Chiiz Appetizers

Mgbe ị kwadebere nri ndị Juu si na chiiz ma ọ bụ nri nke chiiz mere site na ose, ị ga-abụ ndị ọbịa na-enweghị obi ụtọ ma mee ka ndị ikwu gị nwee mmasị nchịkọta dị mma. Taa, anyị ga-ewebata ndị na-agụ ya ka ọ dị mfe, mana n'otu oge ahụ, nri ndị mara mma nke na-eme ememe na-elebara okpokoro ọ bụla anya. Ọfọn, iji merie onye ọ bụla ọbịa nwere ike ịghọ nri mara mma mara mma site na salmon na cheese, nke ga-adaba adaba n'akụkụ akwukwo nri sliced na salads kachasị mma.

Ejiri ndị cheese na chiiz

Efrata:

• ndị ọkachamara - 200 g;
• yabasị - 1 pc.;
• cheese nke siri ike ụdị - 150 g,
• nri crumbs - 1 tbsp. l.;
• mmanụ ọka - 2 tbsp. l.;
• nnu na ose - nụrụ ụtọ.

Nkwadebe

Egwurugwu na-asacha ma kpochaa, wee jiri nwayọọ wepụ ụkwụ. Jiri mmanu tinye mmanu mmanu ma duputa ihe ndi a na-eri ihe, nke a na-esite na ya. Mgbe ahụ, anyị na-ehicha yabasị ma bee ya na yiri mgbaaka. Mgbe ahụ, kpochasị ihe ndị dị na ero ahụ ma gwerie chiiz ahụ na onye na-agụ akwụkwọ.

Mgbe ahụ na ọkụ ọkụ ighe ruo mgbe ọlaedo agba eyịm na chopped mushrooms na oiled frying pan. Echefukwala ose ntakịrị. Mgbe minit 5 gbakwunye achịcha ahụ . Hapụ nri anyị iji mee ka anyị dị jụụ, tupu anyị ejikọta ya na ọkara chiiz. Mgbe ahụ jiri nlezianya kpoo chaa chaa, gbanye ihe fọdụrụ na cheese n'elu wee ziga nri anyị na oven ruo mgbe ọ dị njikere.

O siri ike iche n'echiche otu mgbede na ụlọ ọrụ na-enweghị nsogbu ụmụaka na ndị toro eto. Ọ bụ ya mere ihe nchịkọta ọzọ bụ nri na ibe na chiiz.

Nri ụtọ na ibe na cheese

Efrata:

• chiiz nke ike iche - 100 g;
• tomato - 250 g;
• elu - ụyọkọ;
• Mayonezi - nụrụ ụtọ;
• garlic - 2 cloves;
• nduku nduku - 1 mkpọ;
• Oliv - 1 ite.

Nkwadebe

Na-asacha tomato, kpochapụrụ site na pedicels ma bee n'ime obere iberibe. Ọ bụrụ na ọ dị mkpa, jikọta ihe ọṅụṅụ ahụ. Mgbe ahụ, kpochapu elu ma gbanye ya. A na-echi ọnụ ọka na obere grater. Mgbe nke ahụ gasịrị, a na-agwakọta ihe oriri atọ na otu efere. Na-esote, anyị na-ehicha galik, ka o site garlic ma tinye ya na njuputa. Mgbe ahụ gbakwunye Mayonezi, jikọta ihe niile na-edozi ahụ. A na-etinye ihe ndị mara mma na nnukwu efere, obere ose na-etinye n'elu olulu ma jiri osisi oliv chọọ ya mma. A ga-eri nri nri ozugbo na tebụl.

Ndị na-eri nri na chiiz na garlic dị mkpa. Otú ọ dị, ọ bụrụ na ị tinye ihe oriri na-ese anwụrụ na efere, ọ ga-abụ ihe na-atọ ụtọ. Ọ bụ ya mere oge eruola ka ị mata ụdị nri ọhụrụ maka nri nri na cheese na ham.

Ntụziaka maka nri dị mfe na cheese na ham

Efrata:

• ham - 300 g;
• cheese nke ike iche - 200 g;
• àkwá nke ọkụkọ - 3 iberibe;
• garlic - 2 cloves;
• elu - ụyọkọ;
• Mayonezi - nụrụ ụtọ.

Nkwadebe

Ham bee n'ime mpekere. Ekem esi nri nsen sie ike, mgbe ha dị jụụ, anyị na-ekewapụ ndị na-edozi ahụ na yolks. Mgbe nke ahụ gasị, gụchaa ndị na-edozi na nnukwu grater, na yolks na-ehicha ihe na-emighị emi ma tinye ya iche. Na-esote, ghee cheese ahụ, hichaa galik ma hapụ ya na garlic. Mgbe ahụ, na nnukwu efere, jikọta cheese, akwa ndị ọcha, nnukwu chopped chopped, garlic na Mayonezi. Mgbe nke ahụ gasịrị, jiri nlezianya tinye nsị nke ham na efere ma tinye teaspoon n'elu nkwekọrịta ahụ. Ọzọ, a na-atụgharị ibe ọ bụla n'ime akwụkwọ mpịakọta, na-amịnye ya na Mayonezi ma na-amịpụta ya na yolks.

Ọ bụrụ na achọrọ, ị nwere ike ịdị iche na ọnụ ọgụgụ nke ihe oriri, yana ịkwadebe otu nri ahụ, mana ugbua na chiiz gbazee. Maka efere mara mma, i nwere ike iji salad.

N'otu aka ahụ, ị ​​nwekwara ike ịkwadebe nri ndị ọzọ na cheese, dịka ọmụmaatụ cheese cheese, ma ọ bụ creamy, dịka "Filadelfia".