Ufuru obụm si France, ha na-esi ya na efere anụ ma jikọta ya na achịcha na cheese toast. Ugbu a, anyị ga-agwa gị otu esi eme nke a dị mma.
Nri ofe na croutons
Efrata:
- yabasị - 500 g;
- efere anụ - 2 lita;
- bọta - 80 g;
- mmanya akọrọ - 250 ml;
- ntụ ọka - 2 tsp.
- Mpekere nke baguette - 4 PC.
- cheese - 60 g;
- nnu, ose.
Nkwadebe
Anyị na-ebipụ eyịm n'ime ọkara yiri mgbaaka. A na-ekpo nkụ bred na saucepan, nke nwere nnukwu ala, tinye eyịm na tomato na ọkụ maka minit 25 - 30. A ghaghị ịkpasu ya ọkụ mgbe niile. Mgbe ọ dị nro na aja aja, gbakwunye pasent nke ntụ ọka na yabasị, nwuo ma gafee maka minit 5 ọzọ. Mgbe ịtinye efere, mmanya, nnu ma nye obụpịa. Ọkụ na-eme obere ma sie nri maka minit 35 ọzọ. Ghicha achịcha ahụ n'akụkụ abụọ. A na-etinye ihe na-esite n'ọkụ na-eguzogide ọkụ, anyị na-etinye croutons n'elu, fesaa ya na grated chiiz ma tinye ya na oven, nke mere na chiiz melts.
Ntụ ọka shia French tinyere croutons
Efrata:
- mmanụ - 45 g;
- mmanụ olive - 3 tbsp. ngwunye;
- eyịm - 1 n'arọ;
- nnu - 1.5 tbsp. ngwunye;
- sugar - 1,5 tbsp. ngwunye;
- garlic - 2 mpekere;
- mmanya akọrọ - 300 ml;
- anụ a na - awụ na - 2 pcs.
Maka croutons:
- French baguette - 5 iberibe;
- grated ike chiiz - 80 g.
Nkwadebe
Anyị na-agbasa mmanụ na saucepan, gbakwunye eyịm eyịm, nnu na ighe maka nkeji iri 15 ruo mgbe e nwetara agba odo. Ọkụ na-eme obere, tinye garlic na-agba agba ma na-esi nri na-akpali akpali, ruo mgbe agba aja aja gbara agba nkeji iri abụọ. Wunye na mmanya, nwuo, mgbe ahụ gbakwunye 1 liter mmiri, gbanye cubes broth na esi nri maka minit 35 ọzọ. Achịcha akpọnwụ. A na-awụsa ofe n'elu ọkwá dị iche iche, anyị na-agbasapụ nsị site n'elu, fesaa ya na cheese ma tinye ya n'ime ọkụ iji gbazee cheese ahụ.
Nri ofe na croutons na grated cheese
Efrata:
- yabasị-acha uhie uhie - 500 g;
- leek - 150 g;
- garlic - 2 cloves;
- Bọta - 40 g;
- mmanụ ọka - 30 g;
- efere anụ - 2 lita;
- mmanya akọrọ - 220 ml;
- okpukpu abụọ;
- akwụkwọ nsị;
- ọhụrụ agba oji;
- nnu;
- ụdị mkpụrụ osisi;
- cheese -75 g.
Nkwadebe
Na ihe oriri, kpoo butter na akwukwo nri. Tinye ogwu na-acha uhie uhie na leeks na nkeji ya na elu ya, gbanye ya ngwa ngwa ruo minit 30, na-emeghari mgbe nile ruo mgbe yabasị ga-aghọ odo odo. Ihe kachasị mkpa n'ime obụl ya bụ iji mee ya n'ụzọ ziri ezi. Gbakwunye galik, herme epupụta, wunye mmanya, efere ma nye ofe ka obụpịa, belata ọkụ na esi nri maka minit 20 ọzọ. Na njedebe, tinye ngwa nri. Anyị na-etinye efere n'ime efere ọkụ, na-etinye akwa, na-efesa ya na chiiz ma ziga ya na oven.