Taa, anyị ga-agwa gị otu esi esi nri ọkụkụ. Ngwakọta a nke nri Hungary ga-eme ka menu gị dị ọhụrụ na ụtọ ya na ose na-atọ ụtọ.
Ihe ọkụkụ Paprikas na ụdị ndị Hungary - uzommeputa
Efrata:
- Fillet nke anụ ọkụkọ - 950 g;
- ụtọ Bulgarian ose - 450 g;
- tomato - 350 g;
- ihe ọṅụṅụ tomato - 200 g;
- achicha uto - 240 g;
- ọka wheat - 30 g;
- garlic - 1 nnukwu isi;
- yabasị - 150 g;
- akwukwo nri azucha ma obu mmanu mmanu - 55 ml;
- chili ntụ ntụ ala - 5 g ma ọ bụ nụrụ ụtọ;
- ala paprika 40 g;
- nnu - nụrụ ụtọ;
- agba ogwu - nụrụ ụtọ;
- ọhụrụ elu - nụrụ ụtọ.
Nkwadebe
N'ebe a na-awụgharị ma ọ bụ pan nke miri emi nke nwere okpukpu ala, anyị na-agafere yabasị, nke a na-etinye na ya ma jiri ya na kpoo, na mmanụ na-ekpo ọkụ. Akpụ anụ ọkụ na-ehicha na nke a mịrị amị na-ebipụ ya na mpempe akwụkwọ ọkara ma tinye ya n'egedege ihu edo. Nye anụ na-acha aja aja, ma tinye ala ose chili ma ọ bụ obere obere ose. Bulgarian ụtọ na-ede ede, ehichapụ na pedicels na igbe mkpụrụ, bee n'ime nnukwu buru ibu, yiri na size ka ọkụkọ mpekere, na-etinye n'ime a frying pan. Anyị na-ejide ọkụ ahụ ruo minit ole na ole, gbanye tomato ọhụrụ, ma kpochaa skins, ma wụsa ihe ọṅụṅụ tomato.
Tinye efere ya na nnu, ose na-acha oji na paprika dị ụtọ, kpoo galik ọcha site na pịa ma kwe ka ọ nọdụ n'okpuru mkpuchi n'elu okpomọkụ dị ọkụ ruo iri atọ.
Na njedebe nke oge ahụ, gbakwunye ude mmirimmiri weere na ntụ ọka, jikọta ya, ma ọ bụrụ na ọ dị mkpa, gbakwunye ma kwadebe nkeji iri ọzọ.
Na-efe efere na poteto sie ma ọ bụ osikapa, na-esi nri na mkpịsị ọhụrụ.
Paprikash na ọkụkọ na mushrooms na multivark
Efrata:
- anụ ọkụkọ - 950 g;
- ụtọ Bulgarian ose - 250 g;
- tomato - 450 g;
- mushrooms - 250 g;
- ude uto - 190 g;
- garlic - 4 ezé;
- yabasị - 150 g;
- akwukwo nri azucha ma obu mmanu mmanu - 55 ml;
- mmanya ọcha ọcha - 200 ml;
- ala paprika 40 g;
- nnu - nụrụ ụtọ;
- agba ogwu - nụrụ ụtọ;
- ọhụrụ elu - nụrụ ụtọ.
Nkwadebe
Na ike nke multivarker, dozie ọnọdụ "Frying" ma ọ bụ "Baking", na-agba aja aja na mmanụ ihe oriri.
Mgbe ahụ gbakwunye ose Bulgarian, kpochasịghị nke ọma, kpochapụta tomato ọhụrụ, wụsa mmanya ahụ, oge nke efere ya na nnu, ose, paprika dị ụtọ ma sie nri nkeji iri ise, gbanwee ngwaọrụ ahụ na "Nkwụsị".
Iri iri tupu e mechaa usoro nri, gbakwunye ude mmiri.
Mgbe anyị na-eje ozi, anyị na-esi nri dị iche iche na-atọ ụtọ.