Akpụ ụkwụ si n'aka apata ụkwụ nwere ike ọ bụghị naanị sanwichi dị mfe. A ga-atụle ntụziaka mbụ ndị mbụ maka mmalite maka ememme ọ bụla n'okpuru.
Nri na skewers na ham
Efrata:
- mmanụ olive - 1 tbsp. ùkwù;
- smrika papal - 2 tsp.
- oji oji (ala) - 1 ½ tsp;
- eze prawns - 500 g;
- ham prosciutto - 300 g.
Nkwadebe
Ngwurugwu na-edozi ma dị ọcha. Na nnukwu efere, jikọta paprika, mmanụ na ose, tinye ya na nchịkọta a ma hapụ maka minit 10. Mgbe oge ahụ gasịrị, anyị na-eme ka ahịhịa ndị ahụ banye na skewers ma kechie ya na otu nke prosciutto. Na-eri nri maka 3-4 nkeji n'okpuru imi.
Ntụziaka maka nri snack na apata ụkwụ
Efrata:
- ham sie - 300 g;
- bred cheese cheese - 150 g;
- pickled cucumbers - 4-5 iberibe.
Nkwadebe
Ntụziaka maka nri yiri nke ham na cheese dị nnọọ mfe. Mpempe nri nke ham na-ejupụta na creamy, ma ọ bụ cheese cheese, na n'etiti anyị na-etinye a warara nke kukumba kukumba . Anyị na-ejiri mkpịsị ụkwụ na-etinye aka na mpempe akwụkwọ ma dozie ya.
Nri na tartlets na ham
Efrata:
- ham sie - 220 g;
- curd cheese - 110 g;
- Mayonezi - 1/4;
- mkpụrụ osisi mustard - 2 tbsp. ngwunye;
- emetụ - 1 ibe;
- nri pasili;
- tartlets;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Ham bee n'ime nnukwu cubes ma tinye ya n'ime mmiri. Ọzọ, tinye chiiz , Mayonezi, mọstad na whisk ihe niile na homogeneity. Shallot kpochapuru ma kpoo ya. Echefukwala ịgbakwunye pasili, nnu na ose iji detụ ire.
Achịcha nwere ike ime ka ọ bụrụ nri, ma ọ bụ na ị nwere ike itinye ya na tartlets ma jiri aka fọdụrụ.
Esi na achịcha pita na ham - na - apụta
Efrata:
- lavash - 1 mpempe akwụkwọ;
- cheese cheese - 500 g;
- ala basil na-egbuke egbuke - ọkara narị afọ;
- garlic - 4 cloves;
- obere ose oji;
- tomato a mịrị amị - ọkara otu narị afọ;
- ham - 150 g;
- walnuts - 1 aka.
Nkwadebe
Na a na-acha ọcha, na-egweri cheese cheese na garlic na basil. Tinye ose, tomato a mịrị amị ma ọzọ ka anyị na-agwakọta ya nke ọma. A na-esi sliced Ham dịka o kwere mee (ị nwekwara ike iji blender). A na-etinye eriri mmiri na akpa rọba ma kpochapụ ya na hama, ntụgharị, frying pan, ma ọ bụ ihe dị arọ. Gwakọta mkpụrụ nke mkpụrụ na cheese cheese. Mkpụrụ griiz nke na-esi na ya pụta. Anyị na-agbagharị otu mpempe akwụkwọ n'ime akwụkwọ mpịakọta, jisie ike, ma beechaa akwụkwọ mpịakọta ahụ.