṅụ tomato na mix. Adịghị ihe karịrị nkeji 20. Anyị na-agbakwunye elu na garlic.

Ntughari umuaka na-aputa osikapa na mushrooms n'ime oven - nke bu nke mbu

Efrata:

• Nri anu - 350 g;
• carrots - 1 ibe;
• yabasị - 1 pc.;
• acha ọcha ọcha - 300 g;
• osikapa - 250 g;
• Chicken egg - 2 pcs.;
• mmanu mmanu ma obu ihe ozo;
• akọrọ uto;
• nnu;
• Ọhụrụ elu;

Iji mejupụta:

• oké ihe ọṅụṅụ tomato - 200 ml (ma ọ bụ diluted tomato mado).

Nkwadebe

Iche iche anyị ga-anabata mkpụrụ fig.

A na-eme ka Carrots na eyịm mee ihe ọ bụla n'ụzọ dị mfe (grater, blender, nhazi anụ, ihe nchịkọta kichin) ma jikọta ya na anụ ndị a kụrụ agwa, osikapa na akwa. Na-etinye aka m ma na-etinye aka na ya, jiri aka m na-echere minit 10, wee debe ya maka nkeji ise iji ghọọ nro. Mgbe ahụ, gbanye mmiri n'ime colander. Kpao aka gị. Anyị tinye kabeeji na anụ anụ ala, ọ ga-apụta dị ka cutlets (ọ bụrụ na ọ gbanwere mmiri mmiri, enwere ike idozi ya site na iji starch mee ihe). Oge na ala ngwa nri na nnu.

Ụdị ụdị na-apụta (họọrọ udi - dị ka obere oblong cutlets) ma jiri nwayọọ ghee ha na pan frying na abụọ.

Na-esote, adịghị ewepu umuaka umengwụ na-apụta site na frying pan, ọ bụrụ na pan frying na-enweghị aka, ma ọ bụ wepu ya ma tinye ya na mpempe akwụkwọ. Jupụta kabeeji na ihe ọṅụṅụ tomato ma tinye pan ma ọ bụ frying pan na oven (ihe dị ka minit 25).

Iche iche anyị na-eje ozi garlic-utoojoo ude ihendori, na elu elu. Ka kabeeji na-apụta dịkwa mma iji jee ozi ọhụrụ akwụkwọ nri, mushrooms na raznosol omenala.